Tiger tail ice cream

Last updated
Woman holding Tiger tail ice cream on a cone Tiger tail ice cream.jpg
Woman holding Tiger tail ice cream on a cone

Tiger tail ice cream, also called tiger tiger or tiger flavor, is a Canadian orange-flavoured ice cream with black liquorice swirl. It is named for its resemblance to orange and black tiger stripes. Tiger tail is most popular in parts of Canada and not often found elsewhere. Created by Morgan Carr, [1] it is a distinctly flavoured ice cream. [2] This flavour of ice cream is offered by such companies as Chapman's Ice cream [3] and Kawartha. [1] Tiger tail is considered a retro ice cream flavour and it has seen a nostalgia-related resurgence in recent years. [4]

Related Research Articles

Ice cream Frozen dessert

Ice cream is a sweetened frozen food typically eaten as a snack or dessert. It may be made from milk or cream and is flavoured with a sweetener, either sugar or an alternative, and a spice, such as cocoa or vanilla, or with fruit such as strawberries or peaches. It can also be made by whisking a flavored cream base and liquid nitrogen together. Food coloring is sometimes added, in addition to stabilizers. The mixture is cooled below the freezing point of water and stirred to incorporate air spaces and to prevent detectable ice crystals from forming. The result is a smooth, semi-solid foam that is solid at very low temperatures. It becomes more malleable as its temperature increases.

Smirnoff Vodka brand founded in Russia

Smirnoff is a brand of vodka owned and produced by the British company Diageo. The Smirnoff brand began with a vodka distillery founded in Moscow by Pyotr Arsenievich Smirnov (1831–1898). It is distributed in 130 countries and produced in several countries including Argentina, Albania, Brazil, Honduras, India, Ireland, Italy, Latvia, Mongolia, the Philippines, the United Kingdom and the United States. Smirnoff products include vodka, flavoured vodka, and malt beverages. In 2014, Smirnoff was the best selling vodka around the world.

Cream soda Soft drink

Cream soda is a sweet soft drink. Generally flavored with vanilla and based on the taste of an ice cream soda, a wide range of variations can be found worldwide.

Choc ice

A choc ice is the British English term for a generic frozen dessert generally consisting of a rectangular block of ice cream — typically vanilla flavour — which is thinly coated with chocolate. In many countries, there are numerous versions of this dessert which are produced under many different brand names. One notable brand is Klondike.

Kulfi Indian frozen dessert

Kulfi is a frozen dairy dessert originating in the Indian subcontinent in the 16th century. It is often described as "traditional Indian ice cream" and is a traditional sweet of the Indian subcontinent. In India, it is commonly sold by street vendors called kulfiwallahs. Outside India, it is popular in Bangladesh, Myanmar, Nepal, Sri Lanka, and the Middle East. It is part of the national cuisines of Pakistan and Trinidad and Tobago.

Canadian cuisine Culinary traditions of Canada

Canadian cuisine varies widely depending on the regions of the nation. The four earliest cuisines of Canada have indigenous, English, Scottish and French roots. The traditional cuisine of English Canada is closely related to British cuisine.

Starburst (candy) Chewy fruit-flavored candy

Starburst is the brand name of a box-shaped, fruit-flavored soft taffy candy manufactured by The Wrigley Company, which today is a subsidiary of Mars, Incorporated, after Mars transferred the brand's production to it. Starburst has many different varieties, such as Tropical, Sour, FaveREDs, Watermelon, Very Berry, Superfruit, Summer Blast, and Original. The original flavours include: strawberry, lemon, orange, and cherry. However, the UK original flavours are blackcurrant, lemon and lime, orange, and strawberry. The tropical flavours include: strawberry banana, pineapple, mango melon, cherry and kiwi.

Aero (chocolate bar) Brand of aerated chocolate bar

Aero is an aerated chocolate bar manufactured by Nestlé. Originally produced by Rowntree's, Aero bars were introduced in 1935 to the North of England as the "new chocolate". By the end of that year, it had proved sufficiently popular with consumers that sales were extended throughout the United Kingdom.

Ice cream float Beverage that consists of ice cream in a soft drink

An ice cream float or ice cream soda, or spider, is a chilled beverage that consists of ice cream in either a soft drink or a mixture of flavored syrup and carbonated water.

Magnum (ice cream) Belgian brand of ice cream products

Magnum is a Belgian brand of ice cream and the company's namesake, originally developed and produced by Frisko in Aarhus, Denmark. It is sold as part of the Heartbrand line of products, a division of Unilever in most countries and is available in sticks, tubs and bites. In Greece, the Magnum brand name has been owned by Nestlé since 2005-2006 following the acquisition of Delta Ice Cream, so the Unilever ice cream uses the name Magic.

Coffee Crisp Chocolate bar made in Canada

Coffee Crisp is a chocolate bar made in Canada. It consists of alternating layers of vanilla wafer and a foamed coffee-flavoured soft candy, covered with a milk chocolate outer layer. Originally launched by British company Rowntree's, it is currently owned and commercialized by Nestlé.

Fab is an ice cream brand made by Nestlé. Both the ice lolly on a stick brands 'Zoom' and 'FAB', were introduced in United Kingdom by J. Lyons & Co. Ltd., and were brought out in order to take advantage of the popularity of Gerry Anderson's television series Fireball XL5 and Thunderbirds.

Flavorite Ice Cream was one of the leading commercial ice cream manufacturers in Trinidad and Tobago. It was formed in 1970 by Vernon Charles. It is also known as Flavorite Foods as well. It is located at Boundary Road, San Juan, Trinidad. It was distributed to retail outlets and also exported to other Caribbean Islands as well. Flavorite Foods acquired Romike Ltd in 2012.

Bacon ice cream Bacon dish

Bacon ice cream is an ice cream generally created by adding bacon to egg custard and freezing the mixture. The concept of bacon ice cream originated in a 1973 sketch on the British comedy series The Two Ronnies as a joke; however, it was eventually created for April Fools' Day. Heston Blumenthal experimented with the creation of ice cream, making a custard similar to scrambled eggs then adding bacon to create one of his signature dishes. It now appears on dessert menus in other restaurants.

Garlic ice cream Flavour of ice cream

Garlic ice cream is a flavour of ice cream consisting mainly of vanilla, or honey, and cream as a base, to which garlic is added. It was first created by Thomas J Cossette, from Wallingford, Connecticut. It has been featured at many garlic festivals, including the Gilroy Garlic Festival in Gilroy, California.

A tiger tail is the tail of a tiger.

Cherry ice cream Ice cream flavor

Cherry ice cream is a common ice cream flavor, prepared using typical ice cream ingredients and cherries. Various types of cherries and cherry cultivars are used. In the United States, where the flavor is especially popular, it has been mass-produced since at least 1917.


  1. 1 2 Beverley Mitchell (July 31, 1989). "Grown-ups are Biggest Consumers of Ice Cream". The Gazette . p. B7.
  2. Julie Crawford (June 14, 2002). "Seeking Out Your Just Desserts". North Shore News. p. 8.
  3. Jason Rehel (March 26, 2011). "The Ice Cream will Float Your Boat". National Post . p. TO4.
  4. Wency Leung (July 14, 2010). "Chill Out". The Globe and Mail . p. L1.