Cladanthus mixtus | |
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Scientific classification | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Eudicots |
Clade: | Asterids |
Order: | Asterales |
Family: | Asteraceae |
Genus: | Cladanthus |
Species: | C. mixtus |
Binomial name | |
Cladanthus mixtus (L.) Chevall. 1836 | |
Synonyms [1] | |
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Cladanthus mixtus, commonly known as the Moroccan chamomile, is a mostly Mediterranean species of flowering plant in the aster family, often considered a weed but is also distilled for essential oil, which changes in composition depending on where it grows.
Cladanthus mixtus is found throughout the Mediterranean Basin and Western Europe (from the Eastern Mediterranean west to the Canary Islands north to the British Isles), being especially prominent in western Iberia. [3] It has been introduced to Madeira, the Azores, [4] Uruguay and is sparingly naturalized in a few widely scattered locations in North America. [5] [6]
The Moroccan chamomile grows best in moist and rich soil, but it also has the ability to grow in soils that are more salty around the Mediterranean Sea. Cladanthus mixtus does not need extreme amounts of water as it can retain water because of its thicker cuticle, allowing the species to hold water for longer durations. Cladanthus mixtus can tolerate both warm/cool and hot environments. It is an annual plant and does not interact with other vegetation much.
Individuals of the species Cladanthus mixtus have a yellowish to orange base with white flower petals. Stems are about 4–10 cm long and the leaves of the plant are simple and ordinary in structure but are more like branching leaves. Petals are closely arranged together next to each other surrounding the flower.
Flowers of Cladanthus mixtus bloom only during a rainy season that provides with plant with enough water and nutrients to bloom. The plant is fully mature once the flowers bloom. The flower then dies after a rainy season and awaits the next rainy season to bloom once again.
Cladanthus mixtus has been used to collect certain oils to be used for perfumes and other skin products [7] that calm people down and soothe their skin.[ citation needed ] The whole flower is crushed up to try to extract these oils. [7] A study confirms that the Cladanthus mixtus species has different oil compositions depending on the area in which the plant is grown. In some areas the concentrations of the oils would be higher than that of the same species in different areas. In some cases the same species was found to produce oils that would not be used in mixtures of skin ointments and other products.
The bay leaf is an aromatic leaf commonly used as a herb in cooking. It can be used whole, either dried or fresh, in which case it is removed from the dish before consumption, or less commonly used in ground form. The flavor that a bay leaf imparts to a dish has not been universally agreed upon, but many agree it is a subtle addition.
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Thlaspi arvense, known by the common name field pennycress, is a flowering plant in the cabbage family Brassicaceae. It is native to Eurasia, and is a common weed throughout much of North America and its home.
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Chamaemelum nobile, commonly known as chamomile, is a low perennial plant found in dry fields and around gardens and cultivated grounds in Europe, North America, and South America. Its synonym is Anthemis nobilis, with various common names, such as Roman chamomile, English chamomile, garden chamomile, ground apple, low chamomile, mother's daisy or whig plant. C. nobile is a source of the herbal product known as chamomile using dried flowers for flavoring teas or as a fragrance used in aromatherapy. Chamomile has no established medicinal properties.
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Hypericum olympicum, commonly known as the Mount Olympus St. John's wort, is a species of flowering plant in the family Hypericaceae found in the Balkans and Turkey and introduced to western Europe. It has been widely cultivated for centuries because of its large, showy flowers, which are far larger than those of most other species in Hypericum.
Agastache cana, more commonly known as the mosquito plant, Texas hummingbird mint, and double bubble mint, is a hardy perennial belonging to the genus Agastache. The genus name Agastache is derived from the Greek word meaning "a lot of", and stachy, meaning "spike", which refers to the flower's 12 terminal spikes that decorate the plant. These spikes remain through the growing season from early summer to late fall. The Mosquito Plant is native to New Mexico and western Texas, where it grows in mountainous areas at altitudes of 6,000 feet.
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