| Iresine herbstii | |
|---|---|
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Scientific classification  | |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Eudicots |
| Order: | Caryophyllales |
| Family: | Amaranthaceae |
| Genus: | Iresine |
| Species: | I. herbstii |
| Binomial name | |
| Iresine herbstii | |
| Synonyms | |
| |
Iresine herbstii, or Herbst's bloodleaf, [1] is a species of flowering plant in the family Amaranthaceae. Some call this plant the chicken gizzard plant. [2]
Offal, also called variety meats, pluck or organ meats, is the internal organs of a butchered animal. The word does not refer to a particular list of edible organs, and these lists of organs vary with culture and region, but usually exclude skeletal muscle. Offal may also refer to the by-products of milled grains, such as corn or wheat.
The gizzard, also referred to as the ventriculus, gastric mill, and gigerium, is an organ found in the digestive tract of some animals, including archosaurs, earthworms, some gastropods, some fish, and some crustaceans. This specialized stomach constructed of thick muscular walls is used for grinding up food, often aided by particles of stone or grit. In certain insects and molluscs, the gizzard features chitinous plates or teeth.
The Animal and Plant Health Inspection Service (APHIS) is an agency of the United States Department of Agriculture (USDA) based in Riverdale, Maryland responsible for protecting animal health, animal welfare, and plant health. APHIS is the lead agency for collaboration with other agencies to protect U.S. agriculture from invasive pests and diseases. APHIS's PPQ is the National Plant Protection Organization for the U.S., and the agency's head of veterinary services/veterinary Deputy Administrator is the Chief Veterinary Officer of the United States.
Giblets is a culinary term for the edible offal of a fowl, typically including the heart, gizzard, liver, and other organs.
Galium odoratum, the sweet woodruff or sweetscented bedstraw, is a flowering perennial plant in the family Rubiaceae, native to much of Europe from Spain and Ireland to Russia, as well as Western Siberia, Turkey, Iran, the Caucasus, China and Japan. It is also sparingly naturalized in scattered locations in the United States and Canada. It is widely cultivated for its flowers and its sweet-smelling foliage.
Phat khing is a Thai dish, that is popular in Thailand and Laos.
Chicken is the most common type of poultry in the world. Owing to the relative ease and low cost of raising chickens—in comparison to mammals such as cattle or hogs—chicken meat and chicken eggs have become prevalent in numerous cuisines.
Iresine is a genus of flowering plants in the family Amaranthaceae. It contains 20 to 25 species, all of which are native to the American tropics. The generic name is derived from the Greek word εριος (erios), meaning "wooly", referring to the trichome-covered flowers. Bloodleaf is a common name for those species that have colored foliage, and these are often cultivated as ornamental plants. Some species are additives to versions of the hallucinogenic drink ayahuasca.
Hebanthe erianthos, known as suma or Brazilian ginseng, is a species of plant in the family Amaranthaceae. The specific epithet is also spelt "eriantha", although the basionym is Iresine erianthos.
Iresine chrysotricha, synonym Irenella chrysotricha, is a species of plant in the family Amaranthaceae. It is endemic to Ecuador. Its natural habitats are subtropical or tropical dry forests and subtropical or tropical moist lowland forests. It is threatened by habitat loss.
Jean Jules Linden was a Belgian botanist, explorer, horticulturist and businessman. He specialised in orchids, which he wrote a number of books about.
Cimora is a Peruvian term used to describe a brew with hallucinogenic properties made from the “San Pedro” cacti and other plants such as chamico in South America, used traditionally for shamanic purposes and healing in Peru and Bolivia. The name is also used to describe a number of both hallucinogenic and non-hallucinogenic plants in the region, some of which are used in traditional medicines. Which plants go by the name cimora is an ethnobotanical problem that has been debated at great length by ethnobotanists in many different journals. The term cimora is said to refer to algo malo, meaning something bad. San Pedro goes by many names including pachanoi, aguacolla, elremedio, gigantón, and cactus of the four winds. The ritualistic use of the brew is similar to ayahuasca, which is a South American used as a traditional spirit medicine in Brazil, although while the active ingredient in ayahuasca is DMT, the active ingredient in cimora is mescaline. The use of cimora and the rituals involved have evolved throughout history due to the influence of those who controlled Peru at different stages, although it has almost always involved the use of the San Pedro cactus and its mescaline content.
Euphorbia herbstii is a rare species of flowering plant in the family Euphorbiaceae known by the common name Herbst's sandmat. It is endemic to Oʻahu, Hawaii, where it is rapidly disappearing. Like other Hawaiian euphorbs, this plant is known locally as ʻakoko. It is a federally listed endangered species of the United States.
Yakitori is a Japanese type of skewered chicken. Its preparation involves skewering the meat with kushi (串), a type of skewer typically made of steel, bamboo, or similar materials. Afterwards, they are grilled over a charcoal fire. During or after cooking, the meat is typically seasoned with tare sauce or salt. The term is sometimes used informally for kushiyaki in general.
Poultry feed is food for farm poultry, including chickens, ducks, geese and other domestic birds.
Iresine diffusa, or Juba's bush, is a species of plant in the family Amaranthaceae. Its form Iresine diffusa f. lindenii, formerly Iresine lindenii, is commercially available as an ornamental.
Dak-ttongjip (닭똥집), literally "chicken gizzard", is a Korean dish made by stir-frying chicken gizzard with spices. It is a popular anju. The dish can also be called dak-ttongjip-bokkeum (닭똥집볶음), as it is a bokkeum.
Iresine heterophylla, or Standley's bloodleaf, is a plant species native to the southwestern United States and also to Mexico. It has been collected from Arizona, New Mexico, Texas, Chihuahua, Sonora, Durango, Coahuila, Nuevo León, Campeche and Tabasco.
Iresine angustifolia is a plant in the genus Iresine of the family Amaranthaceae.
Aguadito de pollo, also referred to as 'Aguadito', is a traditional chicken soup in Peruvian cuisine consisting of chicken, cilantro and vegetables. The dish is prepared using large chunks of chicken and additional ingredients like chicken hearts, livers and gizzards. Other ingredients used can include potatoes, corn, peas, other vegetables, rice, noodles, red pepper and various spices. It typically has a pronounced green coloration due to a significant amount of cilantro used in the soup.
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