Aphanomyces | |
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Scientific classification | |
Domain: | Eukaryota |
Clade: | Diaphoretickes |
Clade: | SAR |
Clade: | Stramenopiles |
Phylum: | Oomycota |
Order: | Saprolegniales |
Family: | Leptolegniaceae |
Genus: | Aphanomyces |
Species | |
about 45 |
Aphanomyces is a genus of water moulds. As of 2003 there were about 45 described species. [1] Many of these water moulds are known as economically important pathogens of species of plants and animals, including fish, crustaceans, and agricultural crop plants. Aphanomyces water moulds are "one of the most important yield-limiting factors in production of legumes and sugarbeet." [1]
Some of these water moulds are host-specific, such as A. iridis , which only infects irises. Others can infest several hosts, such as A. euteiches , which grows on several legumes. [1] The disease that manifests in plants infected with these water moulds is sometimes known simply as Aphanomyces root rot or common root rot. [1]
Species include: [1]
Texas root rot is a disease that is fairly common in Mexico and the southwestern United States resulting in sudden wilt and death of affected plants, usually during the warmer months. It is caused by a soil-borne fungus named Phymatotrichopsis omnivora that attacks the roots of susceptible plants. It was first discovered in 1888 by Pammel and later named by Duggar in 1916.
Fusarium wilt is a common vascular wilt fungal disease, exhibiting symptoms similar to Verticillium wilt. This disease has been investigated extensively since the early years of this century. The pathogen that causes Fusarium wilt is Fusarium oxysporum. The species is further divided into formae speciales based on host plant.
Phytophthora cinnamomi, also known as cinnamon fungus, is a soil-borne water mould that produces an infection which causes a condition in plants variously called "dieback", "root rot", or, "ink disease".
Dickeya dadantii is a gram-negative bacillus that belongs to the family Pectobacteriaceae. It was formerly known as Erwinia chrysanthemi but was reassigned as Dickeya dadantii in 2005. Members of this family are facultative anaerobes, able to ferment sugars to lactic acid, have nitrate reductase, but lack oxidases. Even though many clinical pathogens are part of the order Enterobacterales, most members of this family are plant pathogens. D. dadantii is a motile, nonsporing, straight rod-shaped cell with rounded ends, much like the other members of the genus, Dickeya. Cells range in size from 0.8 to 3.2 μm by 0.5 to 0.8 μm and are surrounded by numerous flagella (peritrichous).
Phytophthora palmivora is an oomycete that causes bud-rot of palms, fruit-rot or kole-roga of coconut and areca nut. These are among the most serious diseases caused by fungi and moulds in South India. It occurs almost every year in Malnad, Mysore, North & South Kanara, Malabar and other areas. Similar diseases of palms are also known to occur in Sri Lanka, Mauritius, and Sumatra. The causative organism was first identified as P. palmivora by Edwin John Butler in 1917.
Xanthomonas campestris is a gram-negative, obligate aerobic bacterium that is a member of the Xanthomonas genus, which is a group of bacteria that are commonly known for their association with plant disease. This species includes Xanthomonas campestris pv. campestris the cause of black rot of brassicas, one of the most important diseases of brasicas worldwide.
Aphanomyces euteiches is a water mould, or oomycete, plant pathogen responsible for the disease Aphanomyces root rot. The species Aphanomyces euteiches can infect a variety of legumes. Symptoms of the disease can differ among hosts but generally include reduced root volume and function, leading to stunting and chlorotic foliage. Aphanomyces root rot is an important agricultural disease in the United States, Europe, Australia, New Zealand, and Japan. Management includes using resistant crop varieties and having good soil drainage, as well as testing soil for the pathogen to avoid infected fields.
Phytophthora cactorum is a fungal-like plant pathogen belonging to the Oomycota phylum. It is the causal agent of root rot on rhododendron and many other species, as well as leather rot of strawberries.
Phytophthora cryptogea is a species of water mould in the family Pythiaceae. It is a plant pathogen that infects several species of cultivated plants, including over 40 species of cultivated flowers. It was first described as the cause of tomato foot rot in tomatoes
Phytophthora medicaginis is an oomycete plant pathogen that causes root rot in alfalfa and chickpea. It is a major disease of these plants and is found wherever they are grown. P. medicaginis causes failure of stand establishment because of seedling death. Phytophthora medicaginis is part of a species complex with Phytophthora megasperma.
Crown rot of wheat is caused by the fungal pathogen Fusarium pseudograminearum. F. pseudograminearum is a member of the fungal phylum Ascomycota and is also known as Gibberella coronicola (teleomorph). It is a monoecious fungus, meaning it does not require another host other than wheat to complete its life cycle. Although F. pseudograminearum can produce both anamorphic and teleomorphic states, the teleomorph is usually not present for crown rot of wheat. This Fusarium species has, until recently, been considered to be the same as the species known as Fusarium graminearum due to many similar characteristics. One of the only differences between the two species is that F. pseudograminearum lacks its sexual stage on the wheat host.
Mycoleptodiscus terrestris is a fungal plant pathogen.
Pythium aphanidermatum is a soil borne plant pathogen. Pythium is a genus in the class Oomycetes, which are also known as water molds. Oomycetes are not true fungi, as their cell walls are made of cellulose instead of chitin, they are diploid in their vegetative state, and they form coenocytic hyphae. Also, they reproduce asexually with motile biflagelette zoospores that require water to move towards and infect a host. Sexually, they reproduce with structures called antheridia, oogonia, and oospores.
Aphanomyces cochlioides is a plant pathogen that can affect commodity crops like spinach, Swiss chard, beets and related species. In spinach the pathogen is responsible for the black root "rot" that can damage plants.
Aphanomyces raphani, also known as Radish black root disease, is a fungal plant pathogen of various species of Brassicaceae. It is a necrotrophic pathogen causing small black water soaked lesions on its hosts which become rapidly colonised by other fungi and bacteria.
Rosellinia bunodes is a plant pathogen infecting several hosts including avocados, bananas, cacao and tea.
Aphanomyces invadans is a species of water mould. It causes red spot disease, or epizootic ulcerative syndrome (EUS), in many species of fish.
Bacterial cold water disease (BCWD) is a bacterial disease of freshwater fish, specifically salmonid fish. It is caused by the bacterium Flavobacterium psychrophilum, a psychrophilic, gram-negative rod-shaped bacterium of the family Flavobacteriaceae. This bacterium is found in fresh waters with the optimal growth temperature below 13 °C, and it can be seen in any area with water temperatures consistently below 15 °C. Salmon are the most commonly affected species. This disease is not zoonotic.
Epizootic ulcerative syndrome (EUS), also known as mycotic granulomatosis (MG) or red spot disease (RSD), is a disease caused by the water mould Aphanomyces invadans. It infects many freshwater and brackish fish species in the Asia-Pacific region and Australia. The disease is most commonly seen when there are low temperature and heavy rainfall in tropical and sub-tropical waters.