Prevotella

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Prevotella
Scientific classification OOjs UI icon edit-ltr.svg
Domain: Bacteria
Phylum: Bacteroidota
Class: Bacteroidia
Order: Bacteroidales
Family: Prevotellaceae
Genus: Prevotella
Shah and Collins 1990
Species

See text

Synonyms
  • XylanibacterUeki et al. 2006

Prevotella is a genus of Gram-negative bacteria.

Prevotella species are widely distributed across varied ecological habitats, with 57 characterized species spanning both human and other mammalian hosts. [1] In mammals, this genus is notably prevalent in the swine gut microbiome. [2]

Contents

In humans, Prevotella species are members of the oral, vaginal, and gut microbiota and are often recovered from anaerobic infections of the respiratory tract. These infections include aspiration pneumonia, lung abscess, pulmonary empyema, and chronic otitis media and sinusitis. They have been isolated from abscesses and burns in the vicinity of the mouth, bites, paronychia, urinary tract infection, brain abscesses, osteomyelitis, and bacteremia associated with upper respiratory tract infections. Prevotella spp. predominate in periodontal disease and periodontal abscesses. [3]

Role in gut microbiota

The human gut is mainly inhabited by two phyla of bacteria— Bacillota and Bacteroidota , the latter mostly dominated by Bacteroides and Prevotella genera. Prevotella and Bacteroides are thought to have had a common ancestor. [4] Formally, the two genera were differentiated in 1990. [5] However classification is ongoing. For example, Bacteroides melaninogenicus has been reclassified and split into Prevotella melaninogenica and Prevotella intermedia . [6] Either Prevotella or Bacteroides dominate the gut and may be antagonistic. Prevotella is more common in non-Westernised populations consuming a plant-rich diet. In Western populations it has been associated with diets rich in fruits and vegetables. Genome analysis of Prevotella copri showed it was deficient in the ability to degrade host glycans and is more genetically equipped for plant glycan degradation. [4] In a study of gut bacteria of children in Burkina Faso, Prevotella made up 53% of the gut bacteria but were absent in age-matched European children. [7]

Long-term diet is reported to be associated with gut microbiome composition—those who eat protein and animal fats have predominantly Bacteroides bacteria, while those who consume more carbohydrates, especially fibre, feature Prevotella species. [8]

Prevotella is associated with gut inflammation. Increased levels of P. copri might contribute to chronic inflammation in HIV patients. Single species isolate P. copri CB7 has been reported to be beneficial or detrimental, depending on context. [4] The genus Prevotella exhibits significant genetic diversity, particularly between species associated with humans and those found in other animals. This diversity is highlighted by distinct evolutionary paths and genome sizes, with ranging base pair sizes and notable variation in G+C content. Human-related Prevotella species tend to group separately from those in animals such as swine and ruminants. [1] In addition to genetic and overall microbiota differences, Prevotella's high genetic diversity makes it difficult to predict their function, which can vary across individuals. [4]

There have also been studies uncovering the role of bacteriophages, including the discovery of megaphages in the large intestine associated with Prevotella, highlighting the potential for these phages to influence microbial populations within the host microbiome. [9]

Vaginal microbiota

Prevotella species may be commensal in the vagina, though increased abundance of Prevotella in vaginal mucosa is associated with bacterial vaginosis. A study of 542 Korean women, including identical and fraternal twins, highlighted that the vaginal microbiota's composition is influenced by menopausal status and bacterial vaginosis, with Lactobacillus and Prevotella being the most inheritable among beneficial and potentially harmful bacteria, respectively. An analysis pinpointed a genetic link between interleukin-5 variants and Prevotella abundance. Additionally, obesity was found to significantly diversify the vaginal microbiota, particularly increasing Prevotella presence. Other environmental factors like hormone therapy, human papillomavirus (HPV) infection can also influence the abundance of Prevotella. [10]

Prevotella bivia produces lipopolysaccharides and ammonia that are part of vaginal mucus. It is also associated with epithelial cytokine production and enhances the growth of other bacterial vaginosis-associated organisms, such as Gardnerella vaginalis . The latter in turn was found to stimulate growth of P. bivia. [11] P. bivia in the vaginal tract triggers an immune response similar to lipopolysaccharides, activating genes involved in the Th17 pathway (IL23A, IL6, IL1A, IL1B) through antigen-presenting cells. This activation leads to the recruitment of Th cells to the inflamed area, important for women's health since the presence of CCR5+ Th cells in the vaginal mucosa could increase HIV transmission risk during bacterial vaginosis. [12]

