Emulsion polymerization

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In polymer chemistry, emulsion polymerization is a type of radical polymerization that usually starts with an emulsion incorporating water, monomers, and surfactants. The most common type of emulsion polymerization is an oil-in-water emulsion, in which droplets of monomer (the oil) are emulsified (with surfactants) in a continuous phase of water. Water-soluble polymers, such as certain polyvinyl alcohols or hydroxyethyl celluloses, can also be used to act as emulsifiers/stabilizers. The name "emulsion polymerization" is a misnomer that arises from a historical misconception. Rather than occurring in emulsion droplets, polymerization takes place in the latex/colloid particles that form spontaneously in the first few minutes of the process. These latex particles are typically 100 nm in size, and are made of many individual polymer chains. The particles are prevented from coagulating with each other because each particle is surrounded by the surfactant ('soap'); the charge on the surfactant repels other particles electrostatically. When water-soluble polymers are used as stabilizers instead of soap, the repulsion between particles arises because these water-soluble polymers form a 'hairy layer' around a particle that repels other particles, because pushing particles together would involve compressing these chains.

Contents

Emulsion polymerization is used to make several commercially important polymers. Many of these polymers are used as solid materials and must be isolated from the aqueous dispersion after polymerization. In other cases the dispersion itself is the end product. A dispersion resulting from emulsion polymerization is often called a latex (especially if derived from a synthetic rubber) or an emulsion (even though "emulsion" strictly speaking refers to a dispersion of an immiscible liquid in water). These emulsions find applications in adhesives, paints, paper coating and textile coatings. They are often preferred over solvent-based products in these applications due to the absence of volatile organic compounds (VOCs) in them.

IUPAC definition

Emulsion polymerization: Polymerization whereby monomer(s), initiator, dispersion
medium, and possibly colloid stabilizer constitute initially an inhomogeneous system
resulting in particles of colloidal dimensions containing the formed polymer.

Note: With the exception of mini-emulsion polymerization, the term “emulsion polymerization”
does not mean that polymerization occurs in the droplets of a monomer emulsion. [1]

Batch emulsion polymerization: Emulsion polymerization in which all the ingredients are
placed in a reactor prior to reaction. [2]

Advantages of emulsion polymerization include: [3]

Disadvantages of emulsion polymerization include:

History

The early history of emulsion polymerization is connected with the field of synthetic rubber. [4] [5] The idea of using an emulsified monomer in an aqueous suspension or emulsion was first conceived at Bayer, before World War I, in an attempt to prepare synthetic rubber. [6] [7] The impetus for this development was the observation that natural rubber is produced at room temperature in dispersed particles stabilized by colloidal polymers, so the industrial chemists tried to duplicate these conditions. The Bayer workers used naturally occurring polymers such as gelatin, ovalbumin, and starch to stabilize their dispersion. By today's definition these were not true emulsion polymerizations, but suspension polymerizations.

The first "true" emulsion polymerizations, which used a surfactant and polymerization initiator, were conducted in the 1920s to polymerize isoprene. [8] [9] Over the next twenty years, through the end of World War II, efficient methods for production of several forms of synthetic rubber by emulsion polymerization were developed, but relatively few publications in the scientific literature appeared: most disclosures were confined to patents or were kept secret due to wartime needs.

After World War II, emulsion polymerization was extended to production of plastics. Manufacture of dispersions to be used in latex paints and other products sold as liquid dispersions commenced. Ever more sophisticated processes were devised to prepare products that replaced solvent-based materials. Ironically, synthetic rubber manufacture turned more and more away from emulsion polymerization as new organometallic catalysts were developed that allowed much better control of polymer architecture.

Theoretical overview

The first successful theory to explain the distinct features of emulsion polymerization was developed by Smith and Ewart, [10] and Harkins [11] in the 1940s, based on their studies of polystyrene. Smith and Ewart arbitrarily divided the mechanism of emulsion polymerization into three stages or intervals. Subsequently, it has been recognized that not all monomers or systems undergo these particular three intervals. Nevertheless, the Smith-Ewart description is a useful starting point to analyze emulsion polymerizations.

