| Sanitary Market | |
|---|---|
 The building's exterior, 2009 | |
 | |
| General information | |
| Location | Pike Place Market |
| Town or city | Seattle, Washington |
| Country | United States |
| Coordinates | 47°36′33″N122°20′27.5″W / 47.60917°N 122.340972°W |
The Sanitary Market (also known as the Sanitary Market Building or the Sanitary Public Market) is a building at Seattle's Pike Place Market, in the U.S. state of Washington. [1]
The building opened in 1910 and burned in a large fire in 1941. [2] Business which have operated in the building include El Mercado Latino, Jack's Fish Spot and Three Girls Bakery. [3]
Pike Place Market is a public market in Seattle, Washington, United States. It opened on August 17, 1907, and is one of the oldest continuously operated public farmers' markets in the United States. Overlooking the Elliott Bay waterfront on Puget Sound, it serves as a place of business for many small farmers, craftspeople and merchants. It is named for its central street, Pike Place, which runs northwest from Pike Street to Virginia Street on the western edge of Downtown Seattle. Pike Place Market is Seattle's most popular tourist destination and the 33rd most visited tourist attraction in the world, with more than 10 million annual visitors.
Oriental Mart is a Filipino restaurant in Seattle's Pike Place Market, in the U.S. state of Washington. In 2020, the business received an 'America's Classics' award the James Beard Foundation.
The Crumpet Shop is a bakery and pastry shop in Seattle's Pike Place Market, in the U.S. state of Washington.
Le Panier is a bakery and pasty shop at Seattle's Pike Place Market, in the U.S. state of Washington. The business was established in 1983.
Storyville Coffee is a coffee company operating in the Seattle metropolitan area, in the U.S. state of Washington.
Three Girls Bakery is a bakery at Seattle's Pike Place Market, in the U.S. state of Washington. The business was founded by three women in 1912.
The Corner Market, or Corner Market Building, is a building at Seattle's Pike Place Market, in the U.S. state of Washington.
Ellenos Real Greek Yogurt is a yogurt company which originated at Pike Place Market, in the U.S. state of Washington.
El Borracho is a chain of Mexican restaurants in the U.S. state of Washington. The business operates at Pike Place Market in Central Waterfront, Seattle, and in Tacoma. Previously, El Borracho operated in Seattle's Ballard neighborhood.
Country Dough was a Chinese restaurant at Seattle's Pike Place Market, in the U.S. state of Washington.
Jack's Fish Spot is a fish market and seafood bar at Seattle's Pike Place Market, in the U.S. state of Washington.
Bavarian Meats is an American meat producer and processing company based in Seattle, Washington. The company supplies meats to various delicatessens and grocery stores in the Pacific Northwest. From 1961 to 2020, Bavarian Meats operated a delicatessen of their own in Downtown Seattle, including a space at Pike Place Market.
El Mercado Latino is a grocery and specialty store at Seattle's Pike Place Market, in the U.S. state of Washington.
Mr. D's Greek Delicacies is a Greek restaurant at Seattle's Pike Place Market, in the U.S. state of Washington.
The Confectional is a bakery and cheesecake company with multiple locations in Seattle, in the U.S. state of Washington. The original shop is located at Pike Place Market in the city's Central Waterfront district. Subsequent locations opened on Capitol Hill in 2011 and at the Armory in Seattle Center.
Copacabana Restaurant, is a restaurant at Seattle's Pike Place Market, in the U.S. state of Washington. The business has been described as "one of the oldest Latino restaurants in Seattle", as well as "one of Pike Place's most offbeat eateries".
The Triangle Building is a two-story building in Seattle's Pike Place Market, in the U.S. state of Washington.
Frank's Quality Produce is a produce shop at Seattle's Pike Place Market, in the U.S. state of Washington.
Pike Place Market is a public market in Seattle, Washington founded in 1907. Throughout its history, in spite of various challenges brought about by changing ordinances and planning initiatives, it has operated without major interruptions, making it one of the oldest continuously operated public farmers' markets in the United States. It was created when city councilman Thomas P. Revelle took advantage of the precedent of an 1896 Seattle city ordinance that allowed the city to designate tracts of land as public markets, and designated a portion of the area of Western Avenue above the Elliott Bay tideflats off Pike Street and First Avenue. The first building at the Market opened November 30, 1907. During the early 1920s, the north side of the Corner Market became known as the Sanitary Market, and the area developed into a social scene. A new ordinance forbidding farmers' stalls to be placed in the street resulted in proposals to move the market, but in 1921 council voted to retain the existing location and work on expanding in place.
The Pike Street Hill Climb, also known as Pike Street Hillclimb, is a pathway consisting of steps and escalators/elevators that connect Seattle's Alaskan Way and Central Waterfront along Elliott Bay to Pike Place Market in the U.S. state of Washington. The climb has been described by The Seattle Times as a "glute-burning short cut".
Media related to Sanitary Market (Pike Place Market) at Wikimedia Commons  | This article about a building or structure in the U.S. state of Washington is a stub. You can help Wikipedia by expanding it. |
