Ciavenasca

Last updated

Ciavenasca
Conservation status FAO (2007): not at risk [1]
Other namesCivenasca
Country of originItaly
Distribution province of Sondrio
Standard MIPAAF
Usemeat
Traits
Weight
  • Male:
    50 kg [2]
  • Female:
    42 kg [2]
Height
  • Male:
    60 cm [2]
  • Female:
    52 cm [2]
Wool colorwhite
Face colorwhite
Horn statushornless in both sexes

The Ciavenasca is a breed of small domestic sheep from the province of Sondrio, in Lombardy in northern Italy. [2] It is raised in the mountainous terrain of the Val San Giacomo, the Val Bregaglia and the Valchiavenna, from which the name of the breed derives. [3] [4] It is raised only for meat; the wool is of very poor quality, and the milk is sufficient only for the lambs. [5] It is one of the forty-two autochthonous local sheep breeds of limited distribution for which a herdbook is kept by the Associazione Nazionale della Pastorizia, the Italian national association of sheep-breeders. [4]

In 2013 total numbers for the breed were not reported. [6] A population of 3300 was reported in 2003. [2]

Related Research Articles

The Corteno or Pecora di Corteno is a breed of sheep from the Val Camonica, in the province of Brescia in Lombardy, northern Italy. It is raised in the comune of Corteno Golgi, from which it takes its name, and in the neighbouring comuni of Edolo, Malonno and Paisco Loveno, all lying within the Comunità Montana di Valle Camonica. It is one of the forty-two autochthonous local sheep breeds of limited distribution for which a herdbook is kept by the Associazione Nazionale della Pastorizia, the Italian national association of sheep-breeders.

Orobica Breed of goat

The Orobica or Valgerola is a breed of domestic goat from the Val Gerola in the province of Sondrio, in the Bergamo Alps of northern Italy. It is raised in the Val Gerola and the Valchiavenna in the province of Sondrio, in the Alto Lario Occidentale, the Valsassina and the Val Varrone in the province of Como, and in the upper Val Brembana in the Province of Bergamo. The origins of the breed are unknown; it is first documented at the beginning of the twentieth century. The Orobica is one of the eight autochthonous Italian goat breeds for which a genealogical herdbook is kept by the Associazione Nazionale della Pastorizia, the Italian national association of sheep-breeders.

Bergamasca sheep Breed of sheep

The Bergamasca is a breed of domestic sheep from the mountainous part of the province of Bergamo, in Lombardy in northern Italy. It originates from the area of the Val Brembana and the Val Seriana valleys, and is particularly associated with the plateau of Clusone. By the beginning of the 20th century it had spread through much of Lombardy; it is now raised in most parts of mainland Italy, particularly the province of Teramo in Abruzzo, where more than 80% of the registered stock are kept. The Bergamasca is also present in Brazil, Serbia and Venezuela. It is raised principally for meat, and is often used for cross-breeding with other meat breeds to improve meat yield. In Lombardy, it is traditionally raised by transhumant management: the herds spend the summers on the alpine pasture, and over-winter in the Po valley.

The Bagnolese is a breed of sheep from the area surrounding Bagnoli Irpino in the province of Avellino, in Campania in southern Italy. It takes its name from that of the town. It is raised principally in Irpinia, in the Monti Picentini, in the Monti Alburni, in the Piana del Sele and in the Vallo di Diano. It probably derives from the Barbaresca breed, and may also have been influenced by the Comisana. It is one of the forty-two autochthonous local sheep breeds of limited distribution for which a herdbook is kept by the Associazione Nazionale della Pastorizia, the Italian national association of sheep-breeders.

Brigasca Breed of sheep

The Brigasca, French: Brigasque, is a breed of sheep from Liguria in north-west Italy and the département of Alpes-Maritimes in south-eastern France. It takes its name from the town of La Brigue, which was until 1947 in the Italian province of Cuneo. The Brigasca is raised in the provinces of Imperia and Savona in Italy, and neighbouring areas in France. It appears to have origins in common with the Frabosana and Delle Langhe breeds. It is one of the forty-two autochthonous local sheep breeds of limited distribution for which a herdbook is kept by the Associazione Nazionale della Pastorizia, the Italian national association of sheep-breeders.

The Cornella Bianca is a breed of domestic sheep from the Apennines of Emilia–Romagna in central Italy. It is raised principally in mountainous parts of the provinces of Bologna, Modena and Reggio Emilia, where it is transhumant. Some are also raised in the plains around Ferrara, Rovigo and Vicenza. It is found particularly in the comuni of Minerbio, Baricella and Malalbergo in the province of Bologna and Argenta in the province of Ferrara.