Schematic of emulsion polymerization Emulsion Polymerization Cartoon 3.svg
Schematic of emulsion polymerization

The Smith-Ewart-Harkins theory for the mechanism of free-radical emulsion polymerization is summarized by the following steps:

Smith-Ewart theory does not predict the specific polymerization behavior when the monomer is somewhat water-soluble, like methyl methacrylate or vinyl acetate. In these cases homogeneous nucleation occurs: particles are formed without the presence or need for surfactant micelles. [12]

High molecular weights are developed in emulsion polymerization because the concentration of growing chains within each polymer particle is very low. In conventional radical polymerization, the concentration of growing chains is higher, which leads to termination by coupling, which ultimately results in shorter polymer chains. The original Smith-Ewart-Hawkins mechanism required each particle to contain either zero or one growing chain. Improved understanding of emulsion polymerization has relaxed that criterion to include more than one growing chain per particle, however, the number of growing chains per particle is still considered to be very low.

Because of the complex chemistry that occurs during an emulsion polymerization, including polymerization kinetics and particle formation kinetics, quantitative understanding of the mechanism of emulsion polymerization has required extensive computer simulation. Robert Gilbert has summarized a recent theory. [13]

More detailed treatment of Smith-Ewart theory

Interval 1

When radicals generated in the aqueous phase encounter the monomer within the micelle, they initiate polymerization. The conversion of monomer to polymer within the micelle lowers the monomer concentration and generates a monomer concentration gradient. Consequently, the monomer from monomer droplets and uninitiated micelles begin to diffuse to the growing, polymer-containing, particles. Those micelles that did not encounter a radical during the earlier stage of conversion begin to disappear, losing their monomer and surfactant to the growing particles. The theory predicts that after the end of this interval, the number of growing polymer particles remains constant.

Interval 2

This interval is also known as steady state reaction stage. Throughout this stage, monomer droplets act as reservoirs supplying monomer to the growing polymer particles by diffusion through the water. While at steady state, the ratio of free radicals per particle can be divided into three cases. When the number of free radicals per particle is less than 12, this is called Case 1. When the number of free radicals per particle equals 12, this is called Case 2. And when there is greater than 12 radical per particle, this is called Case 3. Smith-Ewart theory predicts that Case 2 is the predominant scenario for the following reasons. A monomer-swollen particle that has been struck by a radical contains one growing chain. Because only one radical (at the end of the growing polymer chain) is present, the chain cannot terminate, and it will continue to grow until a second initiator radical enters the particle. As the rate of termination is much greater than the rate of propagation, and because the polymer particles are extremely small, chain growth is terminated immediately after the entrance of the second initiator radical. The particle then remains dormant until a third initiator radical enters, initiating the growth of a second chain. Consequently, the polymer particles in this case either have zero radicals (dormant state), or 1 radical (polymer growing state) and a very short period of 2 radicals (terminating state) which can be ignored for the free radicals per particle calculation. At any given time, a micelle contains either one growing chain or no growing chains (assumed to be equally probable). Thus, on average, there is around 1/2 radical per particle, leading to the Case 2 scenario. The polymerization rate in this stage can be expressed by

where is the homogeneous propagation rate constant for polymerization within the particles and is the equilibrium monomer concentration within a particle. represents the overall concentration of polymerizing radicals in the reaction. For Case 2, where the average number of free radicals per micelle are , can be calculated in following expression:

where is number concentration of micelles (number of micelles per unit volume), and is the Avogadro constant (6.02×1023 mol−1). Consequently, the rate of polymerization is then

Interval 3

Separate monomer droplets disappear as the reaction continues. Polymer particles in this stage may be sufficiently large enough that they contain more than 1 radical per particle.

