Cortinarius sanguineus | |
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Scientific classification | |
Domain: | Eukaryota |
Kingdom: | Fungi |
Division: | Basidiomycota |
Class: | Agaricomycetes |
Order: | Agaricales |
Family: | Cortinariaceae |
Genus: | Cortinarius |
Species: | C. sanguineus |
Binomial name | |
Cortinarius sanguineus | |
Synonyms | |
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Cortinarius sanguineus | |
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Gills on hymenium | |
Cap is convex | |
Hymenium is adnate | |
Stipe has a cortina | |
Spore print is brown | |
Ecology is mycorrhizal | |
Edibility is edible |
Cortinarius sanguineus, commonly known as the blood red webcap or blood red cortinarius, [1] is a species of fungus in the genus Cortinarius . [2]
Austrian naturalist Franz Xaver von Wulfen described the species as Agaricus sanguineus in 1781, reporting that it appeared in the fir tree forests around Klagenfurt and Ebenthal and in October. He noted that it was very pretty but edible. [3] The specific epithet is the Latin word sanguineus, meaning "bloody". [4] Samuel Frederick Gray established Cortinarius as a genus in the first volume of his 1821 work A Natural Arrangement of British Plants, recording the species as Cortinaria sanguinea "the bloody curtain-stool". [5]
Friedrich Otto Wünsche described it as Dermocybe sanguinea in 1877. Most mycologists retain Dermocybe as merely a subgenus of Cortinarius as genetically all the species lie within the latter genus. [6]
It is closely related to Cortinarius puniceus , which grows under oak and beech from England and France. [7]
The dark blood-red cap is convex, and later flattens, measuring 2–5 cm (0.8–2 in) across, its surface covered in silky fibres radiating from the centre. The stipe is usually the same colour as the cap or paler. Long, slim, and cylindrical, it is 3–6 cm high by 0.3–0.8 cm wide. The veil (cortina) and its remnants are red. The gills are adnate. They are initially blood-red, but turn brown upon aging as the spores mature. The purple-red flesh has a pleasant smell. The spore print is rust-coloured, while the oval spores themselves measure 7 to 9 μm by 4 to 6 μm, and are rough. [8]
Cortinarius sanguineus grows in conifer woodlands in autumn. [8] It is edible. [8] Its pigment can be used as a dye for wool, rendering it shades of pink, purple or red. [9] The major pigments in C. sanguineus are emodin, dermocybin and dermorubin. [10]
Cortinarius is a globally distributed genus of mushrooms in the family Cortinariaceae. It is suspected to be the largest genus of agarics, containing over 2,000 widespread species. A common feature among all species in the genus Cortinarius is that young specimens have a cortina (veil) between the cap and the stem, hence the name, meaning curtained. Most of the fibres of the cortina are ephemeral and will leave no trace once gone, except for limited remnants on the stem or cap edge in some species. All have a rusty brown spore print. The common names cortinar and webcap refer to members of the genus. Due to dangerous toxicity of several species and the fact that it is difficult to distinguish between various species of the genus, non-expert consumption of mushrooms from the genus is discouraged.
Hygrophoropsis aurantiaca, commonly known as the false chanterelle, is a species of fungus in the family Hygrophoropsidaceae. It is found across several continents, growing in woodland and heathland, and sometimes on woodchips used in gardening and landscaping. Fruit bodies (mushrooms) are yellow–orange, with a funnel-shaped cap up to 8 cm across that has a felt-like surface. The thin, often forked gills on the underside of the cap run partway down the length of the otherwise smooth stipe. Reports on the mushroom's edibility vary – it is considered poisonous, but has historically been eaten in parts of Europe and the Americas.
Cortinarius caperatus is an edible mushroom of the genus Cortinarius found in northern regions of Europe and North America. It was known as Rozites caperata for many years before genetic studies revealed that it belonged to the genus Cortinarius. The fruit bodies appear in autumn in coniferous and beech woods as well as heathlands in late summer and autumn. The ochre-coloured cap is up to 10 cm (4 in) across and has a fibrous surface. The clay-colored gills are attached to the stipe under the cap, and the stipe is whitish with a whitish ring. The Latin specific name, caperatus, means wrinkled, and refers to the distinctive texture of the cap. The flesh has a mild smell and flavor.
Agaricus bernardii, commonly called the salt-loving agaricus, or salty mushroom, is an agaric fungus in the family Agaricaceae. The mushroom's thick stem is usually shorter than the diameter of the cap, which ranges from 5–15 centimetres and is convex to flattened. The cap surface is whitish to buff, and can develop scales or warts in age. The gills are initially pink before turning brown when the spores mature. The flesh turns reddish when it is cut or bruised. It resembles species such as A. bitorquis.
Cortinarius semisanguineus is a medium-sized mushroom with a pale brown to ochre cap, and bright blood-red gills. It belongs to the genus Cortinarius, a group collectively known as webcaps. It is found growing in conifer plantations, and has recently been given the fanciful common name of surprise webcap. In the past it has been called the red-gilled webcap.
Cortinarius collinitus, commonly known as the belted slimy cortinarius, is a species of fungus in the family Cortinariaceae.
Hydnellum aurantiacum is an inedible fungus, commonly known as the orange spine or orange hydnellum for its reddish orange or rusty red colored fruit bodies. Like other tooth fungi, it bears a layer of spines rather than gills on the underside of the cap. Due to substantial declines in sightings, this species is listed as critically endangered in the United Kingdom.
