Pasta Pomodoro (restaurant)

Last updated
Pasta Pomodoro
Type Private
Industry restaurant
Founded1994;29 years ago (1994)
San Francisco, California, U.S.
FoundersAdriano Paganini
DefunctDecember 26, 2016;7 years ago (2016-12-26)
Headquarters
San Francisco, California
,
U.S.
Number of locations
30 (at peak in 2010)
15 (at time of closure in 2016) [1]
Area served
California

Pasta Pomodoro was an American chain of Italian restaurants. It started as a single restaurant in the Marina District of San Francisco, California in 1994, and subsequently grew to 30 restaurants in the San Francisco Bay Area, Los Angeles and Orange County. The company was headquartered in San Francisco. [2]

Pasta Pomodoro restaurant in West Hollywood, California PastaPomodoro.jpg
Pasta Pomodoro restaurant in West Hollywood, California

In 2002, Wendy's International acquired a 25% stake in the company. [3] The chain, including the Wendy's share, was acquired by two Bay Area "foodies" in early 2010. [4] [5]

On December 26, 2016, the company abruptly closed all 15 remaining restaurants in the chain, all in the San Francisco Bay Area. Its employees were notified of the closure via text message not to come into work because they had ceased all operations. [6] [7] The name was briefly revived as a pop-up virtual restaurant in San Francisco in late 2020. [8]

See also

Related Research Articles

<span class="mw-page-title-main">Cuisine of California</span> Culinary traditions of California

The cuisine of California reflects the diverse culture of California and is influenced largely by Hispanic American roots, alongside East Asian and Oceanian influences, and Western European influences, as well as the food trends and traditions of larger American cuisine.

<span class="mw-page-title-main">In-N-Out Burger</span> American fast food chain

In-N-Out Burger is an American regional chain of fast food restaurants with locations primarily in California and to a lesser extent the Southwest from Oregon to Texas. It was founded in Baldwin Park, California, in 1948 by Harry (1913–1976) and Esther Snyder (1920–2006). The chain is headquartered in Irvine, California and has expanded outside Southern California into the rest of California, as well as into Arizona, Nevada, Utah, Texas, Oregon, Colorado, and Idaho, and is planning expansions into New Mexico and Tennessee. The current owner is Lynsi Snyder, the Snyders' only grandchild.

<span class="mw-page-title-main">Olive Garden</span> American restaurant chain

Olive Garden is an American casual dining restaurant chain specializing in Italian–American cuisine. It is a subsidiary of Darden Restaurants, Inc., which is headquartered in Orange County, Florida. As of 2022, Olive Garden restaurants accounted for $4.5 billion of the $9.63 billion revenue of its parent, Darden.

<i>San Francisco Bay Guardian</i> Former American newspaper

The San Francisco Bay Guardian was a free alternative newspaper published weekly in San Francisco, California. It was founded in 1966 by Bruce B. Brugmann and his wife, Jean Dibble. The paper was shut down on October 14, 2014. It was relaunched in February 2016 as an online publication.

<span class="mw-page-title-main">Jamba Juice</span> American beverage chain

Jamba Juice, doing business as Jamba, is an American quick-service restaurant and juice bar chain that sells blended fruit and vegetable juices, smoothies and other food products. The first Jamba Juice location, originally named Juice Club, opened in 1990 in San Luis Obispo, California. Jamba is owned by Focus Brands, an affiliate of private equity firm Roark Capital Group, which completed its acquisition in 2019. The company has more than 850 locations operating in 36 states in the United States, and also has locations in Japan, the Philippines, Taiwan, South Korea, Thailand, and Indonesia.

<span class="mw-page-title-main">Original Joe's</span> Restaurant in California, United States

Original Joe's is a local chain of restaurants in the North Beach neighborhood of San Francisco and the Westlake neighborhood of Daly City. They serve a wide variety of foods, mostly Italian-American cuisine with some mainstream American favorites. Their "signature" dishes include Joe's Special, Chicken Parmigiana, the Joe's Famous Hamburger Sandwich and a variety of steaks and chops.

Romano's Macaroni Grill is a casual dining restaurant chain specializing in Italian-American cuisine. As of December 2023, the company operates 32 locations in Arizona, California, Colorado, Florida, Georgia, Hawaii, Illinois, Nevada, Ohio, Pennsylvania, Texas, Utah, and Virginia.

<span class="mw-page-title-main">Westfield Valley Fair</span> Shopping mall in California, USA

Westfield Valley Fair, commonly known as Valley Fair, is a prominent shopping mall in San Jose, California. Valley Fair is the largest mall, by area, in Northern California and has higher sales revenue than all other malls in California, including the two in Southern California which have larger area than Valley Fair. Valley Fair is the thirteenth largest shopping mall in the United States. It is located on Stevens Creek Boulevard in West San Jose. The mall features Macy's, Macy's Men's and Home Store, Nordstrom and Bloomingdale's.

