| White Sea herring | |
|---|---|
Scientific classification  | |
| Kingdom: | Animalia |
| Phylum: | Chordata |
| Class: | Actinopterygii |
| Order: | Clupeiformes |
| Family: | Clupeidae |
| Genus: | Clupea |
| Species: | |
| Subspecies: | C. p. marisalbi |
| Trinomial name | |
| Clupea pallasii marisalbi L. S. Berg, 1923 | |
The White Sea herring, Clupea pallasii marisalbi, is a subspecies of the Pacific herring, Clupea pallasii, in the genus Clupea of the family Clupeidae. [1] [2]
Clupeidae is a family of ray-finned fishes, comprising, for instance, the herrings, shads, sardines, hilsa, and menhadens. The clupeoids include many of the most important food fishes in the world, and are also commonly caught for production of fish oil and fish meal. Many members of the family have a body protected with shiny cycloid scales, a single dorsal fin, and a fusiform body for quick, evasive swimming and pursuit of prey composed of small planktonic animals. Due to their small size and position in the lower trophic level of many marine food webs, the levels of methylmercury they bioaccumulate are very low, reducing the risk of mercury poisoning when consumed.
Herring are forage fish, mostly belonging to the family Clupeidae.
The brown dipper, also known as Pallas's dipper, Asian dipper or the Asiatic dipper, is an aquatic songbird found in the mountains of the east Palearctic. It is a thrush-like bird with a cocked tail. Its plumage is chocolate-brown with a slightly lighter coloured back and breast. At 22 cm (8.7 in) and 87 g (3.1 oz), it is the largest of the dippers. This species, which is not often seen, is found at medium to low elevations where mountain streams flow.
Atlantic herring is a herring in the family Clupeidae. It is one of the most abundant fish species in the world. Atlantic herrings can be found on both sides of the Atlantic Ocean, congregating in large schools. They can grow up to 45 centimetres (18 in) in length and weigh up to 1.1 kilograms (2.4 lb). They feed on copepods, krill and small fish, while their natural predators are seals, whales, cod and other larger fish.
Pickled herring is a traditional way of preserving herring as food by pickling or curing.
Sprat is the common name applied to a group of forage fish belonging to the genus Sprattus in the family Clupeidae. The term also is applied to a number of other small sprat-like forage fish. Like most forage fishes, sprats are highly active, small, oily fish. They travel in large schools with other fish and swim continuously throughout the day.
Jansson's temptation is a traditional Swedish casserole made of potatoes, onions, pickled sprats, bread crumbs and cream. It is commonly included in a Swedish julbord, and the Easter påskbuffé, which is lighter than a traditional julbord. The dish is also common in Finland where it is known as janssoninkiusaus.
Clupea is a genus of true herrings.
The lingcod or ling cod, also known as the buffalo cod or cultus cod, is a fish of the greenling family Hexagrammidae. It is the only extant member of the genus Ophiodon. A slightly larger, extinct species, Ophiodon ozymandias, is known from fossils from the Late Miocene of Southern California.
Chosa may refer to:
The Pacific herring, Clupea pallasii, is a species of the herring family associated with the Pacific Ocean environment of North America and northeast Asia. It is a silvery fish with unspined fins and a deeply forked caudal fin. The distribution is widely along the California coast from Baja California north to Alaska and the Bering Sea; in Asia the distribution is south to Japan. Clupea pallasii is considered a keystone species because of its very high productivity and interactions with many predators and prey. Pacific herring spawn in variable seasons, but often in the early part of the year in intertidal and sub-tidal environments, commonly on eelgrass, seaweed or other submerged vegetation; however, they do not die after spawning, but can breed in successive years. According to government sources, the Pacific herring fishery collapsed in the year 1993, and is slowly recovering to commercial viability in several North American stock areas. The species is named for Peter Simon Pallas, a noted German naturalist and explorer.