Cortinarius mucosus, commonly known as the orange webcap or the slimy cortinarius, is a species of mushroom in the family Cortinariaceae. In North America, the species is more commonly associated with northern coniferous forests. The specific epithet is derived from the Latin word mucosus, meaning mucus.
Cortinarius violaceus, commonly known as the violet webcap or violet cort, is a fungus in the webcap genus Cortinarius native across the Northern Hemisphere. The fruit bodies are dark purple mushrooms with caps up to 15 cm (6 in) across, sporting gills underneath. The stalk measures 6 to 12 centimetres by 1 to 2 cm, sometimes with a thicker base. The dark flesh has a smell reminiscent of cedar wood. Forming symbiotic (ectomycorrhizal) relationships with the roots of various plant species, C. violaceus is found predominantly in conifer forests in North America and deciduous forests in Europe.
Phylloporus rhodoxanthus, commonly known as the gilled bolete, is a species of fungus in the family Boletaceae. Like other species in the genus, it has a lamellate (gilled) hymenium and forms a mycorrhizal association with the roots of living trees, specifically beech and oak in North and Central America.
Butyriboletus appendiculatus is an edible pored mushroom that grows under oaks and other broad leaved trees such as beech. It is commonly known as the butter bolete. It often grows in large colonies beneath the oak trees, and is frequently found cohabiting with old oaks in ancient woodland. It is relatively rare in Britain. Its stipe and pores are often bright yellow and its flesh stains bright blue when cut or bruised.
Aureoboletus mirabilis, commonly known as the admirable bolete, the bragger's bolete, and the velvet top, is an edible species of fungus in the Boletaceae mushroom family. The fruit body has several characteristics with which it may be identified: a dark reddish-brown cap; yellow to greenish-yellow pores on the undersurface of the cap; and a reddish-brown stem with long narrow reticulations. Aureoboletus mirabilis is found in coniferous forests along the Pacific Coast of North America, and in Asia. Unusual for boletes, A. mirabilis sometimes appears to fruit on the wood or woody debris of Hemlock trees, suggesting a saprobic lifestyle. Despite the occasional appearances to the contrary, Aureoboletus mirabilis is mycorrhizal, and forms a close association with the tree's roots.
Russula albidula is a species of mushroom in the genus Russula. The species, known in the vernacular as the boring white russula or the whitish brittlegill, is nondescript, with a small or medium dirty white fruit body, and a highly acrid taste. It is found in eastern North America.
Cortinarius armillatus, commonly known as the red-banded cortinarius or bracelet cortinarius, is a late summer and autumn fungus usually found in moist coniferous forests, especially spruced ones. The species grows rarely in North America, but is common in Europe.
Cortinarius traganus, also known as the gassy webcap or lilac conifer cortinarius, is a basidiomycete mushroom of the genus Cortinarius. The mushrooms are characterized by their lilac color, the rusty-brown gills and spores, and rusty-brown flesh in the stem.
Mycena maculata, commonly known as the reddish-spotted Mycena, is a species of fungus in the family Mycenaceae. The fruit bodies, or mushrooms, have conic to bell-shaped to convex caps that are initially dark brown but fade to brownish-gray when young, reaching diameters of up to 4 cm. They are typically wrinkled or somewhat grooved, and have reddish-brown spots in age, or after being cut or bruised. The whitish to pale gray gills also become spotted reddish-brown as they mature. The stem, up to 8 cm (3 in) long and covered with whitish hairs at its base, can also develop reddish stains. The mycelium of M. maculata has bioluminescent properties. The saprobic fungus is found in Europe and North America, where it grows in groups or clusters on the rotting wood of both hardwoods and conifers. The edibility of the fungus is unknown. Although the species is known for, and named after its propensity to stain reddish, occasionally these stains do not appear, making it virtually indistinguishable from M. galericulata.
Hygrophorus purpurascens, commonly known as the purple-red waxy cap, is a species of agaric fungus in the family Hygrophoraceae. Its cap has a pink background color with streaks of purplish red overlaid, and mature gills have red spots.
Cortinarius vanduzerensis is a species of mushroom in the family Cortinariaceae. Described as new to science in 1972, it is known only from the Pacific Northwest region of North America, where it grows under conifers such as spruce, hemlock, and Douglas-fir. The fruit bodies of the fungus, or mushrooms, have a slimy dark chestnut-brown cap that becomes deeply radially grooved or corrugated in maturity, and reaches diameters of up to 8 cm. The gills on the underside of the cap are initially pinkish-buff before becoming pale brown when the spores mature. The stem is lavender, measuring 10–18 cm (4–7 in) long and 1–2 cm thick. The mushroom produces a rusty-brown spore print, with individual spores measuring 12–14 by 7–8 micrometers. The edibility of the mushroom has not been determined, and it has been described as "much too slippery to be of value".
Peziza domiciliana, commonly known as the domicile cup fungus, is a species of fungus in the genus Peziza, family Pezizaceae. Described by English mycologist Mordecai Cubitt Cooke, the fungus grows on rotten wood, drywall/plasterboard, and plaster in homes, damp cellars, and basements. It is known from Asia, Europe, North America, and Antarctica.
Ramaria magnipes is a coral fungus in the family Gomphaceae. It is found in western North America, where it fruits on the ground in mixed forests.