Fiadone

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Corsican fiadone Corsican fiadone.jpg
Corsican fiadone

Fiadone (Corsican; pl.: fiadoni) is a Corsican cheesecake without a bottom layer, made of brocciu, sugar, lemon zest and eggs. [1] The fiadone can have a round or rectangular shape. It is baked in an oven and served cold.

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References

  1. Schapira (1994) p. 121

Bibliography