Carousel feeding is a cooperative hunting method used by Norwegian orcas to capture wintering Norwegian spring-spawning herring. The term carousel feeding was first used to describe a similar hunting behaviour in bottlenose dolphins in the Black Sea. There are two main phases of carousel feeding in orcas, the herding phase and the feeding phase. In the herding phase the orcas surround a school of herring and herd them into a tight ball. They tighten the ball by blowing bubbles, flashing their white underside and slapping their tails on the surface. They move the ball of herring toward the surface of the water before initiating the feeding phase. During the feeding phase several orcas begin to eat while the others continue herding the fish to maintain the ball. The feeding orcas whip their tails into the ball to stun and kill several herring at a time. The dead and stunned herring are then consumed and their heads and spines discarded.
The food of the Tlingit people, an indigenous people from Alaska, British Columbia, and the Yukon, is a central part of Tlingit culture, and the land is an abundant provider. A saying amongst the Tlingit is that "When the tide goes out the table is set." This refers to the richness of intertidal life found on the beaches of Southeast Alaska, most of which can be harvested for food. Another saying is that "in Lingít Aaní you have to be an idiot to starve". Since food is so easy to gather from the beaches, a person who can't feed himself at least enough to stay alive is considered a fool, perhaps mentally incompetent or suffering from very bad luck. Though eating off the beach could provide a fairly healthy and varied diet, eating nothing but "beach food" is considered contemptible among the Tlingit, and a sign of poverty. Shamans and their families were required to abstain from all food gathered from the beach, and men might avoid eating beach food before battles or strenuous activities in the belief that it would weaken them spiritually and perhaps physically as well. Thus for both spiritual reasons as well as to add some variety to the diet, the Tlingit harvest many other resources for food besides what they easily find outside their front doors. No other food resource receives as much emphasis as salmon; however, seal and game are both close seconds.
In the 10th edition of Systema Naturae, Carl Linnaeus described the Pisces as:
Always inhabiting the waters; are swift in their motion and voracious in their appetites. They breathe by means of gills, which are generally united by a bony arch; swim by means of radiate fins, and are mostly covered over with cartilaginous scales. Besides the parts they have in common with other animals, they are furnished with a nictitant membrane, and most of them with a swim-bladder, by the contraction or dilatation of which, they can raise or sink themselves in their element at pleasure.
Herring are forage fish in the wild, mostly belonging to the family Clupeidae, but they are also an important food for humans. Herring often move in large schools around fishing banks and near the coast. The most abundant and commercially important species belong to the genus Clupea, found particularly in shallow, temperate waters of the North Pacific and North Atlantic Oceans, including the Baltic Sea, as well as off the west coast of South America. Three species of Clupea are recognized; the main taxon, the Atlantic herring, accounts for over half the world's commercial capture of herrings.
Clupea is genus of planktivorous bony fish belonging to the family Clupeidae, commonly known as herrings. They are found in the shallow, temperate waters of the North Pacific and the North Atlantic oceans, including the Baltic Sea. Three species of Clupea are recognized. The main taxa, the Atlantic herring and the Pacific herring may each be divided into subspecies. Herrings are forage fish moving in vast schools, coming in spring to the shores of Europe and America, where they form important commercial fisheries.
The Araucanian herring, Clupea bentincki, is a fish species in the family Clupeidae. It is an epipelagic fish, silvery below and dark blue above, which schools in coastal waters off the west coast of South America. There it filter feeds on smaller plankton such as diatoms. It reaches sexual maturity when it is about 10 centimetres long, and is a pelagic spawner, spawning between June and November.
The chosa herring, Clupea pallasii suworowi, is a subspecies of the Pacific herring, Clupea pallasii, in the genus Clupea of the family Clupeidae.
Temora longicornis is a species of copepod in the family Temoridae. It is found in marine environments on both sides of the Atlantic Ocean.
RV Platessa (LT205) was a fisheries research vessel that was operated by the Ministry of Agriculture, Fisheries and Food - Directorate of Fisheries, now known as the Centre for Environment, Fisheries and Aquaculture Science (Cefas) between 1946 and 1967.
| True herrings |   | |
|---|---|---|
| Other herrings | ||
| Misc herrings | ||
| Herring boats | ||
| As food | ||
| Related topics | ||
