Hebeloma mesophaeum

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Hebeloma mesophaeum
Hebeloma mesophaeum - Lindsey.jpg
Scientific classification OOjs UI icon edit-ltr.svg
Kingdom: Fungi
Division: Basidiomycota
Class: Agaricomycetes
Order: Agaricales
Family: Hymenogastraceae
Genus: Hebeloma
Species:
H. mesophaeum
Binomial name
Hebeloma mesophaeum

Hebeloma mesophaeum, commonly known as the veiled hebeloma [1] is a species of mushroom in the family Hymenogastraceae. The cap is up to 6.5 centimetres (2+12 in) wide, convex to umbonate, usually with a brownish center and paler margin, which may have veil remnants. [1] The gills are close and pale then brown, the color of the spore print. [1] The stalk is up to 8 cm long. [1] The flesh is buff and watery, with a radishlike odor and taste. [1]

The species can be found near trees, including conifers. [1] Like all members of its genus, it might be poisonous and result in severe gastrointestinal upset; [2] nevertheless, in Mexico this species is eaten and widely marketed. [3]

References

Hebeloma mesophaeum
Mycological characteristics
Gills icon.png Gills on hymenium
Convex cap icon.svgUmbonate cap icon.svg Cap is convex or umbonate
Adnate gills icon2.svgSinuate gills icon2.svg Hymenium is adnate or sinuate
Bare stipe icon.svgCortina stipe icon.png Stipe is bare or has a cortina
Transparent spore print icon.svg
Spore print is brown
Mycorrhizal fungus.svgEcology is mycorrhizal
Mycomorphbox Edible.pngMycomorphbox Poison.pngEdibility is edible or poisonous
  1. 1 2 3 4 5 6 Arora, David (1986) [1979]. Mushrooms Demystified: A Comprehensive Guide to the Fleshy Fungi (2nd ed.). Berkeley, CA: Ten Speed Press. pp. 465–66. ISBN   978-0-89815-170-1.
  2. Miller Jr., Orson K.; Miller, Hope H. (2006). North American Mushrooms: A Field Guide to Edible and Inedible Fungi. Guilford, CN: FalconGuide. p. 307. ISBN   978-0-7627-3109-1.
  3. "Edible species of the fungal genus Hebeloma and two neotropical pines".