Daedaleopsis confragosa, commonly known as the thin walled maze polypore or the blushing bracket, is a species of polypore fungus in the family Polyporaceae. A plant pathogen, it causes a white rot of injured hardwoods, especially willows. The fruit bodies are semicircular and tough, have a concentrically zoned brownish upper surface, and measure up to 20 cm (8 in) in diameter. The whitish underside turns gray-brown as the fruit body ages, but bruises pink or red. It is found all year and is common in northern temperate woodlands of eastern North America, Europe, and Asia. The species was first described from Europe in 1791 as a form of Boletus, and has undergone several changes of genus in its taxonomic history. It acquired its current name when Joseph Schröter transferred it to Daedaleopsis in 1888.
Crepidotus versutus, commonly known as the evasive agaric, is a species of fungi in the family Crepidotaceae. It is saprobic on wood, like other Crepidotus species, but it can also decompose herbaceous forest litter. The species is characterized by large, punctate, ellipsoid spores, and the white, hairy pileus.
Limnoperdon is a fungal genus in the monotypic family Limnoperdaceae. The genus is also monotypic, as it contains a single species, the aquatic fungus Limnoperdon incarnatum. The species, described as new to science in 1976, produces fruit bodies that lack specialized structures such as a stem, cap and gills common in mushrooms. Rather, the fruit bodies—described as aquatic or floating puffballs—are small balls of loosely interwoven hyphae. The balls float on the surface of the water above submerged twigs. Experimental observations on the development of the fruit body, based on the growth on the fungus in pure culture, suggest that a thin strand of mycelium tethers the ball above water while it matures. Fruit bodies start out as a tuft of hyphae, then become cup-shaped, and eventually enclose around a single chamber that contains reddish spores. Initially discovered in a marsh in the state of Washington, the fungus has since been collected in Japan, South Africa, and Canada.
Xerocomellus zelleri, commonly known as Zeller's Bolete, is an edible species of mushroom in the family Boletaceae. First described scientifically by American mycologist William Alphonso Murrill in 1912, the species has been juggled by various authors to several genera, including Boletus, Boletellus, and Xerocomus. Found solely in western North America from British Columbia south to Mexico, the fruit bodies are distinguished by their dark reddish brown to nearly black caps with uneven surfaces, the yellow pores on the underside of the caps, and the red-streaked yellow stems. The fungus grows in summer and autumn on the ground, often in Douglas fir forests or on their margins. The development of the fruit bodies is gymnocarpic, meaning that the hymenium appears and develops to maturity in an exposed state, not enclosed by any protective membrane.
Pseudoplectania nigrella, commonly known as the ebony cup, the black false plectania, or the hairy black cup, is a species of fungi in the family Sarcosomataceae. The fruit bodies of this saprobic fungus are small blackish cups, typically up to 2 cm (0.8 in) broad, that grow in groups on soil, often amongst pine needles and short grass near coniferous trees. Pseudoplectania nigrella has a worldwide distribution, and has been found in North America, the Caribbean, Britain, Europe, India, Madagascar, New Zealand, and Japan. The fungus produces a unique chemical compound, plectasin, that has attracted research interest for its ability to inhibit the growth of the common human pathogenic bacterium Streptococcus pneumoniae.
Leucopholiota decorosa is a species of fungus in the mushroom family Tricholomataceae. Commonly known as the decorated pholiota, it is distinguished by its fruit body which is covered with pointed brown, curved scales on the cap and stem, and by its white gills. Found in the eastern United States, France, and Pakistan, it is saprobic, growing on the decaying wood of hardwood trees. L. decorosa was first described by American mycologist Charles Horton Peck as Agaricus decorosus in 1873, and the species has been transferred to several genera in its history, including Tricholoma, Tricholomopsis, Armillaria, and Floccularia. Three American mycologists considered the species unique enough to warrant its own genus, and transferred it into the new genus Leucopholiota in a 1996 publication. Lookalike species with similar colors and scaly fruit bodies include Pholiota squarrosoides, Phaeomarasmius erinaceellus, and Leucopholiota lignicola. L. decorosa is considered an edible mushroom.