The Cornigliese or Corniglio is a breed of domestic sheep from the Apennines of the province of Parma, in Emilia–Romagna in central Italy. It takes its name from the mountain town of Corniglio in that province; it may also be called Borgotarese after the town of Borgo Val di Taro which is about 40 km to the west. It is raised in the provinces of Bologna, Ferrara, Modena, Parma, Ravenna and Reggio Emilia.

The Finarda is a breed of large domestic sheep from the regions of Lombardy and Piemonte in northern Italy. It is heavy breed raised mainly for meat, although it also yields 4–6 kg of wool per year. It results from cross-breeding the Bergamasca and Biellese breeds. It is one of the forty-two autochthonous local sheep breeds of limited distribution for which a herdbook is kept by the Associazione Nazionale della Pastorizia, the Italian national association of sheep-breeders. However, in 2008 the herdbook was empty, and may in fact never have been activated. Most data for the breed dates from 1983.

The Frabosana is a breed of sheep from the valleys of the Monregalese, the area around Mondovì in the province of Cuneo, in Piemonte in north-west Italy. It takes its name from the comuni of Frabosa Soprana and Frabosa Sottana, and was once the most numerous sheep breed of Piemonte. It is raised in the Valle Gesso, the Valle Grana, the Valle Pesio, the Valle Vermenagna and the Valli Monregalesi in the province of Cuneo, and in the Val Pellice in the province of Turin. Two types are recognised within the breed, the Roaschino in the Ligurian Alps, and the slightly smaller Frabosana raised in the area of Mondovì. The Frabosana is one of the forty-two autochthonous local sheep breeds of limited distribution for which a herdbook is kept by the Associazione Nazionale della Pastorizia, the Italian national association of sheep-breeders.

The Garfagnina Bianca is a breed of small domestic sheep from the historic area of the Garfagnana, the mountainous northern part of the province of Lucca, in Tuscany in central Italy. It shares common origins with the Cornella Bianca, Massese and Zerasca. It is one of the forty-two autochthonous local sheep breeds of limited distribution for which a herdbook is kept by the Associazione Nazionale della Pastorizia, the Italian national association of sheep-breeders.

The Altamurana is a breed of sheep from the province of Bari, in Puglia in southern Italy. It takes its name from the town of Altamura, in the Murge. It is of Asiatic, possibly Syrian, origin. It is raised mainly in the provinces of Bari and Foggia. It was formerly considered a triple-purpose breed, yielding meat, milk, and wool; it is now kept principally for milk production. It yields approximately 65 kg of milk per lactation, with on average 7.5% fat and 6.5% protein.

The Delle Langhe, also called Pecora delle Langhe or Langarola, is a breed of domestic sheep indigenous to Piedmont, in north-western Italy. It is a rough-woolled breed of southern Mediterranean type, and originates from the mountainous area of the Alta Langa, where the Apennines meet the Alps, in the province of Cuneo. It is raised mainly in the Langhe, but is found in several other regions of Italy including Abruzzo, Basilicata, Emilia–Romagna, Liguria and Tuscany.

The Ciuta is or was a breed of small mountain sheep from the province of Sondrio, in Lombardy in northern Italy. There has been no census of the breed since 1983, and it may be extinct; a small number were identified in 2001. It originates in the mountainous terrain of the Val Masino and the Valchiavenna, in an area where Lombard is spoken; ciuta means "little sheep" in the local language. It probably has common origins with the Ciavenasca breed from the same area. It is raised only for meat; the wool is of very poor quality, and the milk is sufficient only for the lambs. The breed is not recognised by the Ministero delle Politiche Agricole Alimentari e Forestali, the Italian ministry of agriculture and forestry, and is not among the forty-two autochthonous local sheep breeds of limited distribution for which a herdbook is kept by the Associazione Nazionale della Pastorizia, the Italian national association of sheep-breeders.

The Sempione is a rare breed of domestic goat from the mountains of Piemonte in north-western Italy and the neighbouring area of Simplon in the canton of Valais in Switzerland; Sempione is the Italian name for Simplon. The Sempione goat is well documented in photographs from the early twentieth century, but is now thought to be close to extinction, and has more than once been considered extinct. Examples were recorded at Saliceto di Cravagliana in the province of Vercelli in 1983, and others have since been identified in the province of Verbano-Cusio-Ossola, particularly in the Val Divedro and the upper Ossola.