<span class="mw-page-title-main">The Emporium (San Francisco)</span>

The Emporium, from 1980 to 1995 Emporium-Capwell, was a mid-line department store chain headquartered in San Francisco, California, which operated for 100 years—from 1896 to 1996. The flagship location on San Francisco's Market Street was a destination shopping location for decades, and several branch stores operated in the various suburbs of the Bay Area. The Emporium and its sister department store chains were acquired by Federated Department Stores in 1995, and many converted to Macy's locations.

Cafe Gratitude is a small chain of restaurants serving organic, plant-based (vegan) food, founded by Terces and Matthew Engelhart. In addition to vegan food, honey is served with some options. There are three locations in Southern California, including Venice, Larchmont Village, and Newport Beach. A separately-owned location exists in Kansas City, Missouri.

<span class="mw-page-title-main">Chris Cosentino</span> American celebrity chef and reality television personality

Chris Cosentino is an American celebrity chef and reality television personality known as the winner of Top Chef Masters, a competitor on The Next Iron Chef and for his appearances on Iron Chef America. He is known for his haute cuisine offal dishes, and was chef-partner at Incanto in San Francisco. Forbes Traveler called Incanto "perhaps America's most adventurous nose-to-tail restaurant … On offer are lamb's necks, pig trotters and a five-course nose-to-tail tasting menu perhaps including venison kidneys and chocolate-blood panna cotta." Incanto closed on March 24, 2014. In December 2014, he opened Cockscomb, a restaurant centered around his updated interpretations of classic San Francisco dishes.

<span class="mw-page-title-main">The Wendy's Company</span> American multinational restaurant holding company

The Wendy's Company is an American holding company for the major fast food chain Wendy's. Its headquarters are in Dublin, Ohio. The company's principal subsidiary, Wendy's International, is the franchisor of Wendy's restaurants.

<span class="mw-page-title-main">Tartine</span> American bakery chain

Tartine is a small, US-based bakery chain. As of February 2022, it operates three locations in the San Francisco Bay Area, five in Los Angeles, and six in Seoul Capital Area, South Korea. Its original bakery opened in 2002 in San Francisco's Mission District, at 600 Guerrero Street.

The history of California bread as a prominent factor in the field of bread baking dates from the days of the California Gold Rush around 1849, encompassing the development of sourdough bread in San Francisco. It includes the rise of artisan bakeries in the 1980s, which strongly influenced what has been called the "Bread Revolution".

<span class="mw-page-title-main">Manresa (restaurant)</span> Prestigious eatery; Los Gatos, California

Manresa was a restaurant in Los Gatos, California that specialized in California cuisine. It was founded in 2002 by chef David Kinch. The Michelin Guide: San Francisco, Bay Area and Wine Country conferred two Michelin stars on the restaurant in 2007, and upgraded it to three stars in 2016.

Anna Ayala is an American fraudster and convicted felon. She is most known for bringing a fraudulent tort lawsuit against a Wendy's restaurant in San Jose, California in 2005. Ayala’s claims cost the chain more than US $21 million in lost revenue. This led to a felony charge of attempted grand larceny against her, to which Ayala pleaded guilty in September 2005. She was sentenced to nine years in prison on January 18, 2006 and served four years. In 2013, she received another prison sentence for an unrelated incident regarding filing a false police report and felony firearm possession.

<span class="mw-page-title-main">Christopher Kostow</span> American chef

Christopher Kostow is the executive chef at The Restaurant at Meadowood in Napa Valley, California. Under Chef Kostow, The restaurant was awarded three stars from the Michelin Guide in 2011, 2012, 2013, 2014, 2015, 2016, 2017, 2018, and 2019. In 2013, Chef Kostow was awarded the James Beard Foundation Award for "Best Chef: West".

<span class="mw-page-title-main">Thomas McNaughton</span>

Thomas McNaughton is an American chef, restaurateur, and cookbook writer. He is the chef and owner of Flour + Water, Penny Roma and Flour + Water Pasta Shop in San Francisco, California.

<span class="mw-page-title-main">Old Mandarin Islamic Restaurant</span> Chinese restaurant in San Francisco

Old Mandarin Islamic Restaurant is a Chinese restaurant in San Francisco that specializes in Uyghur cuisine.

References

  1. SFGATE, Dianne de Guzman (2016-12-29). "Pasta Pomodoro suddenly closes all 15 Bay Area locations". SFGATE. Retrieved 2021-11-28.
  2. "Viva pasta!". Bizjournals.com. Retrieved 2016-12-29.
  3. "Pasta Pomodoro plans three more restaurants by fall". Bizjournals.com. Retrieved 2016-12-29.
  4. "Pasta Pomodoro sold - San Francisco Business Times". Bizjournals.com. Retrieved 2016-12-29.
  5. Lisa Jennings (2010-02-02). "Pasta Pomodoro under new ownership". Nation's Restaurant News . Retrieved 2016-12-29.
  6. "15 Pasta Pomodoros abruptly close, employees notified via text". Ktvu.com. Retrieved 29 December 2016.
  7. "Pasta Pomodoro suddenly closes 15 Bay Area locations". Sfgate.com. 29 December 2016. Retrieved 29 December 2016.
  8. Chowhound (2020-12-28). "Pasta Pomodoro Reborn in San Francisco - Restaurants - San Francisco". Chowhound. Retrieved 2021-11-28.