Tempest in a teapot (American English), or also phrased as storm in a teacup (British English), or tempest in a teacup, is an idiom meaning a small event that has been exaggerated out of proportion. There are also lesser known or earlier variants, such as storm in a cream bowl, tempest in a glass of water, storm in a wash-hand basin, [1] and storm in a glass of water.
Cicero, in the first century BC, in his De Legibus , used a similar phrase in Latin, possibly the precursor to the modern expressions, Excitabat enim fluctus in simpulo ut dicitur Gratidius, translated: "For Gratidius raised a tempest in a ladle, as the saying is". [2] Then in the early third century AD, Athenaeus, in the Deipnosophistae , has Dorion ridiculing the description of a tempest in the Nautilus of Timotheus by saying that he had seen a more formidable storm in a boiling saucepan. [3] The phrase also appeared in its French form une tempête dans un verre d'eau ('a tempest in a glass of water'), to refer to the popular uprising in the Republic of Geneva near the end of the eighteenth century. [4]
One of the earliest occurrences in print of the modern version is in 1815, where Britain's Lord Chancellor Thurlow, sometime during his tenure of 1783–1792, is quoted as referring to a popular uprising on the Isle of Man as a "tempest in a teapot". [5] Also Lord North, Prime Minister of Great Britain, is credited for popularizing this phrase as characterizing the outbreak of American colonists against the tax on tea. [6] This sentiment was then satirized in Carl Guttenberg's 1778 engraving of the Tea-Tax Tempest (shown above right), where Father Time flashes a magic lantern picture of an exploding teapot to America on the left and Britannia on the right, with British and American forces advancing towards the teapot. Just a little later, in 1825, in the Scottish journal Blackwood's Edinburgh Magazine, a critical review of poets Hogg and Campbell also included the phrase "tempest in a teapot". [7]
The first recorded instance of the British English version, "storm in teacup", occurs in Catherine Sinclair's Modern Accomplishments in 1838. [8] [9] There are several instances though of earlier British use of the similar phrase "storm in a wash-hand basin". [10]
In 2008, Fall Out Boy used the phrase "Tempest in a Teacup" as lyrics in their song 'Headfirst Slide Into Cooperstown on a Bad Bet'
A similar phrase exists in numerous other languages:
A drink or beverage is a liquid intended for human consumption. In addition to their basic function of satisfying thirst, drinks play important roles in human culture. Common types of drinks include plain drinking water, milk, juice, smoothies and soft drinks. Traditionally warm beverages include coffee, tea, and hot chocolate. Caffeinated drinks that contain the stimulant caffeine have a long history.
Tea is an aromatic beverage prepared by pouring hot or boiling water over cured or fresh leaves of Camellia sinensis, an evergreen shrub native to East Asia which probably originated in the borderlands of southwestern China and northern Myanmar. Tea is also made, but rarely, from the leaves of Camellia taliensis. After plain water, tea is the most widely consumed drink in the world. There are many different types of tea; some have a cooling, slightly bitter, and astringent flavour, while others have profiles that include sweet, nutty, floral, or grassy notes. Tea has a stimulating effect in humans primarily due to its caffeine content.
The Japanese tea ceremony is a Japanese cultural activity involving the ceremonial preparation and presentation of matcha (抹茶), powdered green tea, the procedure of which is called temae (点前). While in Europe it is known as the "tea ceremony", it is seldom ceremonial in its practice. Most often tea is served to family, friends, and associates; religious and ceremonial connotations are overstated in European places. The English term "Teaism" was coined by Okakura Kakuzō to describe the unique worldview associated with Japanese tea ceremony, as opposed to focusing just on the ceremonial aspect, a perspective that many practitioners frown upon.
A teapot is a vessel used for steeping tea leaves or a herbal mix in boiling or near-boiling water, and for serving the resulting infusion which is called tea. It is one of the core components of teaware. Dry tea is available either in tea bags or as loose tea, in which case a tea infuser or tea strainer may be of some assistance, either to hold the leaves as they steep or to catch the leaves inside the teapot when the tea is poured. Teapots usually have an opening with a lid at their top, where the dry tea and hot water are added, a handle for holding by hand and a spout through which the tea is served. Some teapots have a strainer built-in on the inner edge of the spout. A small air hole in the lid is often created to stop the spout from dripping and splashing when tea is poured. In modern times, a thermally insulating cover called a tea cosy may be used to enhance the steeping process or to prevent the contents of the teapot from cooling too rapidly.
Sterling silver is an alloy composed by weight of 92.5% silver and 7.5% other metals, usually copper. The sterling silver standard has a minimum millesimal fineness of 925.
A mug is a type of cup typically used for drinking hot drinks, such as coffee, hot chocolate, or tea. Mugs usually have handles and hold a larger amount of fluid than other types of cups. Typically, a mug holds approximately 240–350 ml of liquid. A mug is a less formal style of drink container and is not usually used in formal place settings, where a teacup or coffee cup is preferred. Shaving mugs are used to assist in wet shaving.
The Flying Dutchman is a legendary ghost ship, allegedly never able to make port, but doomed to sail the seven seas forever. The myths and ghost stories are likely to have originated from the 17th-century Golden Age of the Dutch East India Company (VOC) and of Dutch maritime power. The oldest known extant version of the legend dates from the late 18th century. According to the legend, if hailed by another ship, the crew of the Flying Dutchman might try to send messages to land, or to people long dead. Reported sightings in the 19th and 20th centuries claimed that the ship glowed with a ghostly light. In ocean lore, the sight of this phantom ship functions as a portent of doom. It was commonly believed that the Flying Dutchman was a seventeenth-century cargo vessel known as a fluyt.