Process considerations

Emulsion polymerizations have been used in batch, semi-batch, and continuous processes. The choice depends on the properties desired in the final polymer or dispersion and on the economics of the product. Modern process control schemes have enabled the development of complex reaction processes, with ingredients such as initiator, monomer, and surfactant added at the beginning, during, or at the end of the reaction.

Early styrene-butadiene rubber (SBR) recipes are examples of true batch processes: all ingredients added at the same time to the reactor. Semi-batch recipes usually include a programmed feed of monomer to the reactor. This enables a starve-fed reaction to ensure a good distribution of monomers into the polymer backbone chain. Continuous processes have been used to manufacture various grades of synthetic rubber.

Some polymerizations are stopped before all the monomer has reacted. This minimizes chain transfer to polymer. In such cases the monomer must be removed or stripped from the dispersion.

Colloidal stability is a factor in design of an emulsion polymerization process. For dry or isolated products, the polymer dispersion must be isolated, or converted into solid form. This can be accomplished by simple heating of the dispersion until all water evaporates. More commonly, the dispersion is destabilized (sometimes called "broken") by addition of a multivalent cation. Alternatively, acidification will destabilize a dispersion with a carboxylic acid surfactant. These techniques may be employed in combination with application of shear to increase the rate of destabilization. After isolation of the polymer, it is usually washed, dried, and packaged.

By contrast, products sold as a dispersion are designed with a high degree of colloidal stability. Colloidal properties such as particle size, particle size distribution, and viscosity are of critical importance to the performance of these dispersions.

Living polymerization processes that are carried out via emulsion polymerization such as iodine-transfer polymerization and RAFT have been developed.

Controlled coagulation techniques can enable better control of the particle size and distribution. [14]

Components

Monomers

Typical monomers are those that undergo radical polymerization, are liquid or gaseous at reaction conditions, and are poorly soluble in water. Solid monomers are difficult to disperse in water. If monomer solubility is too high, particle formation may not occur and the reaction kinetics reduce to that of solution polymerization.

Ethene and other simple olefins must be polymerized at very high pressures (up to 800 bar).

Comonomers

Copolymerization is common in emulsion polymerization. The same rules and comonomer pairs that exist in radical polymerization operate in emulsion polymerization. However, copolymerization kinetics are greatly influenced by the aqueous solubility of the monomers. Monomers with greater aqueous solubility will tend to partition in the aqueous phase and not in the polymer particle. They will not get incorporated as readily in the polymer chain as monomers with lower aqueous solubility. This can be avoided by a programmed addition of monomer using a semi-batch process.

Ethene and other alkenes are used as minor comonomers in emulsion polymerization, notably in vinyl acetate copolymers.

Small amounts of acrylic acid or other ionizable monomers are sometimes used to confer colloidal stability to a dispersion.

Initiators

Both thermal and redox generation of free radicals have been used in emulsion polymerization. Persulfate salts are commonly used in both initiation modes. The persulfate ion readily breaks up into sulfate radical ions above about 50 °C, providing a thermal source of initiation. Redox initiation takes place when an oxidant such as a persulfate salt, a reducing agent such as glucose, Rongalite, or sulfite, and a redox catalyst such as an iron compound are all included in the polymerization recipe. Redox recipes are not limited by temperature and are used for polymerizations that take place below 50 °C.

Although organic peroxides and hydroperoxides are used in emulsion polymerization, initiators are usually water soluble and partition into the water phase. This enables the particle generation behavior described in the theory section. In redox initiation, either the oxidant or the reducing agent (or both) must be water-soluble, but one component can be water-insoluble.

Surfactants

Selection of the correct surfactant is critical to the development of any emulsion polymerization process. The surfactant must enable a fast rate of polymerization, minimize coagulum or fouling in the reactor and other process equipment, prevent an unacceptably high viscosity during polymerization (which leads to poor heat transfer), and maintain or even improve properties in the final product such as tensile strength, gloss, and water absorption.