Pathogenicity

Prevotella intermedia and P. nigrescens are associated with inflammatory periodontal diseases, such as pregnancy gingivitis, acute necrotizing ulcerative gingivitis and adult periodontitis. Together with Porphyromonas gingivalis they are known as black-pigmenting anaerobes. All three require haemin to provide iron for their growth. These species were shown to bind lactoferrin that is released together with the contents of neutrophils during inflammation and bleeding in periodontitis patients. Lactoferrin inhibits the growth of P. gingivalis but not Prevotella. [13] Inorganic iron and iron-binding proteins such as transferrin and lactoferrin do not support the growth of P. intermedia, however hemin–iron-containing compounds which include hemin, human hemoglobin, bovine hemoglobin, and bovine catalase stimulate the growth of P. intermedia. [14] Hemoglobin-binding protein on the cell surface of P. intermedia has been described. [15]

Some studies have linked abnormal levels of Prevotella copri and rheumatoid arthritis. [16] [17]

An overgrowth of Prevotella and a reduction of Lactobacillus correlated with the onset of osteomyelitis in mice. The reduction of Prevotella in model mice led to an increase of Lactobacillus showing a protection effect against osteomyelitis. Thus, changes in the Prevotella microbiota may be related to the development of osteomyelitis. [18]

Approximately 70% and 30% of Prevotella are resistant to penicillin and clindamycin, respectively, while resistance to amoxicillin/clavulanate and metronidazole is reported in less than 10% of the clinical strains responsible for bloodstream infections in humans. [19]

Species

See also

Related Research Articles

<span class="mw-page-title-main">Bacterial vaginosis</span> Excessive growth of bacteria in the vagina

Bacterial vaginosis (BV) is an infection of the vagina caused by excessive growth of bacteria. Common symptoms include increased vaginal discharge that often smells like fish. The discharge is usually white or gray in color. Burning with urination may occur. Itching is uncommon. Occasionally, there may be no symptoms. Having BV approximately doubles the risk of infection by a number of sexually transmitted infections, including HIV/AIDS. It also increases the risk of early delivery among pregnant women.

<i>Lactobacillus</i> Genus of bacteria

Lactobacillus is a genus of gram-positive, aerotolerant anaerobes or microaerophilic, rod-shaped, non-spore-forming bacteria. Until 2020, the genus Lactobacillus comprised over 260 phylogenetically, ecologically, and metabolically diverse species; a taxonomic revision of the genus assigned lactobacilli to 25 genera.

<span class="mw-page-title-main">Human microbiome</span> Microorganisms in or on human skin and biofluids

The human microbiome is the aggregate of all microbiota that reside on or within human tissues and biofluids along with the corresponding anatomical sites in which they reside, including the gastrointestinal tract, skin, mammary glands, seminal fluid, uterus, ovarian follicles, lung, saliva, oral mucosa, conjunctiva, and the biliary tract. Types of human microbiota include bacteria, archaea, fungi, protists, and viruses. Though micro-animals can also live on the human body, they are typically excluded from this definition. In the context of genomics, the term human microbiome is sometimes used to refer to the collective genomes of resident microorganisms; however, the term human metagenome has the same meaning.

<span class="mw-page-title-main">Clostridia</span> Class of bacteria

The Clostridia are a highly polyphyletic class of Bacillota, including Clostridium and other similar genera. They are distinguished from the Bacilli by lacking aerobic respiration. They are obligate anaerobes and oxygen is toxic to them. Species of the class Clostridia are often but not always Gram-positive and have the ability to form spores. Studies show they are not a monophyletic group, and their relationships are not entirely certain. Currently, most are placed in a single order called Clostridiales, but this is not a natural group and is likely to be redefined in the future.

<span class="mw-page-title-main">Gut microbiota</span> Community of microorganisms in the gut

Gut microbiota, gut microbiome, or gut flora are the microorganisms, including bacteria, archaea, fungi, and viruses, that live in the digestive tracts of animals. The gastrointestinal metagenome is the aggregate of all the genomes of the gut microbiota. The gut is the main location of the human microbiome. The gut microbiota has broad impacts, including effects on colonization, resistance to pathogens, maintaining the intestinal epithelium, metabolizing dietary and pharmaceutical compounds, controlling immune function, and even behavior through the gut–brain axis.

<span class="mw-page-title-main">Aposymbiosis</span>

Aposymbiosis occurs when symbiotic organisms live apart from one another. Studies have shown that the lifecycles of both the host and the symbiont are affected in some way, usually negative, and that for obligate symbiosis the effects can be drastic. Aposymbiosis is distinct from exsymbiosis, which occurs when organisms are recently separated from a symbiotic association. Because symbionts can be vertically transmitted from parent to offspring or horizontally transmitted from the environment, the presence of an aposymbiotic state suggests that transmission of the symbiont is horizontal. A classical example of a symbiotic relationship with an aposymbiotic state is the Hawaiian bobtail squid Euprymna scolopes and the bioluminescent bacteria Vibrio fischeri. While the nocturnal squid hunts, the bacteria emit light of similar intensity of the moon which camouflages the squid from predators. Juveniles are colonized within hours of hatching and Vibrio must outcompete other bacteria in the seawater through a system of recognition and infection.

