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The International Bartenders Association (IBA) is an international organisation established in order to represent the most skilled bartenders in the world, it was founded on 24 February 1951. [2]
An annual event, both World Cocktail Competition (WCC) and World Flairtending Competition (WFC) were presented and organised by the IBA. The IBA also sanctions a list of official cocktails.
The Long Island iced tea, or Long Island ice tea, is an IBA official cocktail, typically made with vodka, tequila, light rum, triple sec, gin, and a splash of cola. Despite its name, the cocktail does not typically contain iced tea, but is named for having the same amber hue as iced tea.
Caipirinha is a Brazilian cocktail, of São Paulo origin, with cachaça, sugar, lime, and ice. The drink is prepared by mixing the fruit and the sugar together, then adding the liquor.
Buck's fizz is an alcoholic cocktail made of about two parts sparkling wine, typically champagne, to one part orange juice. It is essentially the same as the mimosa; the International Bartenders Association considers the two drinks synonymous. Other sparkling wines may also be used.
Flair bartending is the practice of bartenders entertaining guests, clientele or audiences with the manipulation of bar tools and liquor bottles in tricky, dazzling ways. Used occasionally in bars, the action requires skills commonly associated with jugglers. It has become a sought-after talent among venue owners and marketers to help advertise a liquor product or the opening of a bar establishment. Competitions have been sponsored by liquor brands to attract flair bartenders, and some hospitality training companies hold courses to teach flair techniques.
The Americano is an IBA official cocktail composed of Campari, sweet vermouth, and for the sparkling version, club soda and garnished with a slice of lemon.
The golden dream is an IBA official cocktail made with Galliano and Cointreau. It is classed as an "after dinner" drink.
The orgasm is a cocktail that can be served either on the rocks or layered and drunk as a shooter.
A sex on the beach is an alcoholic cocktail containing vodka, peach schnapps, orange juice and cranberry juice. It is an International Bartenders Association Official Cocktail.
The 20th century is a cocktail created in 1937 by a British bartender named C.A. Tuck, and named in honor of the celebrated 20th Century Limited train which ran between New York City and Chicago from 1902 until 1967. The recipe was first published in 1937 in the Café Royal Cocktail Book by William J Tarling, President of the United Kingdom Bartenders' Guild and head bartender at the Café Royal.
Andy Pearson is a mixologist and director of drinks consultancy Intoxicology. The Telegraph declared him "the UK's top bartender".
The Havana Club International Cocktail Grand Prix it is an international bartending competition that began in 1996. Since then the competition has taken place every two years in Havana, Cuba. The Grand Prix is organized by Havana Club, with the support of the Cuban Cantineros Club. The International Bartenders Association (IBA) is an associated sponsor of the competition.
The Tuxedo is an IBA Official Cocktail composed of gin, dry Vermouth, orange bitters, maraschino and Absinthe.
The Russian spring punch is a highball cocktail of vodka and liqueur, per IBA specified ingredients. The International Bartenders Association lists the beverage in its New Era Drinks category.
A brandy crusta is an IBA Official Cocktail made of brandy, Maraschino Luxardo, curaçao, fresh lemon juice, sugar syrup, and Angostura bitters.
The Vieux Carré is an IBA official cocktail made with rye whiskey, cognac, sweet vermouth, Bénédictine, and Peychaud's bitters. It originated with Walter Bergeron, a bartender at the Carousel Bar in Hotel Monteleone, New Orleans. The name is French for "old square”, in reference to the city's French Quarter neighborhood. The drink is classified as one of the Unforgettables by the IBA.
The naked and famous is an IBA official cocktail, consisting of equal parts mezcal, yellow Chartreuse, Aperol, and fresh lime juice.
The paper plane is a whiskey-based cocktail created in 2008. In 2020 it was added to the International Bartenders Association's (IBA) list of official cocktails as a new era drink.
The Penicillin is an IBA official cocktail made with Scotch whisky, ginger, honey syrup, and fresh lemon juice.
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