Hilton Seattle | |
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General information | |
Town or city | Seattle, Washington |
Country | United States |
Coordinates | 47°36′33″N122°19′59″W / 47.60917°N 122.33306°W Coordinates: 47°36′33″N122°19′59″W / 47.60917°N 122.33306°W |
Hilton Seattle is a hotel in Seattle, in the U.S. state of Washington. [1] [2] [3] The 14-story hotel was built in 1970 and renovated in 1997 and 2014. [4] [5]
Altabira City Tavern, or simply Altabira, was an American restaurant on the top of Hotel Eastlund in Portland, Oregon's Lloyd District. The restaurant opened in 2015 and closed in 2020, during the COVID-19 pandemic.
Conrad Bangkok is a hotel in Bangkok, Thailand, that is part of the Conrad Hotels brand owned by Hilton Worldwide. It opened in 2003. The hotel has 392 rooms and suites. There are six restaurants and lounges at the hotel including KiSara restaurant which serves Japanese cuisine and Liu restaurant which offers traditional Chinese food. The hotel also has a gym, a spa, a swimming pool, tennis courts, and a rooftop jogging track.
Hotel Rose, sometimes referred to as Staypineapple at Hotel Rose, is a 140-room boutique hotel in southwest Portland, Oregon. Located in downtown Portland across from Tom McCall Waterfront Park, the hotel opened as Riverside West Motor Hotel in 1964 and later operated as a Four Points by Sheraton property and as Hotel Fifty.
Tin Shed Garden Cafe, or simply Tin Shed, is a restaurant in Portland, Oregon's King neighborhood, in the United States. Owner Christie Griffin opened the dog-friendly cafe in 2002. Tin Shed has appeared on the Food Network's Diners, Drive-Ins and Dives and in a PBS documentary called Breakfast Special. It has garnered a positive reception, mostly as a brunch destination.
Pastini is a chain of Italian-American restaurants in the U.S. state of Oregon. There are eight restaurants, as of 2017. In 2018, the company was among the largest in Oregon owned by women, with approximately 300 employees, according to Portland Business Journal.
Beast was a restaurant in Portland, Oregon. The business earned chef and owner Naomi Pomeroy a James Beard Foundation Award for Best Chef: Northwest in 2014.
La Palapa is a restaurant in Puerto Vallarta, in the Mexican state of Jalisco.
Fenouil was a French and Pacific Northwest restaurant in Portland, Oregon. The business operated from 2005 to 2011.
Renaissance Seattle Hotel is a hotel in Seattle, in the U.S. state of Washington. It has more than 500 rooms.
Tavolàta is an Italian restaurant by Ethan Stowell with multiple locations in the Seattle metropolitan area, in the U.S. state of Washington. The business has operated in Belltown, Capitol Hill, Fremont, and Redmond. Each location has a communal table. Plans to expand into Spokane were announced in 2020.
Oddfellows Cafe and Bar is a restaurant in Seattle's Capitol Hill neighborhood, in the United States.
DoubleTree by Hilton Hotel Portland is a hotel in Portland, Oregon's Lloyd District, in the United States. The hotel opened as the Sheraton-Portland Hotel in 1959, and in 1980 became the Red Lion Inn/Lloyd Center.
Country Dough was a Chinese restaurant at Seattle's Pike Place Market, in the U.S. state of Washington.
Monsoon is a Vietnamese restaurant with two locations in the Seattle metropolitan area, in the U.S. state of Washington.
Grand Hyatt Seattle is a hotel in Seattle, in the U.S. state of Washington. The 30-floor building was constructed in 2001 and renovated in 2014.
Copacabana Restaurant, is a restaurant at Seattle's Pike Place Market, in the U.S. state of Washington. The business has been described as "one of the oldest Latino restaurants in Seattle", as well as "one of Pike Place's most offbeat eateries".
The London Plane was a restaurant, bakery, and grocery store in Seattle's Pioneer Square district, in the U.S. state of Washington.
The Pike Street Hill Climb, or Pike Street Hillclimb, is a series of steps and escalators/elevators connecting Seattle's Alaskan Way and Central Waterfront along Elliott Bay to Pike Place Market, in the U.S state of Washington. The Seattle Times has called the climb a "glute-burning short cut".
Serious Pie is a pizzeria with multiple locations in the Seattle metropolitan area, in the U.S. state of Washington. Operated by Tom Douglas, Serious Pie has been described as "arguably [his] most successful brand".
Coastal Kitchen is a restaurant on Seattle's Capitol Hill, in the U.S. state of Washington.