Coriandrum

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Coriandrum
(MHNT) Coriandrum sativum - inflorescence.jpg
Coriandrum sativum blossoms
Scientific classification OOjs UI icon edit-ltr.svg
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Asterids
Order: Apiales
Family: Apiaceae
Subfamily: Apioideae
Tribe: Coriandreae
Genus: Coriandrum
L.
Species

Coriandrum is a genus of herbs in the family Apiaceae containing the cultivated species Coriandrum sativum (coriander) and the wild species Coriandrum tordylium . The leaves and seeds of Coriandrum sativum are used in cooking. The leaves are often referred to as cilantro in North America.

It is also in Tribe Coriandreae. [1]

Related Research Articles

<span class="mw-page-title-main">Apiaceae</span> Family of flowering plants

Apiaceae or Umbelliferae is a family of mostly aromatic flowering plants named after the type genus Apium, and commonly known as the celery, carrot or parsley family, or simply as umbellifers. It is the 16th-largest family of flowering plants, with more than 3,800 species in about 446 genera, including such well-known, and economically important plants as ajwain, angelica, anise, asafoetida, caraway, carrot, celery, chervil, coriander, cumin, dill, fennel, lovage, cow parsley, parsley, parsnip and sea holly, as well as silphium, a plant whose exact identity is unclear and it may be extinct.

<span class="mw-page-title-main">Juglandaceae</span> Walnut family of trees

The Juglandaceae are a plant family known as the walnut family. They are trees, or sometimes shrubs, in the order Fagales. Members of this family are native to the Americas, Eurasia, and Southeast Asia.

<span class="mw-page-title-main">Coriander</span> Annual herb

Coriander, also known as cilantro, is an annual herb in the family Apiaceae. All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking.

<span class="mw-page-title-main">Rhamnaceae</span> Family of flowering plants

The Rhamnaceae are a large family of flowering plants, mostly trees, shrubs, and some vines, commonly called the buckthorn family. Rhamnaceae is included in the order Rosales.

<i>Porophyllum ruderale</i> Porophyllum ruderale is a plant in the sunflower family that is eaten as an herb in Mexico.

Porophyllum ruderale is an herbaceous annual plant whose leaves can be used for seasoning food. The taste has been described as "somewhere between arugula, cilantro and rue". The plant is commonly grown in Mexico and South America for use in salsas. When fully grown, the plant measures about 150 cm (5 ft) in height and 90 cm (3 ft) in diameter.

<span class="mw-page-title-main">Putranjivaceae</span> Family of trees

Putranjivaceae is a rosid family that is composed of 218 species in 2 genera of evergreen tropical trees that are found mainly in the Old World tropics, but with a few species in tropical America.

<span class="mw-page-title-main">Pandaceae</span> Family of flowering plants

The family Pandaceae consists of three genera that were formerly recognized in the Euphorbiaceae. Those are:

Sativa, sativus, and sativum are Latin botanical adjectives meaning cultivated. It is often associated botanically with plants that promote good health and used to designate certain seed-grown domestic crops.

<span class="mw-page-title-main">Pteridaceae</span> Family of ferns

Pteridaceae is a family of ferns in the order Polypodiales, including some 1150 known species in ca 45 genera, divided over five subfamilies. The family includes four groups of genera that are sometimes recognized as separate families: the adiantoid, cheilanthoid, pteridoid, and hemionitidoid ferns. Relationships among these groups remain unclear, and although some recent genetic analyses of the Pteridales suggest that neither the family Pteridaceae nor the major groups within it are all monophyletic, as yet these analyses are insufficiently comprehensive and robust to provide good support for a revision of the order at the family level.

The terpinenes are a group of isomeric hydrocarbons that are classified as monoterpenes. They each have the same molecular formula and carbon framework, but they differ in the position of carbon-carbon double bonds. α-Terpinene has been isolated from cardamom and marjoram oils, and from other natural sources. β-Terpinene has no known natural source but has been prepared from sabinene. γ-Terpinene and δ-terpinene have been isolated from a variety of plant sources. They are all colorless liquids with a turpentine-like odor.

