Water supply and sanitation in Mali

Last updated

Water supply and sanitation in Mali is characterized by serious challenges. Unclean water can lead to many diseases that are potentially fatal. [1] Water supply issues lead to a variety of issues throughout the country.

Contents

Childhood diarrhea

Childhood diarrhea is a waterborne disease and is a primary cause of death in the children population of Mali. Many studies have been conducted in order to reduce this problem, but the number of children dying from waterborne diseases in Mali has risen. [1]

Improved hygiene

Studies have shown that improved hygiene has been effective in decreasing the mortality rate, which, in some cases, is as high as 45%. [1] These studies showed that improved hygiene was twice as effective at reducing waterborne diseases than improved drinking sources, which was unsuccessful due to re-contamination. [1] Re-contamination, in these cases, often occurred in households due to improper water handling and storage. [1] Inadequate water, sanitation, and hygiene (WASH) programs have been implemented to improve access to clean water as well as improve hygiene techniques to decrease contamination of water. Improvements to WASH at schools have been shown to reduce diarrheal disease, acute respiratory infections, soil-transmitted infections, and absence among pupils, though results are not consistent between studies. This is due to a number of factors: weak program design, poor program fidelity, limited adherence, or weak evaluation of results, as well as pupil reported outcomes. [2]

Lack of access to water

Agriculture

Agriculture is the number one economic industry in Mali. Mali has been deemed the ‘food basket’ of the West African region. More than 200,000 hectare (2000 km^2) of land is currently leased to use for growing highly water-demanding crops such as rice and sugar cane, which creates a pressing need to improve water management system. Many local Malians are poor subsistence farmers, heavily reliant on natural resources and are vulnerable to environmental issues and lack of accessible water. Poor water management has led to wasteful and inefficient water use, which leads to problems such as degradation of infrastructure, environmental damage, and water accessibility issues for others. Due to increased urbanization and industrial growth, as well as reduced rain fall due to climate change, the inadequacy and limits of water access have been highly. Office du Niger (ON) was created to manage and develop the land and water sources in the area. The ON does not directly handle environmental protection but may intervene if water management systems are affected by environmental problems. [3]

Water pricing

Water pricing is a controversial and politically sensitive subject for many. Large-scale investments in agricultural land (LSIALs) have created many issues for water accessibility and use. A water pricing system that recognizes the economic value of water is crucial to obtain full benefits from these investments, while protecting the livelihood of other users and the environment. This has raised issues in the Office du Niger (ON), where the present water management system relies on a flat rate per hectare pricing. This does not encourage water conservation. The proposed theory is implementing a volumetric water pricing system. [4]

"WASH"

According to best estimates by The United Nations Children’s Fund, only 51% of schools in low-income settings have access to water, and 45% have adequate sanitation facilities [5]


Wells and pumps

Wells serve as the primary source of water for many communities in Mali. Wells are typically left uncovered and untreated as well treatment is regarded as too expensive. This creates many issues of health issues, particularly diarrhea. Hand dug wells are common, and lead to issues such as erosion and contaminated water from the erosion. Standing water surrounding the wells and pumps provides a breeding ground for mosquitos, which create the issue of a breeding ground for malaria. The issue of standing water surrounding wells and pumps can be addressed by installing gravel-pits at the base of wells and pumps, allowing runoff water to soak back into the ground. [6]

Challenges

Open defecation

Open defecation is a common occurrence in Mali. [7] Out of people who do not have access to safe drinking water, over half of them live in rural areas. [8] Diseases can easily be spread when fecal matter contaminates water sources, such as groundwater. In these cases, villagers can easily consume the contaminated water or use it when preparing food. [7] This may lead to villagers having diarrhea, which can worsen malnutrition, which is already a problem in Mali.

Water quality at public institutions

Water sanitation and quality is also a problem at hospitals in Mali where water is not clean and toilets are not hygienic for women. In fact, these are in the list of the top five killers of women worldwide. [9] Women who are about to deliver are at great risk of complications due to health centers being unable to prevent many infections. [9] They often have to relieve themselves outside because public restrooms are not available. [9] Only 20% of health facilities in Mali were reported to have clean water. [9] The same situation arises when it comes to Malian schools. Only 57 percent of schools provide some sort of sanitation facility, an even smaller percentage of that provides students with separate gender restrooms. [10]

Related Research Articles

<span class="mw-page-title-main">Sanitation</span> Public health conditions related to clean water and proper excreta and sewage disposal

Sanitation refers to public health conditions related to clean drinking water and treatment and disposal of human excreta and sewage. Preventing human contact with feces is part of sanitation, as is hand washing with soap. Sanitation systems aim to protect human health by providing a clean environment that will stop the transmission of disease, especially through the fecal–oral route. For example, diarrhea, a main cause of malnutrition and stunted growth in children, can be reduced through adequate sanitation. There are many other diseases which are easily transmitted in communities that have low levels of sanitation, such as ascariasis, cholera, hepatitis, polio, schistosomiasis, and trachoma, to name just a few.

