Drosophila melanogaster is a species of fly in the family Drosophilidae. The species is often referred to as the fruit fly or lesser fruit fly, or less commonly the "vinegar fly", "pomace fly", or "banana fly". In the wild, D. melanogaster are attracted to rotting fruit and fermenting beverages, and are often found in orchards, kitchens and pubs.
Edible mushrooms are the fleshy fruit bodies of several species of macrofungi. Edibility may be defined by criteria including the absence of poisonous effects on humans and desirable taste and aroma. Mushrooms that have a particularly desirable taste are described as "choice". Edible mushrooms are consumed for their nutritional and culinary value. Mushrooms, especially dried shiitake, are sources of umami flavor.
A truffle is the fruiting body of a subterranean ascomycete fungus, predominantly one of the many species of the genus Tuber. In addition to Tuber, over one hundred other genera of fungi are classified as truffles including Geopora, Peziza, Choiromyces, and Leucangium. These genera belong to the class Pezizomycetes and the Pezizales order. Several truffle-like basidiomycetes are excluded from Pezizales, including Rhizopogon and Glomus. Truffles are ectomycorrhizal fungi, so they are usually found in close association with tree roots. Spore dispersal is accomplished through fungivores, animals that eat fungi. These fungi have significant ecological roles in nutrient cycling and drought tolerance.
Melanogaster ("black-bellied") may refer to the following organisms:
Tapinella atrotomentosa, commonly known as the velvet roll-rim or velvet-footed pax, is a species of fungus in the family Tapinellaceae. Although it has gills, it is a member of the pored mushroom order Boletales. August Batsch described the species in 1783. It has been recorded from Asia, Central America, Europe and North America. Tough and inedible, it grows on tree stumps of conifers. The mushroom contains several compounds that act as deterrents of feeding by insects.
Lactarius blennius is a medium-sized mushroom of the genus Lactarius found commonly in beech forests in Europe, where it is mycorrhizal, favouring the European beech. It was first described by Elias Magnus Fries. Though its colour and size vary, it is distinctive because it is slimy when wet and exudes copious amounts of milk. It has been the subject of some chemical research, and it can be used to produce pigments and blennins. Blennins, some of which have shown potential medical application, are derived from lactarane, a chemical so named because of their association with Lactarius. The edibility of L. blennius is uncertain, with different mycologists suggesting that it is edible, inedible or even poisonous.
The Echinodontiaceae are a family of crust fungi in the order Russulales. Species of this family, divided amongst two genera—Echinodontium and Laurilia—have a widespread distribution, although they are especially predominant in north temperate zones. They are parasitic or saprobic on wood, and may cause white rot of angiosperms and gymnosperms.
Mycena haematopus, commonly known as the bleeding fairy helmet, the burgundydrop bonnet, or the bleeding Mycena, is a species of fungus in the family Mycenaceae, of the order Agaricales. It is widespread and common in Europe and North America, and has also been collected in old Japan and Venezuela. It is saprotrophic—meaning that it obtains nutrients by consuming decomposing organic matter—and the fruit bodies appear in small groups or clusters on the decaying logs, trunks, and stumps of deciduous trees, particularly beech. The fungus, first described scientifically in 1799, is classified in the section Lactipedes of the genus Mycena, along with other species that produce a milky or colored latex.
The gasteroid fungi are a group of fungi in the Basidiomycota. Species were formerly placed in the obsolete class Gasteromycetes Fr., or the equally obsolete order Gasteromycetales Rea, because they produce spores inside their basidiocarps rather than on an outer surface. However, the class is polyphyletic, as such species—which include puffballs, earthstars, stinkhorns, and false truffles—are not closely related to each other. Because they are often studied as a group, it has been convenient to retain the informal (non-taxonomic) name of "gasteroid fungi".
Mycena aurantiomarginata, commonly known as the golden-edge bonnet, is a species of agaric fungus in the family Mycenaceae. First formally described in 1803, it was given its current name in 1872. Widely distributed, it is common in Europe and North America, and has also been collected in North Africa, Central America, and Japan. The fungus is saprobic, and produces fruit bodies (mushrooms) that grow on the floor of coniferous forests. The mushrooms have a bell-shaped to conical cap up to 2 cm in diameter, set atop a slender stipe up to 6 cm long with yellow to orange hairs at the base. The fungus is named after its characteristic bright orange gill edges. A microscopic characteristic is the club-shaped cystidia that are covered with numerous spiky projections, resembling a mace. The edibility of the mushroom has not been determined. M. aurantiomarginata can be distinguished from similar Mycena species by differences in size, color, and substrate. A 2010 publication reported the discovery and characterization of a novel pigment named mycenaaurin A, isolated from the mushroom. The pigment is responsible for its color, and it has antibiotic activity that may function to prevent certain bacteria from growing on the mushroom.
Lactarius fuliginosus, commonly known as the sooty milkcap, is a species of fungus in the family Russulaceae. The medium-sized fruit bodies have velvety, grayish-brown caps and crowded gills. It is found in deciduous forests of Asia, Europe, and North America.
