Warm-blooded

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Thermographic image: a cold-blooded snake is shown eating a warm-blooded mouse Wiki snake eats mouse.jpg
Thermographic image: a cold-blooded snake is shown eating a warm-blooded mouse

Warm-blooded is an informal term referring to animal species whose bodies maintain a temperature higher than that of their environment. In particular, homeothermic species (including birds and mammals) maintain a stable body temperature by regulating metabolic processes. Other species have various degrees of thermoregulation.

Contents

As there are more than two categories of temperature control utilized by animals, the terms warm-blooded and cold-blooded have been deprecated in the scientific field.

Terminology

In general, warm-bloodedness refers to three separate categories of thermoregulation.

Varieties of thermoregulation

A significant proportion of creatures commonly referred to as "warm-blooded," like birds and mammals, exhibit all three of these categories (i.e., they are endothermic, homeothermic, and tachymetabolic). However, over the past three decades, investigations in the field of animal thermophysiology have unveiled numerous species within these two groups that do not meet all these criteria. For instance, many bats and small birds become poikilothermic and bradymetabolic during sleep (or, in nocturnal species, during the day). For such creatures, the term heterothermy was introduced.

Further examinations of animals traditionally classified as cold-blooded have revealed that most creatures manifest varying combinations of the three aforementioned terms, along with their counterparts (ectothermy, poikilothermy, and bradymetabolism), thus creating a broad spectrum of body temperature types. Some fish have warm-blooded characteristics, such as the opah. Swordfish and some sharks have circulatory mechanisms that keep their brains and eyes above ambient temperatures and thus increase their ability to detect and react to prey. [1] [2] [3] Tunas and some sharks have similar mechanisms in their muscles, improving their stamina when swimming at high speed. [4]

Heat generation

Body heat is generated by metabolism. [5] This relates to the chemical reaction in cells that break down glucose into water and carbon dioxide, thereby producing adenosine triphosphate (ATP), a high-energy compound used to power other cellular processes. Muscle contraction is one such metabolic process generating heat energy, [6] and additional heat results from friction as blood circulates through the vascular system.

All organisms metabolize food and other inputs, but some make better use of the output than others. Like all energy conversions, metabolism is rather inefficient, and around 60% of the available energy is converted to heat rather than to ATP. [7] In most organisms, this heat dissipates into the surroundings. However, endothermic homeotherms (generally referred to as "warm-blooded" animals) not only produce more heat but also possess superior means of retaining and regulating it compared to other animals. They exhibit a higher basal metabolic rate and can further increase their metabolic rate during strenuous activity. They usually have well-developed insulation in order to retain body heat: fur and blubber in the case of mammals and feathers in birds. When this insulation is insufficient to maintain body temperature, they may resort to shivering—rapid muscle contractions that quickly use up ATP, thus stimulating cellular metabolism to replace it and consequently produce more heat. Additionally, almost all eutherian mammals have brown adipose tissue whose mitochondria are capable of non-shivering thermogenesis. This process involves the direct dissipation of the mitochondrial gradient as heat via an uncoupling protein, thereby "uncoupling" the gradient from its usual function of driving ATP production via ATP synthase.

In warm environments, these animals employ evaporative cooling to shed excess heat, either through sweating (some mammals) or by panting (many mammals and all birds)—mechanisms generally absent in poikilotherms.

Defense against fungi

It has been hypothesized that warm-bloodedness evolved in mammals and birds as a defense against fungal infections. Very few fungi can survive the body temperatures of warm-blooded animals. By comparison, insects, reptiles, and amphibians are plagued by fungal infections. [8] [9] [10] [11] Warm-blooded animals have a defense against pathogens contracted from the environment, since environmental pathogens are not adapted to their higher internal temperature. [12]

See also

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References

Footnotes

  1. Greek: ἔνδον endon "within" θέρμη thermē "heat"
  2. Greek: ὅμοιος homoios "similar", θέρμη thermē "heat"
  3. Greek: ταχύς tachys or tachus "fast, swift", μεταβάλλεινmetaballein "turn quickly"

Citations

  1. Hot Eyes for Cold Fish – Wong 2005 (110): 2 – ScienceNOW
  2. Block, B.A. & Carey, F.G. (March 1985). "Warm brain and eye temperatures in sharks". Journal of Comparative Physiology B. 156 (2): 229–36. doi:10.1007/BF00695777. PMID   3836233. S2CID   33962038.
  3. "Warm eyes give deep-sea predators super vision". University of Queensland. 11 January 2005.
  4. McFarlane, P. (January 1999). "Warm-Blooded Fish". Monthly Bulletin of the Hamilton and District Aquarium Society. Archived from the original on 15 May 2013. Retrieved 31 May 2008.
  5. Yousef, Hani; Ramezanpour Ahangar, Edris; Varacallo, Matthew (2024), "Physiology, Thermal Regulation", StatPearls, Treasure Island (FL): StatPearls Publishing, PMID   29763018 , retrieved 28 February 2024
  6. Periasamy, Muthu; Herrera, Jose Luis; Reis, Felipe C. G. (24 October 2017). "Skeletal Muscle Thermogenesis and Its Role in Whole Body Energy Metabolism". Diabetes & Metabolism Journal. 41 (5): 327–336. doi:10.4093/dmj.2017.41.5.327. PMC   5663671 . PMID   29086530.
  7. Macherel, David; Haraux, Francis; Guillou, Hervé; Bourgeois, Olivier (1 February 2021). "The conundrum of hot mitochondria" (PDF). Biochimica et Biophysica Acta (BBA) - Bioenergetics. 1862 (2): 148348. doi: 10.1016/j.bbabio.2020.148348 . ISSN   0005-2728. PMID   33248118.
  8. Dunn, Rob (2011). "Killer Fungi Made us Hotblooded". New Scientist. Retrieved 27 April 2016.(subscription required)
  9. Aviv Bergman, Arturo Casadevall. 2010. Mammalian Endothermy Optimally Restricts Fungi and Metabolic Costs. mBio Nov 2010, 1 (5) e00212-10. doi : 10.1128/mBio.00212-10
  10. Vincent A. Robert, Arturo Casadevall. 2009. Vertebrate Endothermy Restricts Most Fungi as Potential Pathogens. The Journal of Infectious Diseases , Volume 200, Issue 10, 15 November 2009, Pages 1623–1626. doi : 10.1086/644642
  11. Casadevall A (2012) Fungi and the Rise of Mammals. PLoS Pathog 8(8): e1002808. doi : 10.1371/journal.ppat.1002808
  12. Robert, Vincent A.; Casadevall, Arturo (15 November 2009). "Vertebrate Endothermy Restricts Most Fungi as Potential Pathogens". The Journal of Infectious Diseases . 200 (10): 1623–1626. doi: 10.1086/644642 . ISSN   0022-1899. PMID   19827944.