<span class="mw-page-title-main">Drinking water</span> Water safe for consumption

Drinking water is water that is used in drink or food preparation; potable water is water that is safe to be used as drinking water. The amount of drinking water required to maintain good health varies, and depends on physical activity level, age, health-related issues, and environmental conditions. Recent work showed that the most important driver of water turnover which is closely linked to water requirements is energy expenditure. For those who work in a hot climate, up to 16 litres (4.2 US gal) a day may be required. Typically in developed countries, tap water meets drinking water quality standards, even though only a small proportion is actually consumed or used in food preparation. Other typical uses for tap water include washing, toilets, and irrigation. Greywater may also be used for toilets or irrigation. Its use for irrigation however may be associated with risks. Water may also be unacceptable due to levels of toxins or suspended solids.

<span class="mw-page-title-main">Intestinal parasite infection</span> Condition in which a parasite infects the gastro-intestinal tract of humans and other animals

An intestinal parasite infection is a condition in which a parasite infects the gastro-intestinal tract of humans and other animals. Such parasites can live anywhere in the body, but most prefer the intestinal wall.

<span class="mw-page-title-main">Fecal–oral route</span> Disease transmission via pathogens from fecal particles

The fecal–oral route describes a particular route of transmission of a disease wherein pathogens in fecal particles pass from one person to the mouth of another person. Main causes of fecal–oral disease transmission include lack of adequate sanitation, and poor hygiene practices. If soil or water bodies are polluted with fecal material, humans can be infected with waterborne diseases or soil-transmitted diseases. Fecal contamination of food is another form of fecal-oral transmission. Washing hands properly after changing a baby's diaper or after performing anal hygiene can prevent foodborne illness from spreading.

<span class="mw-page-title-main">Waterborne diseases</span> Diseases caused by pathogenic microorganisms transmitted in waters

Waterborne diseases are conditions caused by pathogenic micro-organisms that are transmitted in water. These diseases can be spread while bathing, washing, drinking water, or by eating food exposed to contaminated water. They are a pressing issue in rural areas amongst developing countries all over the world. While diarrhea and vomiting are the most commonly reported symptoms of waterborne illness, other symptoms can include skin, ear, respiratory, or eye problems. Lack of clean water supply, sanitation and hygiene (WASH) are major causes for the spread of waterborne diseases in a community. Therefore, reliable access to clean drinking water and sanitation is the main method to prevent waterborne diseases.

Water supply and sanitation in Indonesia is characterized by poor levels of access and service quality. Almost 30 million people lack access to an improved water source and more than 70 million of the country's 264 million population has no access to improved sanitation. Only about 2% of people have access to sewerage in urban areas; this is one of the lowest in the world among middle-income countries. Water pollution is widespread on Bali and Java. Women in Jakarta report spending US$11 per month on boiling water, implying a significant burden for the poor.

<span class="mw-page-title-main">Water supply and sanitation in Ethiopia</span> Overview drinking water supply and sanitation in Ethiopia

Access to water supply and sanitation in Ethiopia is amongst the lowest in Sub-Saharan Africa and the entire world. While access has increased substantially with funding from foreign aid, much still remains to be done. Some factors inhibiting the achievement of these goals are the limited capacity of water bureaus in the country's nine regions, two city administrations and water desks in the 770 districts of Ethiopia (woredas); insufficient cost recovery for proper operation and maintenance; and different policies and procedures used by various donors, notwithstanding the Paris Declaration on Aid Effectiveness.

<span class="mw-page-title-main">Water supply and sanitation in Jamaica</span>

Water supply and sanitation in Jamaica is characterized by high levels of access to an improved water source, while access to adequate sanitation stands at only 80%. This situation affects especially the poor, including the urban poor many of which live in the country's over 595 unplanned squatter settlements in unhealthy and unsanitary environments with a high risk of waterborne disease. Despite a number of policy papers that were mainly focused on water supply and despite various projects funded by external donors, increases in access have remained limited.