Anionic, nonionic, and cationic surfactants have been used, although anionic surfactants are by far most prevalent. Surfactants with a low critical micelle concentration (CMC) are favored; the polymerization rate shows a dramatic increase when the surfactant level is above the CMC, and minimization of the surfactant is preferred for economic reasons and the (usually) adverse effect of surfactant on the physical properties of the resulting polymer. Mixtures of surfactants are often used, including mixtures of anionic with nonionic surfactants. Mixtures of cationic and anionic surfactants form insoluble salts and are not useful.

Examples of surfactants commonly used in emulsion polymerization include fatty acids, sodium lauryl sulfate, and alpha-olefin sulfonate.

Non-surfactant stabilizers

Some grades of polyvinyl alcohol and other water-soluble polymers can promote emulsion polymerization even though they do not typically form micelles and do not act as surfactants (for example, they do not lower surface tension). It is believed that growing polymer chains graft onto these water-soluble polymers, which stabilize the resulting particles. [15]

Dispersions prepared with such stabilizers typically exhibit excellent colloidal stability (for example, dry powders may be mixed into the dispersion without causing coagulation). However, they often result in products that are very water sensitive due to the presence of the water-soluble polymer.

Other ingredients

Other ingredients found in emulsion polymerization include chain transfer agents, buffering agents, and inert salts. Preservatives are added to products sold as liquid dispersions to retard bacterial growth. These are usually added after polymerization, however.

Applications

Polymers produced by emulsion polymerization can roughly be divided into three categories.

See also

Related Research Articles

An emulsion is a mixture of two or more liquids that are normally immiscible owing to liquid-liquid phase separation. Emulsions are part of a more general class of two-phase systems of matter called colloids. Although the terms colloid and emulsion are sometimes used interchangeably, emulsion should be used when both phases, dispersed and continuous, are liquids. In an emulsion, one liquid is dispersed in the other. Examples of emulsions include vinaigrettes, homogenized milk, liquid biomolecular condensates, and some cutting fluids for metal working.

<span class="mw-page-title-main">Micelle</span> Group of fatty molecules suspended in liquid by soaps and/or detergents

A micelle or micella is an aggregate of surfactant amphipathic lipid molecules dispersed in a liquid, forming a colloidal suspension. A typical micelle in water forms an aggregate with the hydrophilic "head" regions in contact with surrounding solvent, sequestering the hydrophobic single-tail regions in the micelle centre.

<span class="mw-page-title-main">Suspension (chemistry)</span> Heterogeneous mixture of solid particles dispersed in a medium

In chemistry, a suspension is a heterogeneous mixture of a fluid that contains solid particles sufficiently large for sedimentation. The particles may be visible to the naked eye, usually must be larger than one micrometer, and will eventually settle, although the mixture is only classified as a suspension when and while the particles have not settled out.

<span class="mw-page-title-main">Styrene-butadiene</span> Synthetic rubber polymer

Styrene-butadiene or styrene-butadiene rubber (SBR) describe families of synthetic rubbers derived from styrene and butadiene. These materials have good abrasion resistance and good aging stability when protected by additives. In 2012, more than 5.4 million tonnes of SBR were processed worldwide. About 50% of car tires are made from various types of SBR. The styrene/butadiene ratio influences the properties of the polymer: with high styrene content, the rubbers are harder and less rubbery. SBR is not to be confused with the thermoplastic elastomer, styrene-butadiene block copolymer, although being derived from the same monomers.

<span class="mw-page-title-main">Copolymer</span> Polymer derived from more than one species of monomer

In polymer chemistry, a copolymer is a polymer derived from more than one species of monomer. The polymerization of monomers into copolymers is called copolymerization. Copolymers obtained from the copolymerization of two monomer species are sometimes called bipolymers. Those obtained from three and four monomers are called terpolymers and quaterpolymers, respectively. Copolymers can be characterized by a variety of techniques such as NMR spectroscopy and size-exclusion chromatography to determine the molecular size, weight, properties, and composition of the material.

