Marcgravia | |
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Marcgravia umbellata | |
Scientific classification ![]() | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Eudicots |
Clade: | Asterids |
Order: | Ericales |
Family: | Marcgraviaceae |
Genus: | Marcgravia L. |
Type species | |
Marcgravia umbellata L. [1] |
Marcgravia is a genus of plants in the family Marcgraviaceae native to the region spanning from Mexico to tropical South America. [2] It is commonly eaten by the dwarf little fruit bat. [3] The genus is named in memory of the German naturalist Georg Marcgraf. [4] The plant is visited by Thomas's nectar bat. [3]
Marcgravia are vines or climbing shrubs. [5] Marcgravia is classified as a sub-parasitical shrub. [4] The branches are dimorphic. The sterile branches creep or climb. The pendulous fertile branches are terete and do not bear roots. [5]
The terminal, umbelliform, partly sterile inflorescence [5] is composed of a ring of fertile flowers, as well as a number of nectaries derived from bracts, which are fused with sterile flowers. [6] The fertile flowers have four sepals and four petals. [5]
The chromosome count is 2n = 36, 38, 62–64. [7]
It was described by Carl Linnaeus in 1753 with Marcgravia umbellata L. as the type species. [1] [8]
The genus name Marcgravia honours the German naturalist [9] and astronomer [10] [11] Georg Markgraf. [9] [10]
It is native to Belize, Bolivia, Brazil, Central American Pacific Islands, Colombia, Costa Rica, Cuba, Dominican Republic, Ecuador, French Guiana, Guatemala, Guyana, Haiti, Honduras, Jamaica, Leeward Islands, Mexico, Nicaragua, Panamá, Peru, Puerto Rico, Suriname, Trinidad-Tobago, Venezuela, and to the Windward Islands. [2]
The flowers are bat-pollinated. [6]
In Ecuador and Peru the fruits are used as food and the sap is used as a drink. [11]