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This article lists times that items were renamed due to political motivations. Such renamings have generally occurred during conflicts: for example, World War I gave rise to anti-German sentiment among Allied nations, leading to disassociation with German names.
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value (help)Their chauvinism may sometimes take you a little aback. Now that they are quarrelling with the Turks over Cyprus, Turkish coffee has been renamed Greek coffee; ...
Population transfer or resettlement is a type of mass migration that is often imposed by a state policy or international authority. Such mass migrations are most frequently spurred on the basis of ethnicity or religion, but they also occur due to economic development. Banishment or exile is a similar process, but is forcibly applied to individuals and groups. Population transfer differs more than simply technically from individually motivated migration, but at times of war, the act of fleeing from danger or famine often blurs the differences.
Pirozhki are Eastern European baked or fried yeast-leavened boat-shaped buns with a variety of fillings. Pirozhki are a popular street food and comfort food in Eastern Europe.
Schnitzel is a thin slice of meat. The meat is usually thinned by pounding with a meat tenderizer. Most commonly, the meat is breaded before frying. Breaded schnitzel is popular in many countries and is made using veal, pork, chicken, mutton, beef, or turkey. Schnitzel originated as wiener schnitzel and is very similar to other breaded meat dishes.
Börek or burek is a family of pastries or pies found in Ottoman cuisine. The pastry is made of a thin flaky dough such as filo with a variety of fillings, such as meat, cheese, spinach, or potatoes. A borek may be prepared in a large pan and cut into portions after baking, or as individual pastries. They are usually baked but some varieties can be fried. Borek is sometimes sprinkled with sesame or nigella seeds, and it can be served hot or cold.
Cypriot cuisine is the cuisine of the island of Cyprus.
The cuisine of Kosovo is a representative of the cuisine of the Balkans and consists of traditional dishes by ethnic groups native to Kosovo. Due to Albanians being the main ethnic group in Kosovo, it is mainly an expression of Albanian cuisine, also adopting some elements of other Balkan countries.
Expansionism refers to states obtaining greater territory through military empire-building or colonialism.
Café liégeois is a French cold dessert made from lightly sweetened coffee, coffee-flavoured ice cream and Chantilly cream.
Cheburek are deep-fried turnovers with a filling of ground or minced meat and onions. A popular street dish, they are made with a single round piece of dough folded over the filling in a crescent shape. They have become widespread in the former Soviet-aligned countries of Eastern Europe in the 20th century.
Miss Europe 2002, was the 55th edition of the Miss Europe pageant and the 44th & final edition under the Mondial Events Organization. After this edition Mr. Roger Zeigler sold the pageant to Endemol France. This years pageant was held at the Beirut International Exhibition & Leisure Center in Beirut, Lebanon on December 28, 2002. Svetlana Koroleva, Miss Russia, was crowned Miss Europe 2002 by outgoing titleholder Elodie Gossuin of France.
Breaded cutlet or braised cutlet is a dish made from coating a cutlet of meat with breading or batter and either frying or baking it.
Middle Eastern cuisine or West Asian cuisine includes a number of cuisines from the Middle East. Common ingredients include olives and olive oil, pitas, honey, sesame seeds, dates, sumac, chickpeas, mint, rice and parsley, and popular dishes include kebabs, dolmas, falafel, baklava, yogurt, doner kebab, shawarma and mulukhiyah.
The EuroBasket 2025 qualification is a basketball competition that is being played from November 2021 to February 2025, to determine the 20 FIBA Europe member nations who will join the automatically qualified co-hosts Cyprus, Finland, Poland and Latvia at the EuroBasket 2025 finals tournament.
Breakfast, the first meal of the day eaten after waking from the night's sleep, varies in composition and tradition across the world.