<span class="mw-page-title-main">Polyvinyl fluoride</span> Chemical compound

Polyvinyl fluoride (PVF) or –(CH2CHF)n– is a polymer material mainly used in the flammability-lowering coatings of airplane interiors and photovoltaic module backsheets. It is also used in raincoats and metal sheeting. Polyvinyl fluoride is a thermoplastic fluoropolymer with a repeating vinyl fluoride unit, and it is structurally very similar to polyvinyl chloride.

<span class="mw-page-title-main">Flocculation</span> Process by which colloidal particles come out of suspension to precipitate as floc or flake

In colloidal chemistry, flocculation is a process by which colloidal particles come out of suspension to sediment in the form of floc or flake, either spontaneously or due to the addition of a clarifying agent. The action differs from precipitation in that, prior to flocculation, colloids are merely suspended, under the form of a stable dispersion and are not truly dissolved in solution.

<span class="mw-page-title-main">Radical polymerization</span> Polymerization process involving free radicals as repeating units

In polymer chemistry, free-radical polymerization (FRP) is a method of polymerization by which a polymer forms by the successive addition of free-radical building blocks. Free radicals can be formed by a number of different mechanisms, usually involving separate initiator molecules. Following its generation, the initiating free radical adds (nonradical) monomer units, thereby growing the polymer chain.

Microemulsions are clear, thermodynamically stable, isotropic liquid mixtures of oil, water and surfactant, frequently in combination with a cosurfactant. The aqueous phase may contain salt(s) and/or other ingredients, and the "oil" may actually be a complex mixture of different hydrocarbons. In contrast to ordinary emulsions, microemulsions form upon simple mixing of the components and do not require the high shear conditions generally used in the formation of ordinary emulsions. The three basic types of microemulsions are direct, reversed and bicontinuous.

<span class="mw-page-title-main">Ostwald ripening</span> Process by which small crystals dissolve in solution for the benefit of larger crystals

Ostwald ripening is a phenomenon observed in solid solutions and liquid sols that involves the change of an inhomogeneous structure over time, in that small crystals or sol particles first dissolve and then redeposit onto larger crystals or sol particles.

<span class="mw-page-title-main">Robert Gilbert (chemist)</span>

Robert Goulston Gilbert is a polymer chemist whose most significant contributions have been in the field of emulsion polymerisation. In 1970, he gained his PhD from the Australian National University, and worked at the University of Sydney from then until 2006. In 1982, he was elected a fellow of the Royal Australian Chemical Institute; in 1994, he was elected a fellow of the Australian Academy of Science. In 1992, he was appointed full professor, and in 1999 he started the Key Centre for Polymer Colloids, funded by the Australian Research Council, the University and industry. He has served in leadership roles in the International Union of Pure and Applied Chemistry (IUPAC), the world ‘governing body’ of chemistry. He was founding chair (1987–98) of the IUPAC Working Party on the Modelling of Kinetics Processes of Polymerisation, of which he remains a member, and is a member of the IUPAC scientific task groups on starch molecular weight measurements, and terminology. He was vice-president (1996–97) and president (1998–2001) of the IUPAC Macromolecular Division, and secretary of the International Polymer Colloids Group (1997–2001). As of 2007, he is Research Professor at the Centre of Nutrition and Food Science, University of Queensland, where his research program concentrates on the relations between starch structure and nutrition.

<span class="mw-page-title-main">Suspension polymerization</span> Polymerization reaction among monomers suspended in a liquid

In polymer chemistry, suspension polymerization is a heterogeneous radical polymerization process that uses mechanical agitation to mix a monomer or mixture of monomers in a liquid phase, such as water, while the monomers polymerize, forming spheres of polymer. The monomer droplets are suspended in the liquid phase. The individual monomer droplets can be considered as undergoing bulk polymerization. The liquid phase outside these droplets help in better conduction of heat and thus tempering the increase in temperature.