The Passeirer Gebirgsziege or Capra Passiria is an indigenous breed of domestic goat from the Passeier valley or Val Passiria, in the Autonomous Province of Bolzano in north-eastern Italy. It is raised in that valley and in the neighbouring Sarntal, Schnalstal and upper Wipptal valleys; it is also present in neighbouring areas of southern Austria. While of Alpine type, it is morphologically quite distinct from the Alpina Comune goat breed. Management is extensive: the animals are kept on alpine pasture from early spring to late autumn.

The Lariana or Capra di Livo is an indigenous breed of domestic goat from the province of Como, in Lombardy in northern Italy. It is raised in the Livo valley and throughout the western Lario; the two names of the breed derive from these places. It is of Alpine type and has highly variable characteristics. Management is extensive: the animals are kept on alpine pasture from May to December, and brought under cover for the winter months.

The Cilentana Grigia is an indigenous breed of domestic goat from the province of Salerno, in Campania in southern Italy. It takes its name from the geographical region of the Cilento, much of which is today within the Parco Nazionale del Cilento, Vallo di Diano e Alburni, and is raised mainly in that area, but also in the Monti Alburni and the Monti Picentini. It is one of three indigenous goat breeds in the Cilento, the others being the Cilentana Fulva and the Cilentana Nera. The Cilentana Grigia is found on lower ground and richer pasture than the Cilentana Nera, and is raised mainly for milk. The origins of the breed are obscure; it shows the influence of the Maltese and Garganica breeds, and similarities to other Italian grey breeds such as the Ciociara Grigia of Lazio and the Argentata dell'Etna from Sicily.

The Valfortorina or Capra di Benevento is a rare breed of domestic goat from the Val Fortore in the province of Benevento, in Campania in southern Italy. It survives in very low numbers, and its conservation status was listed as "critical" by the FAO in 2007. A small number are kept at Benevento by the Consorzio per la Sperimentazione, Divulgazione e Applicazione di Biotecniche Innovative (ConsDABI), the institution responsible for the conservation of genetic resources in Italy.

The Roccaverano is an indigenous breed of large domestic goat from the Langhe, in the provinces of Asti and Cuneo, in Piemonte in north-western Italy. It is raised mainly in the Langa Astigiana, mostly within the Comunità montana Langa Astigiana Val Bormida, and is named for the town and comune of Roccaverano in that area. The origins of the breed are unknown.

Frisa Valtellinese Breed of goat

The Frisa Valtellinese is an indigenous breed of domestic goat from the province of Sondrio, in Lombardy in northern Italy. It is raised throughout the Valtellina, from which its principal name derives, in the Val Malenco and the upper Val Masino in the Rhaetian Alps, and in the Valchiavenna. It may also be called the Frontalasca, for the village of Frontale, a frazione of the comune of Sondalo in the Val di Rezzalo, or the Rezzalasca for that valley. The name Frisa comes from its frisature, or Swiss markings.

References

  1. Barbara Rischkowsky, D. Pilling (eds.) (2007). List of breeds documented in the Global Databank for Animal Genetic Resources, annex to The State of the World's Animal Genetic Resources for Food and Agriculture. Rome: Food and Agriculture Organization of the United Nations. ISBN   9789251057629. Accessed May 2014.
  2. 1 2 3 4 5 6 Breed data sheet: Ciavenasca/Italy. Domestic Animal Diversity Information System of the Food and Agriculture Organization of the United Nations. Accessed September 2013.
  3. Daniele Bigi, Alessio Zanon (2008). Atlante delle razze autoctone: Bovini, equini, ovicaprini, suini allevati in Italia (in Italian). Milan: Edagricole. ISBN   9788850652594. p. 200–201.
  4. 1 2 Le razze ovine e caprine in Italia (in Italian). Associazione Nazionale della Pastorizia: Ufficio centrale libri genealogici e registri anagrafici razze ovine e caprine. p. 52. Accessed September 2013.
  5. Norme tecniche della popolazione ovina “Ciavenasca”: standard della razza (in Italian). Ministero delle Politiche Agricole, Alimentari e Forestali. Accessed May 2014.
  6. Consistenze Provinciali della Razza F6 CIAVENASCA Anno 2013 (in Italian). Associazione Nazionale della Pastorizia: Banca dati. Accessed September 2013.