The coho salmon is a species of anadromous fish in the salmon family and one of the five Pacific salmon species. Coho salmon are also known as silver salmon or "silvers". The scientific species name is based on the Russian common name kizhuch (кижуч).
Irving Street Kitchen was a restaurant serving American cuisine in Portland, Oregon's Pearl District, in the United States. Conceived by Doug Washington, Mitch Rosenthal and Steve Rosenthal as their interpretation on American cuisine with a Southern influence, it opened on May 6, 2010. With executive chef Sarah Schafer, Irving Street Kitchen added to their serving hours over the years, opening up for lunch and brunch. The restaurant also shifted towards casual dining in 2019, revamping its menu and ambiance. Irving Street Kitchen ultimately closed during the COVID-19 pandemic.
Dóttir is a restaurant in Portland, Oregon's KEX Hotel, in the United States.
Altabira City Tavern, or simply Altabira, was a restaurant on the top of Hotel Eastlund in Portland, Oregon's Lloyd District.
Ox is an Argentine steakhouse in Portland, Oregon's Eliot neighborhood, in the United States.
Ate-Oh-Ate is a Hawaiian restaurant with two locations in Portland, Oregon, in the United States. Named after the area code 808 in Hawaii, the restaurant's logo depicts a "happy, well-fed" pig. Ben Dyer, David Kreifels, and Jason Owens are co-chefs and co-owners.
Shift Drinks was a cocktail bar in Portland, Oregon. The bar opened in 2015 and closed in 2020, during the COVID-19 pandemic.
Jackknife Bar, or simply Jackknife, was a bar in Portland, Oregon. The 4,000-square-foot cocktail bar was housed in the Sentinel Hotel, before closing in May 2020, during the COVID-19 pandemic.
Lincoln Restaurant, or simply Lincoln, was a restaurant in Portland, Oregon. The menu included Pacific Northwest cuisine, seasonal small plates, and Italian pastas.
Oma's Hideaway, formerly Oma's Takeaway, is a restaurant in Portland, Oregon, United States.
The Richmond Bar is a bar in Portland, Oregon, United States.
Clarklewis is a restaurant in Portland, Oregon, United States.
Meals 4 Heels is a food delivery service and restaurant in Portland, Oregon. Nikeisah Newton founded the food delivery service catering to sex workers and strippers in 2019, and Meals 4 Heels began operating from Redd on Salmon Street in 2021. The company's tagline is "Pro Black, pro Brown, pro trans, pro science, pro hoe." The menu includes vegan noodle bowls. Beth Nakamura of The Oregonian described the food as "health-minded".
The Fields Bar and Grill is a sports bar and restaurant in Portland, Oregon's Pearl District, in the United States.
Brooke Williamson is an American chef and television personality who co-owns Playa Provisions and Company for Dinner with her chef husband Nick Roberts.
St. Jack is a "Northwest French" restaurant in Portland, Oregon.
Gado Gado is an Asian restaurant in Portland, Oregon.
Stacked Sandwich Shop is a sandwich shop in Portland, Oregon's Hosford-Abernethy neighborhood, in the United States. The restaurant was opened in 2017 by Gabriel Pascuzzi, who announced plans to close in 2021.
Raven's Manor is a cocktail lounge in Portland, Oregon. Inspired by haunted houses, the bar was founded by Jared Bradley and Rebecca Vega in 2021 and has been compared to Disneyland's Haunted Mansion.
Kann is a Haitian restaurant by Gregory Gourdet in Portland, Oregon.
