| Island marlberry | |
|---|---|
| | |
| Scientific classification | |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Eudicots |
| Clade: | Asterids |
| Order: | Ericales |
| Family: | Primulaceae |
| Genus: | Ardisia |
| Species: | A. escallonioides |
| Binomial name | |
| Ardisia escallonioides | |
| Synonyms [3] [4] | |
| |
Ardisia escallonioides, the Island marlberry, is a plant species native to the West Indies and neighboring areas. It has been reported from Barbados, Bermuda, the Dominican Republic, Cuba, Mexico, Belize, Guatemala and Florida. [5] [6]
Ardisia escallonioides is a shrub or tree up to 15 m (50 feet) tall. It has elliptic leaves up to 17 cm (7 in) long. Flowers are borne in a panicle of up to 20 flowers. Each flower is white to pink, up to 7 mm (0.3 in) across. Fruits are fleshy drupes up to 7 mm (0.3 in) across, red at first then turning black. [7] [6] [8] [9] [10]
Fruits of A. escallonioides are reported to be edible, but some consider the taste to be unpleasant. [10]