<i>Bacteroides</i> Genus of bacteria

Bacteroides is a genus of Gram-negative, obligate anaerobic bacteria. Bacteroides species are non endospore-forming bacilli, and may be either motile or nonmotile, depending on the species. The DNA base composition is 40–48% GC. Unusual in bacterial organisms, Bacteroides membranes contain sphingolipids. They also contain meso-diaminopimelic acid in their peptidoglycan layer.

Dysbiosis is characterized by a disruption to the microbiome resulting in an imbalance in the microbiota, changes in their functional composition and metabolic activities, or a shift in their local distribution. For example, a part of the human microbiota such as the skin flora, gut flora, or vaginal flora, can become deranged, with normally dominating species underrepresented and normally outcompeted or contained species increasing to fill the void. Similar to the human gut microbiome, diverse microbes colonize the plant rhizosphere, and dysbiosis in the rhizosphere, can negatively impact plant health. Dysbiosis is most commonly reported as a condition in the gastrointestinal tract or plant rhizosphere.

<span class="mw-page-title-main">Vaginal flora</span> Microorganisms present in the vagina

Vaginal flora, vaginal microbiota or vaginal microbiome are the microorganisms that colonize the vagina. They were discovered by the German gynecologist Albert Döderlein in 1892 and are part of the overall human flora. The amount and type of bacteria present have significant implications for an individual's overall health. The primary colonizing bacteria of a healthy individual are of the genus Lactobacillus, such as L. crispatus, and the lactic acid they produce is thought to protect against infection by pathogenic species.

<span class="mw-page-title-main">Oral microbiology</span>

Oral microbiology is the study of the microorganisms (microbiota) of the oral cavity and their interactions between oral microorganisms or with the host. The environment present in the human mouth is suited to the growth of characteristic microorganisms found there. It provides a source of water and nutrients, as well as a moderate temperature. Resident microbes of the mouth adhere to the teeth and gums to resist mechanical flushing from the mouth to stomach where acid-sensitive microbes are destroyed by hydrochloric acid.

Prevotella melaninogenica is a species of bacterium in the normal microbiota of the upper respiratory tract. It is an important human pathogen in various anaerobic infections, often mixed with other aerobic and anaerobic bacteria. P. melaninogenica is an anaerobic, Gram-negative rod, named for its black colonies, and black pigment.

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Prevotella bryantii, previously known as Bacteroides ruminicola subsp. brevis biovar 3, is a species of bacterium.

The vaginal flora in pregnancy, or vaginal microbiota in pregnancy, is different from the vaginal flora before sexual maturity, during reproductive years, and after menopause. A description of the vaginal flora of pregnant women who are immunocompromised is not covered in this article. The composition of the vaginal flora significantly differs in pregnancy. Bacteria or viruses that are infectious most often have no symptoms.

Prevotella bivia is a species of bacteria in the genus Prevotella. It is gram-negative. It is one cause of pelvic inflammatory disease.

The Human Microbiome Project (HMP), completed in 2012, laid the foundation for further investigation into the role the microbiome plays in overall health and disease. One area of particular interest is the role which delivery mode plays in the development of the infant/neonate microbiome and what potential implications this may have long term. It has been found that infants born via vaginal delivery have microbiomes closely mirroring that of the mother's vaginal microbiome, whereas those born via cesarean section tend to resemble that of the mother's skin. One notable study from 2010 illustrated an abundance of Lactobacillus and other typical vaginal genera in stool samples of infants born via vaginal delivery and an abundance of Staphylococcus and Corynebacterium, commonly found on the skin surfaces, in stool samples of infants born via cesarean section. From these discoveries came the concept of vaginal seeding, also known as microbirthing, which is a procedure whereby vaginal fluids are applied to a new-born child delivered by caesarean section. The idea of vaginal seeding was explored in 2015 after Maria Gloria Dominguez-Bello discovered that birth by caesarean section significantly altered the newborn child's microbiome compared to that of natural birth. The purpose of the technique is to recreate the natural transfer of bacteria that the baby gets during a vaginal birth. It involves placing swabs in the mother's vagina, and then wiping them onto the baby's face, mouth, eyes and skin. Due to the long-drawn nature of studying the impact of vaginal seeding, there are a limited number of studies available that support or refute its use. The evidence suggests that applying microbes from the mother's vaginal canal to the baby after cesarean section may aid in the partial restoration of the infant's natural gut microbiome with an increased likelihood of pathogenic infection to the child via vertical transmission.

<span class="mw-page-title-main">Uterine microbiome</span>

The uterine microbiome is the commensal, nonpathogenic, bacteria, viruses, yeasts/fungi present in a healthy uterus, amniotic fluid and endometrium and the specific environment which they inhabit. It has been only recently confirmed that the uterus and its tissues are not sterile. Due to improved 16S rRNA gene sequencing techniques, detection of bacteria that are present in low numbers is possible. Using this procedure that allows the detection of bacteria that cannot be cultured outside the body, studies of microbiota present in the uterus are expected to increase.

References

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