A kettle, sometimes called a tea kettle or teakettle, is a device specialized for boiling water, commonly with a lid, spout, and handle. There are two main types: the stovetop kettle, which uses heat from a hob, and the electric kettle, which is a small kitchen appliance with an internal heating element.
Tableware is any dish or dishware used for setting a table, serving food, and dining. It includes cutlery, glassware, serving dishes, and other items for practical as well as decorative purposes. The quality, nature, variety and number of objects varies according to culture, religion, number of diners, cuisine and occasion. For example, Middle Eastern, Indian or Polynesian food culture and cuisine sometimes limits tableware to serving dishes, using bread or leaves as individual plates, and not infrequently without use of cutlery. Special occasions are usually reflected in higher quality tableware.
The history of tea spreads across multiple cultures over the span of thousands of years. With the tea plant Camellia sinensis native to East Asia and probably originating in the borderlands of southwestern China and northern Myanmar. One of the earliest accounts of tea drinking is dated back to China's Shang dynasty, in which tea was consumed as a medicinal drink. An early credible record of tea drinking dates to the 3rd century AD, in a medical text written by Chinese physician Hua Tuo. It first became known to the western world through Portuguese priests and merchants in China during the early 16th century. Drinking tea became popular in Britain during the 17th century. The British introduced commercial tea production to British India, in order to compete with the Chinese monopoly on tea.
Soft-paste porcelain is a type of ceramic material in pottery, usually accepted as a type of porcelain. It is weaker than "true" hard-paste porcelain, and does not require either its high firing temperatures or special mineral ingredients. There are many types, using a range of materials. The material originated in the attempts by many European potters to replicate hard-paste Chinese export porcelain, especially in the 18th century, and the best versions match hard-paste in whiteness and translucency, but not in strength. But the look and feel of the material can be highly attractive, and it can take painted decoration very well.
Tea culture is defined by how tea is made and consumed, how people interact with tea, and the aesthetics surrounding tea drinking.
Chrysanthemum tea is a flower-based infusion beverage made from the chrysanthemum flowers of the species Chrysanthemum morifolium or Chrysanthemum indicum, which are most popular throughout East and Southeast Asia.
Mate or maté is a traditional South American caffeine-rich infused herbal drink. It is also known as chimarrão or cimarrón, and ka’ay in Guarani. It is made by soaking dried yerba mate leaves in hot water and is traditionally served with a metal straw in a container typically made from a calabash gourd, but also made from a cattle horn in some areas. A very similar preparation, known as mate cocido, removes some of the plant material and sometimes comes in tea bags. Today, mate is sold commercially in tea bags and as bottled iced tea.
European windstorms are powerful extratropical cyclones which form as cyclonic windstorms associated with areas of low atmospheric pressure. They can occur throughout the year, but are most frequent between October and March, with peak intensity in the winter months. Deep areas of low pressure are common over the North Atlantic, and occasionally start as nor'easters off the New England coast. They frequently track across the North Atlantic Ocean towards the north of Scotland and into the Norwegian Sea, which generally minimizes the impact to inland areas; however, if the track is further south, it may cause adverse weather conditions across Central Europe, Northern Europe and especially Western Europe. The countries most commonly affected include the United Kingdom, Ireland, the Netherlands, Norway, Germany, the Faroe Islands and Iceland.
Since the 18th century, the United Kingdom has been one of the world's largest tea consumers, with an average annual per capita supply of 1.9 kilograms (4.2 lb). Originally an upper-class drink in Europe, tea gradually spread through all classes, eventually becoming a common drink. It is still considered an important part of the British identity and is a prominent feature of British culture and society.
India is the second largest producer of tea in the world after China, including the famous Assam tea and Darjeeling tea. Tea is the 'State Drink' of Assam. Following this the former Planning Commission Deputy Chairman, Montek Singh Ahluwalia had plans to officially recognise tea as the Indian "National Drink" in 2013. According to the ASSOCHAM report released in December 2011, India is the world's largest consumer of tea, consuming nearly 30% of global output. India is also the second-largest exporter of tea, after China.
The articles in English are the definite article the and the indefinite articles a and an. They are the two most common determiners. The definite article is the default determiner when the speaker believes that the listener knows the identity of a common noun's referent. The indefinite article is the default determiner for other singular, countable, common nouns, while no determiner is the default for other common nouns. Other determiners are used to add semantic information such as amount, proximity, or possession.
Tea is an important part of Russian culture. Due in part to Russia's cold northern climate, it is today considered the de facto national beverage, one of the most popular beverages in the country, and is closely associated with traditional Russian culture. Russian tea is brewed and can be served sweet, and hot or cold. It is traditionally taken at afternoon tea, but has since spread as an all day drink, especially at the end of meals, served with dessert. A notable aspect of Russian tea culture is the samovar, which is used for brewing.
A disposable cup is a type of tableware and disposable food packaging. Disposable cup types include paper cups, plastic cups and foam cups. Expanded polystyrene is used to manufacture foam cups, and polypropylene is used to manufacture plastic cups.
storm in a teacup.