<span class="mw-page-title-main">Water supply and sanitation in Ghana</span> Drinking water supply and sanitation in Ghana

The drinking water supply and sanitation sector in Ghana faces a number of challenges, including very limited access to sanitation, intermittent supply, high water losses, low water pressure, and pollution. Since 1994, the sector has been gradually reformed through the creation of an autonomous regulatory agency, introduction of private sector participation, decentralization of the rural supply to 138 districts and increased community participation in the management of rural water systems.

<span class="mw-page-title-main">Water supply and sanitation in Bangladesh</span>

With abundant water resources, Bangladesh faces various water contaminations mainly caused by pollutants, bacteria, and pesticides. Historically, water sources in Bangladesh came from surface water contaminated with bacteria. Drinking infected water resulted in infants and children suffering from acute gastrointestinal disease that led to a high mortality rate. According to UNICEF, 38.3% of Bangladeshis drink unsafe water from bacteria-contaminated sources. Bangladesh is facing an acute reliable drinking water scarcity. Bangladesh's surface and ground water are highly saline due to rising sea levels.

The Water and Sanitation Extension Program(WASEP) is an initiative by the Aga Khan Planning and Building Service, Pakistan to provide clean drinking water and hygienic sanitation facilities to prevent the high incidence of waterborne diseases in disadvantaged communities of Pakistan.

<span class="mw-page-title-main">WASH</span> Water, sanitation and hygiene - a key public health issue globally

WASH is an acronym that stands for "water, sanitation and hygiene". It is used widely by non-governmental organizations and aid agencies in developing countries. The purposes of providing access to WASH services include achieving public health gains, improving human dignity in the case of sanitation, implementing the human right to water and sanitation, reducing the burden of collecting drinking water for women, reducing risks of violence against women, improving education and health outcomes at schools and health facilities, and reducing water pollution. Access to WASH services is also an important component of water security. Universal, affordable and sustainable access to WASH is a key issue within international development and is the focus of the first two targets of Sustainable Development Goal 6. Targets 6.1 and 6.2 aim at equitable and accessible water and sanitation for all. In 2017, it was estimated that 2.3 billion people live without basic sanitation facilities and 844 million people live without access to safe and clean drinking water.

<span class="mw-page-title-main">Water scarcity in Africa</span> Overview of water scarcity in Africa

Water scarcity in Africa is predicted to reach dangerously high levels by 2025 when it is estimated that about two-thirds of the world's population may suffer from fresh water shortage. The main causes of water scarcity in Africa are physical and economic scarcity, rapid population growth, and climate change. Water scarcity is the lack of fresh water resources to meet the standard water demand. Although Sub-Saharan Africa has a plentiful supply of rainwater, it is seasonal and unevenly distributed, leading to frequent floods and droughts. Additionally, prevalent economic development and poverty issues, compounded with rapid population growth and rural-urban migration have rendered Sub-Saharan Africa as the world's poorest and least developed region.

<span class="mw-page-title-main">Water issues in developing countries</span> Water issues and problems in developing countries are diverse and serious

Water issues in developing countries include scarcity of drinking water, poor infrastructure for water and sanitation access, water pollution, and low levels of water security. Over one billion people in developing countries have inadequate access to clean water. The main barriers to addressing water problems in developing nations include poverty, costs of infrastructure, and poor governance. The effects of climate change on the water cycle can make these problems worse.

<span class="mw-page-title-main">Open defecation</span> Humans defecating outside (in the open environment) rather than into a toilet

Open defecation is the human practice of defecating outdoors rather than into a toilet. People may choose fields, bushes, forests, ditches, streets, canals, or other open spaces for defecation. They do so either because they do not have a toilet readily accessible or due to traditional cultural practices. The practice is common where sanitation infrastructure and services are not available. Even if toilets are available, behavior change efforts may still be needed to promote the use of toilets. 'Open defecation free' (ODF) is a term used to describe communities that have shifted to using toilets instead of open defecation. This can happen, for example, after community-led total sanitation programs have been implemented.

Solidarités International is a non-profit organization working in areas of conflict and natural disasters. Its main aim is to provide quick and effective support for people in life-threatening situations by meeting their vital needs: water, food and shelter. The organization also has a particular focus on unsafe drinking water and food insecurity among the most vulnerable populations. Solidarités International, an organization founded in 1980 by Alain Boinet under France's 1901 charity law, comprises 2 350 national and international employees. Each year it carries out over 120 humanitarian programs in 20 countries.