Tuber oregonense, commonly known as the Oregon white truffle, is a species of edible truffle in the genus Tuber. Described as new to science in 2010, the North American species is found on the western coast of the United States, from northern California to southern British Columbia west of the Cascade Range. A mycorrhizal fungus, it grows in a symbiotic association with Douglas fir. It overlaps in distribution with the closely related T. gibbosum, but they have different growing seasons: T. oregonense typically appears from October through March, while T. gibbosum grows from January to June. The fruit bodies of the fungus are roughly spherical to irregular in shape, and resemble small potatoes up to 5 cm (2 in) in diameter. Inside the truffle is the gleba, which is initially white before it becomes a marbled tan color. The large, often thick-walled, and strongly ornamented spores are produced in large spherical asci. The truffle is highly prized for its taste and aroma. Some individuals have claimed success in cultivating the truffles in Christmas tree farms.
Kalapuya brunnea is a species of truffle in the monotypic fungal genus Kalapuya. The truffle occurs only in the Pacific Northwest region of the United States, in western Oregon and northern California. Known locally as the Oregon brown truffle, it was formerly thought to be an undescribed species of Leucangium until molecular analysis demonstrated that it was distinct from that genus. The truffle is reddish brown with a rough and warty outer skin, while the interior spore-producing gleba is initially whitish before developing greyish-brown mottling as it matures. Mature truffles have an odor resembling garlicky cheese, similar to mature Camembert. The species has been harvested for culinary purposes in Oregon.
Calostoma cinnabarinum, commonly known as the stalked puffball-in-aspic,gelatinous stalked-puffball, or red slimy-stalked puffball, is a species of gasteroid fungus in the family Sclerodermataceae, and is the type species of the genus Calostoma. The fruit body has a distinctive color and overall appearance, featuring a layer of yellowish jelly surrounding a bright red, spherical head approximately 2 centimeters (0.8 in) in diameter atop a red or yellowish brown spongy stipe 1.5 to 4 cm tall. The innermost layer of the head is the gleba, containing clear or slightly yellowish elliptical spores, measuring 14–20 micrometers (µm) long by 6–9 µm across. The spore surface features a pattern of small pits, producing a net-like appearance. A widely distributed species, it grows naturally in eastern North America, Central America, northeastern South America, and East Asia. C. cinnabarinum grows on the ground in deciduous forests, where it forms mycorrhizal associations with oaks.
Boletocrocin is any one of a group of seven closely related organic compounds, individually named boletocrocin A through boletrocrocin G. These compounds are polyene dicarboxylic acids that include both lipophilic and polar amino acids. They were extracted from the brightly colored mushrooms Boletus laetissimus and B. rufoaureus. The boletocrocins' conjugated systems account for the intense color.
Thielavia subthermophila is a ubiquitous, filamentous fungus that is a member of the phylum Ascomycota and order Sordariales. Known to be found on plants of arid environments, it is an endophyte with thermophilic properties, and possesses dense, pigmented mycelium. Thielavia subthermophila has rarely been identified as a human pathogen, with a small number of clinical cases including ocular and brain infections. For treatment, antifungal drugs such as amphotericin B have been used topically or intravenously, depending upon the condition.
Pachyphloeus depressus is a species of ascomycete fungus that forms truffle-like fruitbodies. It is found in southwestern China, where it has been reported from Qiaojia County, Yunnan Province, and Huili County, Sichuan Province. These counties are both near the Jinsha River. Fruitbodies of the fungus are smooth and greenish-brown—distinctive features in the genus Pachyphloeus. They measure 0.9–2.1 cm (0.4–0.8 in) in diameter, and have a rubbery texture. When ripe, the odor of the flesh is similar to burned potatoes. Spores are spherical, measuring 15.7–20 µm with coarse rod-like spines up to 2.5 µm on the surface. The fungus has been called the "green female truffle" because of its superficial resemblance to the locally common species Tuber pseudohimalayense.
BY1 is a taxonomically unidentified basidiomycete fungus. ITS sequencing has placed it in the Russulales and is referred to as a stereaceous basidiomycete. Chemotaxonomically supporting its placement in this group, it produces fomannoxins and vibralactones. The fungus' mycelia were isolated from dead aspen in Minnesota, USA. It is presumed to decompose wood by white rot.
Phialophora fastigiata is a mitosporic, saprophytic fungus commonly found in soil, and on wood, and wood-pulp. This species was initially placed in the genus Cadophora but was later transferred to the genus Phialophora based on morphological and growth characteristics. In culture, P. fastigiata produces olive-brown, velvety colonies. The fungus is recognizable microscopically due to the presence of distinctive, funnel-shaped cuffs (collarettes) encircling the tips of phialides that bear slimy conidia. The fungus is often implicated in soft-rot wood decay due to its ability to degrade lignin, cellulose and pectin. It has also been reported to cause blue staining of wood and wood pulp.
Carbomyces emergens is a desert truffle in the genus Carbomyces, a small genus common to the Chihuahuan desert in the southwestern United States and Mexico. C. emergens is regarded as the most common and widely distributed species in Carbomyces, also serving as the genus' type species. C. emergens belongs to the Carbomycetaceae family, in the order Pezizales, class Pezizomycetes, division Ascomycota.
