Acyrthosiphon kondoi | |
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Scientific classification | |
Domain: | Eukaryota |
Kingdom: | Animalia |
Phylum: | Arthropoda |
Class: | Insecta |
Order: | Hemiptera |
Suborder: | Sternorrhyncha |
Family: | Aphididae |
Genus: | Acyrthosiphon |
Species: | A. kondoi |
Binomial name | |
Acyrthosiphon kondoi Shinji. 1938 | |
Acyrthosiphon kondoi, the blue alfalfa aphid or bluegreen aphid, is an aphid in the superfamily Aphidoidea in the order Hemiptera. It is a true bug and sucks sap from leguminous plants, particularly alfalfa (known as lucerne in most countries outside North America).
The blue alfalfa aphid grows to a length of 3 to 3.5 mm (0.12 to 0.14 in). It is very similar in appearance to the closely related pea aphid (Acyrthosiphon pisum), but is often a more bluish shade of green. [1] One significant difference from the pea aphid is that the blue alfalfa aphid has uniformly dark-coloured antennae. Both wingless and winged female forms occur, with the winged aphids being able to disperse and colonise new plants. Males also sometimes occur, are smaller than females, and are green with brown markings on head, thorax and abdomen. [2]
A native of Asia, the species has spread to other parts of the world including North America, South America, Australia and New Zealand; it was first detected in the United States in California in 1974 and had spread to Nebraska by 1979, Georgia and Kentucky by 1983 and Maryland by 1992. [2] It is mainly a pest of plants in the family Leguminosae including alfalfa, pea, lentil and cowpea. Its host range in North America is very similar to that of the pea aphid, [2] however, it is seen earlier in the spring and is more tolerant of cool weather than the pea aphid. As populations build up, they are increasingly affected by entomopathogenic fungi and parasitoids, with populations peaking and stabilising. [2] Hot summer weather, with temperatures averaging above 80.8 °F (27.1 °C), favours the plants' natural resistance mechanisms, and numbers of aphids reduce sharply. [3]
There are both winged and wingless adult females and both can produce live young by viviparity although some females also produce batches of eggs. Wingless forms are prolific and may have twelve or more generations in a season, producing young at the rate of seven nymphs per day. Winged forms produce many fewer young. [2] These aphids may overwinter as eggs or as females, the latter moving from annual plants onto perennial legumes in the fall. [2]
This aphid is a major pest of dwarf beans and clover, where it feeds on leaves and stems. Where infection rates are high, yellowing, twisting, stunting and leaf drop may occur, young seedlings may die and plants regrowing after cutting are severely affected. [4] This aphid does more damage to lucerne crops than does pea aphid, and yields of the crop may be severely reduced even at low population densities, particularly in spring and autumn. Further damage may also occur to the plants as a result of the accumulation of honeydew and the sooty mould that grows on it, and the aphid can be a vector of alfalfa mosaic virus, lucerne transient streak virus and lucerne Australian latent virus in lucerne, as well as cucumber mosaic virus, bean yellow mosaic virus and watermelon mosaic virus in other crops. [4]
Aphids are small sap-sucking insects and members of the superfamily Aphidoidea. Common names include greenfly and blackfly, although individuals within a species can vary widely in color. The group includes the fluffy white woolly aphids. A typical life cycle involves flightless females giving live birth to female nymphs—who may also be already pregnant, an adaptation scientists call telescoping generations—without the involvement of males. Maturing rapidly, females breed profusely so that the number of these insects multiplies quickly. Winged females may develop later in the season, allowing the insects to colonize new plants. In temperate regions, a phase of sexual reproduction occurs in the autumn, with the insects often overwintering as eggs.
The Aphididae are a very large insect family in the aphid superfamily (Aphidoidea), of the order Hemiptera. These insects suck the sap from plant leaves. Several thousand species are placed in this family, many of which are considered plant/crop pests. They are the family of insects containing most plant virus vectors with the green peach aphid being one of the most prevalent and indiscriminate carriers.
Lettuce mosaic virus (LMV) is a typical potyvirus, which causes one of the major virus diseases of lettuce crops worldwide.
Alfalfa mosaic virus (AMV), also known as Lucerne mosaic virus or Potato calico virus, is a worldwide distributed phytopathogen that can lead to necrosis and yellow mosaics on a large variety of plant species, including commercially important crops. It is the only Alfamovirus of the family Bromoviridae. In 1931 Weimer J.L. was the first to report AMV in alfalfa. Transmission of the virus occurs mainly by some aphids, by seeds or by pollen to the seed.
Soybean mosaic virus (SMV) is a member of the plant virus genus Potyvirus. It infects mainly plants belonging to the family Fabaceae but has also been found infecting other economically important crops. SMV is the cause of soybean mosaic disease that occurs in all the soybean productions areas of the world. Soybean is one of the most important sources of edible oil and proteins and pathogenic infections are responsible for annual yield losses of about $4 billion in the United States. Among these pathogens, SMV is the most important and prevalent viral pathogen in soybean production worldwide. It causes yield reductions of about 8% to 35% but losses as high as 94% have been reported.