<i>Stemphylium solani</i> Species of fungus

Stemphylium solani is a plant pathogen fungus in the phylum Ascomycota. It is the causal pathogen for grey leaf spot in tomatoes and leaf blight in alliums and cotton, though a wide range of additional species can serve as hosts. Symptoms include white spots on leaves and stems that progress to sunken red or purple lesions and finally leaf necrosis. S. solani reproduces and spreads through the formation of conidia on conidiophores. The teleomorph name of Stemphyllium is Pleospora though there are no naturally known occurrences of sexual reproduction. Resistant varieties of tomato and cotton are common, though the pathogen remains an important disease in Chinese garlic cultivation.

<i>Euleia heraclei</i> Species of fly

Euleia heraclei, known as the celery fly or the hogweed picture-wing fly is a species of tephritid or fruit flies in the genus Euleia of the family Tephritidae.

<span class="mw-page-title-main">Coryphoideae</span> Subfamily of palms

The Coryphoideae is one of five subfamilies in the palm family, Arecaceae. It contains all of the genera with palmate leaves, excepting Mauritia, Mauritiella and Lepidocaryum, all of subfamily Calamoideae, tribe Lepidocaryeae, subtribe Mauritiinae. However, all Coryphoid palm leaves have induplicate (V-shaped) leaf folds, while Calamoid palms have reduplicate leaf folds. Pinnate leaves do occur in Coryphoideae, in Phoenix, Arenga, Wallichia and bipinnate in Caryota.

<i>Melanostoma fasciatum</i> Species of fly

Melanostoma fasciatum is a species of hoverfly found in New Zealand, where it is common in agricultural fields and gardens. Locally dense populations of this hoverfly species might effectively reduce pest infestation. Hence, they are perhaps an effective natural and non-toxic bioagent that may control and reduce aphid and small caterpillar populations.

<i>Allium</i> Genus of flowering plants in the family Amaryllidaceae

Allium is a genus of monocotyledonous flowering plants with hundreds of species, including the cultivated onion, garlic, scallion, shallot, leek, and chives. It is one of about 57 genera of flowering plants with more than 500 species. It is by far the largest genus in the Amaryllidaceae, and also in the Alliaceae in classification systems in which that family is recognized as separate.

<span class="mw-page-title-main">Trachycarpeae</span> Tribe of palms

Trachycarpeae is a tribe of palms in subfamily Coryphoideae of the plant family Arecaceae. It has the widest distribution of any tribe in Coryphoideae and is found on all continents, though the greatest concentration of species is in Southeast Asia. Trachycarpeae includes palms from both tropical and subtropical zones; the northernmost naturally-occurring palm is a member of this tribe. Several genera can be found in cultivation in temperate areas, for example species of Trachycarpus, Chamaerops, Rhapidophyllum and Washingtonia.

<i>Sabinaria</i> Genus of palms

Sabinaria magnifica is a species of palm tree and the only member of the genus Sabinaria. Native to the Darién Gap on the border between Colombia and Panama, it grows from 1 to 6 metres tall with large, deeply-divided leaf blades. It has been described as "striking", "spectacular" and "beautiful" by taxonomists.

Sclerotiaria is a monotypic genus of flowering plants belonging to the family Apiaceae. The only species is Sclerotiaria pentaceros. It is also in Tribe Coriandreae.

Flavobacterium agri is a Gram-negative, strictly aerobic, rod-shaped and non-motile bacterium from the genus of Flavobacterium which has been isolated from rhizospheric soil of the plant Coriandrum sativum.

References

  1. Terentieva, Elena I.; Valiejo-Roman, C. M.; Samigullin, Tahir H; Pimenov, Michael; Tilney, Patricia (January 2015). "Molecular phylogenetic and morphological analyses of the traditional tribe Coriandreae (Umbelliferae-Apioideae)". Phytotaxa. 195 (4): 251–271. doi:10.11646/phytotaxa.195.4.1.