Cantharellula umbonata | |
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Scientific classification ![]() | |
Kingdom: | Fungi |
Division: | Basidiomycota |
Class: | Agaricomycetes |
Order: | Agaricales |
Family: | Tricholomataceae |
Genus: | Cantharellula |
Species: | C. umbonata |
Binomial name | |
Cantharellula umbonata | |
Synonyms [1] | |
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Cantharellula umbonata, the humpback, [1] is a species of fungus in the genus Cantharellula .
The gray cap is slightly convex and 2–5 centimetres (3⁄4–2 in) wide. The gills are decurrent and mostly forked. The stem is up to 8 cm (3+1⁄4 in) wide. The flesh is whitish and may stain reddish. The smell and taste are often mild. The spore print is white. [2] Hygrophoropsis aurantiaca has forked (but orange) gills. [2]
It is common in eastern North America, particularly in summer and autumn. [3] [4] It is associated with Polytrichum and other mosses found in the southeastern United States. [4] It commonly grows in boggy areas and under conifers. [2] It is edible, and best when young. [4]