Aphanomyces raphani

Last updated

Aphanomyces raphani
Scientific classification OOjs UI icon edit-ltr.svg
Domain: Eukaryota
Clade: Diaphoretickes
Clade: SAR
Clade: Stramenopiles
Phylum: Oomycota
Order: Saprolegniales
Family: Leptolegniaceae
Genus: Aphanomyces
Species:
A. raphani
Binomial name
Aphanomyces raphani
J.B. Kendr., (1927)

Aphanomyces raphani, [1] also known as Radish black root disease, is a fungal plant pathogen of various species of Brassicaceae. It is a necrotrophic pathogen causing small black water soaked lesions on its hosts which become rapidly colonised by other fungi and bacteria. [2]

Hosts

Source: [2]

Related Research Articles

Northern root-knot nematode is a species of vegetable pathogens which produces tiny galls on around 550 crop and weed species. They invade root tissue after birth. Females are able to lay up to 1,000 eggs at a time in a large egg mass. By surviving harsh winters, they can survive in cold climates.

Aphanomyces is a genus of water moulds. As of 2003 there were about 45 described species. Many of these water moulds are known as economically important pathogens of species of plants and animals, including fish, crustaceans, and agricultural crop plants. Aphanomyces water moulds are "one of the most important yield-limiting factors in production of legumes and sugarbeet."

<i>Raphanus raphanistrum</i> Species of flowering plant

Raphanus raphanistrum, also known as wild radish, white charlock or jointed charlock, is a flowering plant in the family Brassicaceae. One of its subspecies, Raphanus raphanistrum subsp. sativus, includes a diverse variety of cultivated radishes. The species is native to western Asia, Europe and parts of Northern Africa. It has been introduced into most parts of the world and is regarded as a habitat threatening invasive species in many areas, for example, Australia. It spreads rapidly and is often found growing on roadsides or in other places where the ground has been disturbed.

Brassicoraphanus is any intergeneric hybrid between the genera Brassica and Raphanus (radish). The name comes from the combination of the genus names. Both diploid hybrids and allopolyploid hybrids are known and share this name.

<i>Alternaria</i> Genus of fungi

Alternaria is a genus of Deuteromycetes fungi. All species are known as major plant pathogens. They are also common allergens in humans, growing indoors and causing hay fever or hypersensitivity reactions that sometimes lead to asthma. They are present in the human mycobiome and readily cause opportunistic infections in immunocompromised people such as AIDS patients.

<i>Xanthomonas campestris</i> Species of bacterium

Xanthomonas campestris is a gram-negative, obligate aerobic bacterium that is a member of the Xanthomonas genus, which is a group of bacteria that are commonly known for their association with plant disease. This species includes Xanthomonas campestris pv. campestris the cause of black rot of brassicas, one of the most important diseases of brasicas worldwide.

<i>Hyaloperonospora brassicae</i> Species of single-celled organism

Hyaloperonospora brassicae, in the family Peronosporaceae, is a plant pathogen. It causes downy mildew of species of Brassica, Raphanus, Sinapis and probably other genera within the Brassicaceae. In the past, the cause of downy mildew in any plant in the family Brassicaceae was considered to be a single species Peronospora parasitica. However, this has recently been shown to be a complex of species with narrower host ranges, now classified in the genus Hyaloperonospora, for example Hyaloperonospora parasitica on the weed Capsella bursa-pastoris. From the perspective of plant pathology, Hyaloperonospora brassicae is now the name of the most important pathogen in this complex, attacking the major agricultural and horticultural Brassica species. Other significant Brassicaceous hosts are attacked by different species in the complex, e.g. horseradish by Hyaloperonospora cochleariae, wallflower by Hyaloperonospora cheiranthi.

Aphanomyces euteiches is a water mould, or oomycete, plant pathogen responsible for the disease Aphanomyces root rot. The species Aphanomyces euteiches can infect a variety of legumes. Symptoms of the disease can differ among hosts but generally include reduced root volume and function, leading to stunting and chlorotic foliage. Aphanomyces root rot is an important agricultural disease in the United States, Europe, Australia, New Zealand, and Japan. Management includes using resistant crop varieties and having good soil drainage, as well as testing soil for the pathogen to avoid infected fields.

Urocystis brassicae is a gall smut and a plant pathogen that stunts the infected plants. It is known to create root galls on Indian Mustard and other Brassica species.

Aphanomyces cochlioides is a plant pathogen that can affect commodity crops like spinach, Swiss chard, beets and related species. In spinach the pathogen is responsible for the black root "rot" that can damage plants.

Cochliobolus hawaiiensis is a fungal plant pathogen.

<i>Venturia pyrina</i> Species of fungus

Venturia pyrina is a species of fungus in the family Venturiaceae. A plant pathogen, it causes scab or black spot of pear. It has a widespread distribution in temperate and subtropical regions wherever pears are grown.

Phacidiopycnis padwickii is a species of fungus in the family Phacidiaceae, first described by Kavasji Framaji Kheswalla in 1941. It is a plant pathogen that causes collar rot, foot rot, wilt and blight of chickpea.

Achlya klebsiana is a plant pathogen. Studies say that this fungi potentially poses threats against fish in the Nile.

<i>Pseudomonas tomato</i> Species of bacterium

"Pseudomonas tomato" is a Gram-negative plant pathogenic bacterium that infects a variety of plants. It was once considered a pathovar of Pseudomonas syringae, but following DNA-relatedness studies, it was recognized as a separate species and several other former P. syringae pathovars were incorporated into it. Since no official name has yet been given, it is referred to by the epithet 'Pseudomonas tomato' .

<i>Phellinus pomaceus</i> Species of fungus

Phellinus pomaceus is a plant pathogen particularly common on Prunus species. It is not aggressively pathogenic but can cause considerable decay in trees suffering from other stress factors.

<i>Mycosphaerella rubi</i> Species of fungus

Mycosphaerella rubi is a fungal plant pathogen.

Uromyces musae is a fungal species and plant pathogen infecting bananas.

<i>Alternaria brassicicola</i> Species of fungus

Alternaria brassicicola is a fungal necrotrophic plant pathogen that causes black spot disease on a wide range of hosts, particularly in the genus of Brassica, including a number of economically important crops such as cabbage, Chinese cabbage, cauliflower, oilseeds, broccoli and canola. Although mainly known as a significant plant pathogen, it also contributes to various respiratory allergic conditions such as asthma and rhinoconjunctivitis. Despite the presence of mating genes, no sexual reproductive stage has been reported for this fungus. In terms of geography, it is most likely to be found in tropical and sub-tropical regions, but also in places with high rain and humidity such as Poland. It has also been found in Taiwan and Israel. Its main mode of propagation is vegetative. The resulting conidia reside in the soil, air and water. These spores are extremely resilient and can overwinter on crop debris and overwintering herbaceous plants.

<i>Xanthomonas campestris</i> pv. <i>raphani </i> Pathovar of bacteria

Xanthomonas campestris pv. raphani is a gram-negative, obligate aerobic bacterium that like many other Xanthomonas spp. bacteria has been found associated with plants. This organism is closely related with Xanthomonas campestris pv. campestris, but causes a non-vascular leaf spot disease that is clearly distinct from black rot of brassicas.

References

  1. "Species Fungorum - GSD Species". www.speciesfungorum.org. Retrieved 2023-04-01.
  2. 1 2 UK, CAB International; Hall, G. (December 1989). "Aphanomyces raphani . [Descriptions of Fungi and Bacteria]". Descriptions of Fungi and Bacteria. 98. doi:10.1079/DFB/20056400973. ISSN   2514-5592.