Myzus persicae, known as the green peach aphid, greenfly, or the peach-potato aphid, is a small green aphid belonging to the order Hemiptera. It is the most significant aphid pest of peach trees, causing decreased growth, shrivelling of the leaves and the death of various tissues. It also acts as a vector for the transport of plant viruses such as cucumber mosaic virus (CMV), potato virus Y (PVY) and tobacco etch virus (TEV). Potato virus Y and potato leafroll virus can be passed to members of the nightshade/potato family (Solanaceae), and various mosaic viruses to many other food crops.
Aphis gossypii is a tiny insect, an aphid ("greenfly") in the superfamily Aphidoidea in the order Hemiptera. It is a true bug and sucks sap from plants. It is a widely distributed pest of a variety of agricultural crops in the families Cucurbitaceae, Rutaceae and Malvaceae. Common names include cotton aphid, melon aphid and melon and cotton aphid.
The black bean aphid is a small black insect in the genus Aphis, with a broad, soft body, a member of the order Hemiptera. Other common names include blackfly, bean aphid, and beet leaf aphid. In the warmer months of the year, it is found in large numbers on the undersides of leaves and on the growing tips of host plants, including various agricultural crops and many wild and ornamental plants. Both winged and wingless forms exist, and at this time of year, they are all females. They suck sap from stems and leaves and cause distortion of the shoots, stunted plants, reduced yield, and spoiled crops. This aphid also acts as a vector for viruses that cause plant disease, and the honeydew it secretes may encourage the growth of sooty mould. It breeds profusely by live birth, but its numbers are kept in check, especially in the later part of the summer, by various predatory and parasitic insects. Ants feed on the honeydew it produces, and take active steps to remove predators. It is a widely distributed pest of agricultural crops and can be controlled by chemical or biological means. In the autumn, winged forms move to different host plants, where both males and females are produced. These mate and the females lay eggs which overwinter.
Acyrthosiphon pisum, commonly known as the pea aphid, is a sap-sucking insect in the family Aphididae. It feeds on several species of legumes worldwide, including forage crops, such as pea, clover, alfalfa, and broad bean, and ranks among the aphid species of major agronomical importance. The pea aphid is a model organism for biological study whose genome has been sequenced and annotated.
Macrosiphum euphorbiae, the potato aphid, is a sap-sucking pest insect in the family Aphididae. It infests potatoes and a number of other commercially important crops.
Diabrotica balteata is a species of cucumber beetle in the family Chrysomelidae known commonly as the banded cucumber beetle. It occurs in the Americas, where its distribution extends from the United States to Colombia and Venezuela in South America. It is also present in Cuba. It is a pest of a variety of agricultural crops.
Aphis craccivora, variously known as the cowpea aphid, groundnut aphid or black legume aphid, is a true bug in the family Aphididae. Originally of probable Palearctic origin, it is now an invasive species of cosmopolitan distribution.
Aphis nerii is an aphid of the family Aphididae. Its common names include oleander aphid, milkweed aphid, sweet pepper aphid, and nerium aphid.
Lipaphis erysimi is a species of aphid of the family Aphididae. Its common names include mustard aphid and turnip aphid. It is found in most temperate and tropical areas of the world and feeds only on cruciferous plants. The insects are almost exclusively female and are very prolific, with wingless females producing around one hundred young during a lifespan of a few weeks.
Aphis pomi, commonly known as the apple aphid, or the green apple aphid, is a true bug in the family Aphididae. It is found on young growth of apple trees and on other members of the rose family where it feeds by sucking sap. Reproduction is mainly by parthenogenesis, in which unmated females give birth to live young.
Rhopalosiphum rufiabdominale, the rice root aphid or red rice root aphid, is a sap-sucking insect pest with a wide host range and a global distribution. As a member of the superfamily Aphidoidea, it is one of 16 species of the genus Rhopalosiphum. Adults and nymphs are soft-bodied and usually dark green with brown, red, or yellow tones. Like all aphids, reproduction is sexual and asexual, depending on the environmental conditions and host plant. Rice root aphids cause injury to external plant parts, namely the roots or stem, by feeding on plant sap and vector several important plant viruses. The hosts of this pest extend across multiple plant families with most belonging to Rosaceae, Poaceae, and Solanaceae. R. rufiabdominale is universally associated with Prunus species but also infests various field crops, greenhouse vegetables, cannabis, and other ornamental plants. While this aphid originates from east Asia, it spans nearly every continent. Dispersal is particularly widespread across the United States, India, and Australia, with crop damage documented in multiple instances, although economic losses are primarily associated with Japanese rice crops. Nonetheless, it remains a pest of serious concern due to its high mobility, discrete habitat, and adaptive plasticity, giving it the rightful reputation as a successful invader.
The greenbug, or wheat aphid, is an aphid in the superfamily Aphidoidea in the order Hemiptera. It is a true bug and feeds on the leaves of Gramineae (grass) family members.
Eriosoma lanigerum, the woolly apple aphid, woolly aphid or American blight, is an aphid in the superfamily Aphidoidea in the order Hemiptera. It is a true bug and sucks sap from plants.
Metopolophium dirhodum, the rose-grain aphid or rose-grass aphid, is a species of sap-sucking insect in the family Aphididae found worldwide. Its primary host is rose, and its secondary host is a grass, including cereals such as wheat, barley, oats and rye. It is an important vector of the barley yellow dwarf virus (BYDV) which causes serious reductions in yields of affected crops.
Alfalfa pest, pests specifically linked to alfalfa by name, may be: