Pyrus xerophila

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Pyrus xerophila
Scientific classification OOjs UI icon edit-ltr.svg
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Rosids
Order: Rosales
Family: Rosaceae
Genus: Pyrus
Species:
P. xerophila
Binomial name
Pyrus xerophila

Pyrus xerophila is a species of flowering plant in the genus Pyrus found in China. [2] It is a probable hybrid species resulting from crosses between Pyrus pashia (Himalayan pear), Pyrus ussuriensis (Manchurian pear), and the western domestic pear, brought together by travelers along the Silk Road. [3] It is used as rootstock for cultivated pears, and the fruit are collected and eaten by local people. [4]

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<i>Malus sieversii</i> Species of plant

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Cornus officinalis, the Japanese cornel or Japanese cornelian cherry, is a species of flowering plant in the dogwood family Cornaceae. Despite its name, it is native to China and Korea as well as Japan. It is not to be confused with C. mas, which is also known as the Cornelian cherry. It is not closely related to the true cherries of the genus Prunus.

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<span class="mw-page-title-main">Dangshan County</span> County in Anhui, Peoples Republic of China

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Pyrus ussuriensis, also known as the Ussurian pear, Harbin pear, and Manchurian pear, is a species of flowering plant in the family Rosaceae.

Pyrus phaeocarpa, the dusky pear or orange pear, is a species of flowering plant in the family Rosaceae, native to the Loess Plateau of northern China. A wide tree reaching at most 7–8 m (23–26 ft) in height, it is hardy to USDA zone 5, or perhaps even zone 4. Its small yellow to brown fruit are edible, and its Autumn foliage is bright orange to orange-red, giving it good potential as an ornamental. Its chloroplast genome shows that it is closely related to Pyrus pashia, the wild Himalayan pear, and it is suspected to be a hybrid of P. betulifolia, the birchleaf pear, P. pyrifolia, the apple pear, and P. ussuriensis, the Manchurian pear.

Pyrus hopeiensis is a species of wild pear in the family Rosaceae, native to north-central China. It is a naturally occurring hybrid of other Chinese Pyrus species, but is it unclear which ones are its parents. Its fruits are small and bitter, so it is not valued or conserved by locals.

Pyrus pseudopashia is a species of wild pear in the family Rosaceae, native to south-central China. As a crop wild relative of pears, it is in urgent need of conservation. Unfortunately all its accessions in the USDA-ARS National Pyrus Collection appear to have been misidentified or mislabeled.

References

  1. Acta Phytotax. Sin. 8: 233 (1963)
  2. "Pyrus xerophila T.T.Yu". Plants of the World Online. Board of Trustees of the Royal Botanic Gardens, Kew. 2017. Retrieved 21 September 2020.
  3. Jiang, Shuang; Zheng, Xiaoyan; Yu, Peiyuan; Yue, Xiaoyan; Ahmed, Maqsood; Cai, Danying; Teng, Yuanwen (2016). "Primitive Genepools of Asian Pears and Their Complex Hybrid Origins Inferred from Fluorescent Sequence-Specific Amplification Polymorphism (SSAP) Markers Based on LTR Retrotransposons". PLOS ONE. 11 (2): e0149192. Bibcode:2016PLoSO..1149192J. doi: 10.1371/journal.pone.0149192 . PMC   4752223 . PMID   26871452.
  4. Kang, Yongxiang; Łuczaj, Łukasz; Kang, Jin; Wang, Fu; Hou, Jiaojiao; Guo, Quanping (2014). "Wild food plants used by the Tibetans of Gongba Valley (Zhouqu county, Gansu, China)". Journal of Ethnobiology and Ethnomedicine. 10: 20. doi: 10.1186/1746-4269-10-20 . PMC   3933068 . PMID   24502461. S2CID   15661862.