Solution polymerization is a method of industrial polymerization. In this procedure, a monomer is dissolved in a non-reactive solvent that contains a catalyst or initiator.

A dispersant or a dispersing agent is a substance, typically a surfactant, that is added to a suspension of solid or liquid particles in a liquid to improve the separation of the particles and to prevent their settling or clumping.

A Ramsden emulsion, sometimes named Pickering emulsion, is an emulsion that is stabilized by solid particles which adsorb onto the interface between the water and oil phases. Typically, the emulsions are either water-in-oil or oil-in-water emulsions, but other more complex systems such as water-in-water, oil-in-oil, water-in-oil-in-water, and oil-in-water-in-oil also do exist. Pickering emulsions were named after S.U. Pickering, who described the phenomenon in 1907, although the effect was first recognized by Walter Ramsden in 1903.

<span class="mw-page-title-main">Emulsion dispersion</span> Thermoplastics or elastomers suspended in a liquid state by means of emulsifiers

An emulsion dispersion is thermoplastics or elastomers suspended in a liquid state by means of emulsifiers.

Paint has four major components: pigments, binders, solvents, and additives. Pigments serve to give paint its color, texture, toughness, as well as determining if a paint is opaque or not. Common white pigments include titanium dioxide and zinc oxide. Binders are the film forming component of a paint as it dries and affects the durability, gloss, and flexibility of the coating. Polyurethanes, polyesters, and acrylics are all examples of common binders. The solvent is the medium in which all other components of the paint are dissolved and evaporates away as the paint dries and cures. The solvent also modifies the curing rate and viscosity of the paint in its liquid state. There are two types of paint: solvent-borne and water-borne paints. Solvent-borne paints use organic solvents as the primary vehicle carrying the solid components in a paint formulation, whereas water-borne paints use water as the continuous medium. The additives that are incorporated into paints are a wide range of things which impart important effects on the properties of the paint and the final coating. Common paint additives are catalysts, thickeners, stabilizers, emulsifiers, texturizers, biocides to fight bacterial growth, etc.

Polyelectrolytes are charged polymers capable of stabilizing colloidal emulsions through electrostatic interactions. Their effectiveness can be dependent on molecular weight, pH, solvent polarity, ionic strength, and the hydrophilic-lipophilic balance (HLB). Stabilized emulsions are useful in many industrial processes, including deflocculation, drug delivery, petroleum waste treatment, and food technology.

<span class="mw-page-title-main">Steven Armes</span> Professor of Polymer Chemistry and Colloid Chemistry at the University of Sheffield

Steven Peter Armes is a Professor of polymer chemistry and colloid chemistry at the University of Sheffield.

In polymer science, dispersion polymerization is a heterogeneous polymerization process carried out in the presence of a polymeric stabilizer in the reaction medium. Dispersion polymerization is a type of precipitation polymerization, meaning the solvent selected as the reaction medium is a good solvent for the monomer and the initiator, but is a non-solvent for the polymer. As the polymerization reaction proceeds, particles of polymer form, creating a non-homogeneous solution. In dispersion polymerization these particles are the locus of polymerization, with monomer being added to the particle throughout the reaction. In this sense, the mechanism for polymer formation and growth has features similar to that of emulsion polymerization. With typical precipitation polymerization, the continuous phase is the main locus of polymerization, which is the main difference between precipitation and dispersion.

References

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  15. Kim, Noma; Sudol, E. David; Dimonie, Victoria L.; El-Aasser, Mohamed S. (2004). "Grafting of PVA in Miniemulsion Copolymerizations ofn-Butyl Acrylate and Methyl Methacrylate Using Water-Soluble, Partially Water-Soluble, and Oil-Soluble Initiators". Macromolecules. 37 (9): 3180–3187. doi:10.1021/ma035153w.