Cantharellus lateritius, commonly known as the smooth chanterelle, is a species of edible fungus in the mushroom family Cantharellaceae. An ectomycorrhizal species, it is found in Asia, Africa, and North America. The species has a complex taxonomic history, and has undergone several name changes since its first description by American mycologist Lewis David de Schweinitz in 1822. The fruit bodies of the fungus are brightly colored yellow to orange, and usually highly conspicuous against the soil in which they are found. At maturity, the mushroom resembles a filled funnel with the spore-bearing surface along the sloping outer sides. The texture of the fertile undersurface (hymenium) of the caps is a distinguishing characteristic of the species: unlike the well-known golden chanterelle, the hymenium of C. lateritius is much smoother. Chemical analysis has revealed the presence of several carotenoid compounds in the fruit bodies.
Mycena nargan, commonly known as the Nargan's bonnet, is a species of fungus in the family Mycenaceae, and the sole member of the section Nargan in the genus Mycena. Reported as a new species in 1995, it is known predominantly from Southern Australia. The saprobic fungus produces mushrooms that grow on well-decayed wood, often on the underside of wood lying in litter. The dark chestnut-coloured caps are covered with white, easily removed scales, and reach diameters of up to 2 cm (0.8 in) wide. The pale, slender stems are up to 5 cm (2.0 in) long and have white scales at the base. On the underside of the cap, the cream-coloured gills are widely spaced and bluntly attached to the stem. The edibility of the mushroom is unknown.
Panellus stipticus, commonly known as the bitter oyster, the astringent panus, the luminescent panellus, or the stiptic fungus, is a species of fungus in the family Mycenaceae, and the type species of the genus Panellus. A common and widely distributed species, it is found in Asia, Australia, Europe, and North America, where it grows in groups or dense overlapping clusters on the logs, stumps, and trunks of deciduous trees, especially beech, oak, and birch. During the development of the fruit bodies, the mushrooms start out as tiny white knobs, which, over a period of one to three months, develop into fan- or kidney-shaped caps that measure up to 3 cm (1.2 in) broad. The caps are orange-yellow to brownish, and attached to the decaying wood by short stubby stalks that are connected off-center or on the side of the caps. The fungus was given its current scientific name in 1879, but has been known by many names since French mycologist Jean Bulliard first described it as Agaricus stypticus in 1783. Molecular phylogenetic analysis revealed P. stipticus to have a close genetic relationship with members of the genus Mycena.
Guepinia is a genus of fungus in the Auriculariales order. It is a monotypic genus, containing the single species Guepinia helvelloides, commonly known as the apricot jelly. The fungus produces salmon-pink, ear-shaped, gelatinous fruit bodies that grow solitarily or in small tufted groups on soil, usually associated with buried rotting wood. The fruit bodies are 4–10 cm (1.6–3.9 in) tall and up to 17 cm (6.7 in) wide; the stalks are not well-differentiated from the cap. The fungus, although rubbery, is edible, and may be eaten raw with salads, pickled, or candied. It has a white spore deposit, and the oblong to ellipsoid spores measure 9–11 by 5–6 micrometers. The fungus is widely distributed in the Northern Hemisphere, and has also been collected from South America.
Mycena maculata, commonly known as the reddish-spotted Mycena, is a species of fungus in the family Mycenaceae. The fruit bodies, or mushrooms, have conic to bell-shaped to convex caps that are initially dark brown but fade to brownish-gray when young, reaching diameters of up to 4 cm (1.6 in). They are typically wrinkled or somewhat grooved, and have reddish-brown spots in age, or after being cut or bruised. The whitish to pale gray gills also become spotted reddish-brown as they mature. The stem, up to 8 cm (3.1 in) long and covered with whitish hairs at its base, can also develop reddish stains. The mycelium of M. maculata has bioluminescent properties. The saprobic fungus is found in Europe and North America, where it grows in groups or clusters on the rotting wood of both hardwoods and conifers. The edibility of the fungus is unknown. Although the species is known for, and named after its propensity to stain reddish, occasionally these stains do not appear, making it virtually indistinguishable from M. galericulata.