<span class="mw-page-title-main">Water crisis in the Democratic Republic of the Congo</span> Water crisis

Although the Democratic Republic of the Congo (DRC) has Africa's largest freshwater resources, it is suffering from an acute drinking water supply crisis. The DRC has one of the lowest rates of access to clean drinking water in Sub-Saharan Africa and the world. Only 46 percent of the population had access to an improved drinking water source in 2012. Furthermore, the sanitation coverage was estimated at only 31 percent in 2012. Up to date and accurate information on water supply and sanitation services in the DRC is scarce. As a result of inadequate water supply and sanitation services, many inhabitants are suffering from waterborne diseases, including diarrhoea, typhoid, and cholera.

<span class="mw-page-title-main">Emergency sanitation</span> Management and technical processes required to provide sanitation in emergency situations

Emergency sanitation is the management and technical processes required to provide sanitation in emergency situations. Emergency sanitation is required during humanitarian relief operations for refugees, people affected by natural disasters and internally displaced persons. There are three phases of emergency response: Immediate, short term and long term. In the immediate phase, the focus is on managing open defecation, and toilet technologies might include very basic latrines, pit latrines, bucket toilets, container-based toilets, chemical toilets. The short term phase might also involve technologies such as urine-diverting dry toilets, septic tanks, decentralized wastewater systems. Providing handwashing facilities and management of fecal sludge are also part of emergency sanitation.

<span class="mw-page-title-main">Water supply and sanitation in Laos</span>

Laos is a nation with plentiful surface water and broad rivers, but outside of cities there is little infrastructure to make that water clean and accessible. Very little improvement has been made since the end of the Laotian Civil War in 1975, especially compared to peer nations such as Thailand. By 2015, 76% of Laotians nationwide were estimated to have access to “improved” water, while 71% were estimated to have access to “improved” sanitation.

References

  1. 1 2 3 4 5 Halvorson, Williams, Ba, & Dunkel. (2011). Water quality and waterborne disease in the Niger River Inland Delta, Mali: A study of local knowledge and response. Health and Place, 17(2), 449-457.
  2. Garn, J. V., Trinies, V., Toubkiss, J., & Freeman, M. C. (2017). The role of adherence on the impact of a school-based water, sanitation, and hygiene intervention in mali. The American Journal of Tropical Medicine and Hygiene, 96(4), 984-993. https://doi.org/10.4269/ajtmh.16-0558
  3. Sidibé, Y., & Williams, T. O. (2016). Agricultural land investments and water management in the office du niger, mali: Options for improved water pricing. Water International, 41(5), 738-755. https://doi.org/10.1080/02508060.2016.1178900
  4. Sidibé, Y., & Williams, T. O. (2016). Agricultural land investments and water management in the office du niger, mali: Options for improved water pricing. Water International, 41(5), 738-755. https://doi.org/10.1080/02508060.2016.1178900
  5. Garn, J. V., Trinies, V., Toubkiss, J., & Freeman, M. C. (2017). The role of adherence on the impact of a school-based water, sanitation, and hygiene intervention in mali. The American Journal of Tropical Medicine and Hygiene, 96(4), 984-993. https://doi.org/10.4269/ajtmh.16-0558
  6. Geiger, L. (2016). The value of water in mali. Journal - American Water Works Association, 108(5), 46-52. https://doi.org/10.5942/jawwa.2016.108.0073
  7. 1 2 Africa's Water and Sanitation Infrastructure: Access, Affordability, and Alternatives. World Bank Publications. 1 January 2011. pp. 68–69. ISBN   978-0-8213-8618-7 . Retrieved 15 December 2018.
  8. Pickering, Djebbari, Lopez, Coulibaly, & Alzua (2015). "Effect of a community-led sanitation intervention on child diarrhoea and child growth in rural Mali: a cluster-randomised controlled trial". The Lancet Global Health. 3 (11): e701-11. doi: 10.1016/S2214-109X(15)00144-8 . PMID   26475017.{{cite journal}}: CS1 maint: multiple names: authors list (link)
  9. 1 2 3 4 Lamble, Lucy (March 17, 2015). "Lack of Safe Water, Sanitation and Soap 'an Embarrassment' Says WHO; Access to Water Is a Crisis That Can Be Fixed, Says Report That Calls for It to Be a Priority in Sustainable Development Goals. We Look at Mali, the Poorest Performer". The Guardian.
  10. "Water, Sanitation and Hygiene". UNICEF.