Poultry are domesticated birds kept by humans for their eggs, their meat or their feathers. These birds are most typically members of the superorder Galloanserae (fowl), especially the order Galliformes. The term also includes birds that are killed for their meat, such as the young of pigeons but does not include similar wild birds hunted for sport or food and known as game. The word "poultry" comes from the French/Norman word poule, itself derived from the Latin word pullus, which means small animal.
Fowl are birds belonging to one of two biological orders, namely the gamefowl or landfowl (Galliformes) and the waterfowl (Anseriformes). Anatomical and molecular similarities suggest these two groups are close evolutionary relatives; together, they form the fowl clade which is scientifically known as Galloanserae. This clade is also supported by morphological and DNA sequence data as well as retrotransposon presence/absence data.
Galliformes is an order of heavy-bodied ground-feeding birds that includes turkeys, chickens, quail, and other landfowl. Gallinaceous birds, as they are called, are important in their ecosystems as seed dispersers and predators, and are often reared by humans for their meat and eggs, or hunted as game birds.
The common pheasant is a bird in the pheasant family (Phasianidae). The genus name comes from Latin phasianus, "pheasant". The species name colchicus is Latin for "of Colchis", a country on the Black Sea where pheasants became known to Europeans. Although Phasianus was previously thought to be closely related to the genus Gallus, the genus of junglefowl and domesticated chickens, recent studies show that they are in different subfamilies, having diverged over 20 million years ago.
The Phasianidae are a family of heavy, ground-living birds, which includes pheasants, partridges, junglefowl, chickens, turkeys, Old World quail, and peafowl. The family includes many of the most popular gamebirds. The family is a large one and includes 185 species divided into 54 genera. It was formerly broken up into two subfamilies, the Phasianinae and the Perdicinae. However, this treatment is now known to be paraphyletic and polyphyletic, respectively, and more recent evidence supports breaking it up into two subfamilies: Rollulinae and Phasianinae, with the latter containing multiple tribes within two clades. The New World quail (Odontophoridae) and guineafowl (Numididae) were formerly sometimes included in this family, but are now typically placed in families of their own; conversely, grouse and turkeys, formerly often treated as distinct families, are now known to be deeply nested within Phasianidae, so they are now included in the present family.
The mallard or wild duck is a dabbling duck that breeds throughout the temperate and subtropical Americas, Eurasia, and North Africa, and has been introduced to New Zealand, Australia, Peru, Brazil, Uruguay, Argentina, Chile, Colombia, the Falkland Islands, and South Africa. This duck belongs to the subfamily Anatinae of the waterfowl family Anatidae. Males have purple patches on their wings, while the females have mainly brown-speckled plumage. Both sexes have an area of white-bordered black or iridescent blue feathers called a speculum on their wings; males especially tend to have blue speculum feathers. The mallard is 50–65 cm (20–26 in) long, of which the body makes up around two-thirds the length. The wingspan is 81–98 cm (32–39 in) and the bill is 4.4 to 6.1 cm long. It is often slightly heavier than most other dabbling ducks, weighing 0.7–1.6 kg (1.5–3.5 lb). Mallards live in wetlands, eat water plants and small animals, and are social animals preferring to congregate in groups or flocks of varying sizes.
The Araucana is a breed of domestic chicken from Chile. Its name derives from the Araucanía region of Chile where it is believed to have originated. It lays blue-shelled eggs, one of very few breeds that do so.
Turducken is a dish consisting of a deboned chicken stuffed into a deboned duck, further stuffed into a deboned turkey. Outside of the United States and Canada, it is known as a three-bird roast. Gooducken is an English variant, replacing turkey with goose.
The red junglefowl is a tropical bird in the family Phasianidae. It ranges across much of Southeast Asia and parts of South Asia. It was formerly known as the Bankiva or Bankiva Fowl. It is the species that gave rise to the chicken ; the grey junglefowl, Sri Lankan junglefowl and green junglefowl have also contributed genetic material to the gene pool of the chicken.
Game or quarry is any wild animal hunted for animal products, for recreation ("sporting"), or for trophies. The species of animals hunted as game varies in different parts of the world and by different local jurisdictions, though most are terrestrial mammals and birds. Fish caught non-commercially are also referred to as game fish.
Plumage is a layer of feathers that cover a bird and the pattern, colour, and arrangement of those feathers. The pattern and colours of plumage differ between species and subspecies and may vary with age classes. Within species, there can be different colour morphs. The placement of feathers on a bird is not haphazard, but rather emerge in organized, overlapping rows and groups, and these feather tracts are known by standardized names.
In cooking and gastronomy, duck or duckling is the meat of several species of bird in the family Anatidae, found in both fresh and salt water. Duck is eaten in many cuisines around the world. It is a high-fat, high-protein meat rich in iron. Duckling nominally comes from a juvenile animal, but may be simply a menu name.
The domestic duck or domestic mallard is a subspecies of mallard that has been domesticated by humans and raised for meat, eggs, and down feathers. A few are also kept for show, as pets, or for their ornamental value. Almost all varieties of domesticated ducks, apart from the domestic Muscovy duck, are descended from the mallard.
A bird hybrid is a bird that has two different species as parents. The resulting bird can present with any combination of characteristics from the parent species, from totally identical to completely different. Usually, the bird hybrid shows intermediate characteristics between the two species. A "successful" hybrid is one demonstrated to produce fertile offspring. According to the most recent estimates, about 16% of all wild bird species have been known to hybridize with one another; this number increases to 22% when captive hybrids are taken into account. Several bird species hybridize with multiple other species. For example, the mallard is known to interbreed with at least 40 different species. The ecological and evolutionary consequences of multispecies hybridization remain to be determined.
Domestic guineafowl, sometimes called pintade, pearl hen, or gleany, is poultry originating from Africa. They are the domesticated form of the helmeted guineafowl and are related to other game birds such as the pheasants, turkeys and partridges. Although the timing of their domestication is unknown, there is evidence that domestic guineafowl were present in Greece by the 5th century BC.
Heterakis gallinarum is a nematode parasite that lives in the cecum of some galliform birds, particularly in ground feeders such as domestic chickens and turkeys. It causes infection that is mildly pathogenic. However, it often carries a protozoan parasite Histomonas meleagridis which causes of histomoniasis. Transmission of H. meleagridis is through the H. gallinarum egg. H. gallinarum is about 1–2 cm in length with a sharply pointed tail and a preanal sucker. The parasite is a diecious species with marked sexual dimorphism. Males are smaller and shorter, measuring around 9 mm in length, with a unique bent tail. Females are stouter and longer, measuring roughly 13 mm in length, with a straight tail end.
In poultry standards, solid white is coloration of plumage in chickens characterized by a uniform pure white color across all feathers, which is not generally associated with depigmentation in any other part of the body.
Creeper chickens are characterised by abnormally short legs, so short that the body is carried a few centimetres from the ground. This chondrodystrophy (dwarfism) is caused by a recessive lethal allele, Cp. A number of breeds display the characteristic, among them the Chabo and Jitokku breeds of Japan, the Courte-pattes of France, the Krüper of Germany, the Luttehøns of Denmark, and the Scots Dumpy.
Auto-sexing breeds of poultry are those in which the sex of newly-hatched chicks can be determined from the colour and markings of the down. Some breeds of chicken, of goose and of domestic pigeon have this characteristic. The idea of such a breed is due to Reginald Punnett, who created the first auto-sexing chicken breed, the Cambar, at the Genetical Institute in Cambridge in 1928.