Auriscalpium vulgare, commonly known as the pinecone mushroom, the cone tooth, or the ear-pick fungus, is a species of fungus in the family Auriscalpiaceae of the order Russulales. It was first described in 1753 by Carl Linnaeus, who included it as a member of the tooth fungi genus Hydnum, but British mycologist Samuel Frederick Gray recognized its uniqueness and in 1821 transferred it to the genus Auriscalpium that he created to contain it. The fungus is widely distributed in Europe, Central America, North America, and temperate Asia. Although common, its small size and nondescript colors lead it to be easily overlooked in the pine woods where it grows. A. vulgare is not generally considered edible because of its tough texture, but some historical literature says it used to be consumed in France and Italy.
Mycena semivestipes is a species of agaric fungus in the family Mycenaceae. It is found in eastern North America.
Lactarius rupestris is a species of mushroom in the family Russulaceae. Described as a new species in 2010, it is known only from the semi-arid region in the National Park of Catimbau of Brazil. The mushroom is characterized by a stout fruit body with a smooth and sticky orange cap up to 7 cm (2.8 in) in diameter. The gills on the underside of the cap are closely spaced and frequently anastomosed. The stem is 35–45 mm (1.4–1.8 in) long by 18–21 mm (0.71–0.83 in) thick. The mushrooms exude a sparse cream-colored latex when cut or injured.
Amylostereum is the single genus in the fungal family Amylostereaceae. The genus currently comprises four saprotrophic and parasitic species, which live off living or dead wood. The Amylostereaceae cause white rot in the wood by disintegrating the tissue component lignin. They produce crust-like, partially wavy fruit bodies on the surface of infested trees, which are similar to those produced by Stereum species.
Royoporus badius or Picipes badius, commonly known as the black-footed polypore or black-leg, is a species of fungus in the family Polyporaceae. It causes a white rot of hardwoods and conifers. The species is found in temperate areas of Asia, Australia, Europe, and North America. It has a dark brown or reddish-brown cap that reaches a diameter of 25 cm (9.8 in), and a stipe that is often completely black or brown at the top and black at the base.
Tubaria punicea is a rare species of agaric fungus in the family Tubariaceae. It is found on the west coast of North America, where it grows on the bases and in hollows of madrone.
Pycnoporellus alboluteus, commonly known as the orange sponge polypore, is a species of polypore fungus in the family Fomitopsidaceae. Distributed throughout the boreal conifer zone, the fungus is found in mountainous regions of western North America, and in Europe. It causes a brown cubical rot of conifer wood, especially spruce, but also fir and poplar. The soft, spongy orange fruit bodies grow spread out on the surface of fallen logs. Mature specimens have tooth-like or jagged pore edges. A snowbank mushroom, P. alboluteus can often be found growing on logs or stumps protruding through melting snow. Although the edibility of the fungus and its usage for human culinary purposes are unknown, several species of beetles use the fungus as a food source.
Hygrocybe appalachianensis, commonly known as the Appalachian waxy cap, is a gilled fungus of the waxcap family. It is found in the eastern United States, where it fruits singly, in groups, or clusters on the ground in deciduous and mixed forests. The species, described in 1963 from collections made in the Appalachian Mountains, was originally classified in the related genus Hygrophorus. It was transferred to Hygrocybe in 1998, in which it has been proposed as the type species of section Pseudofirmae.
Crustomyces subabruptus is a species of toothed crust fungus in the family Cystostereaceae.
