A tuna is a saltwater fish that belongs to the tribe Thunnini, a subgrouping of the Scombridae (mackerel) family. The Thunnini comprise 15 species across five genera, the sizes of which vary greatly, ranging from the bullet tuna up to the Atlantic bluefin tuna, which averages 2 m (6.6 ft) and is believed to live up to 50 years.
Mackerel is a common name applied to a number of different species of pelagic fish, mostly from the family Scombridae. They are found in both temperate and tropical seas, mostly living along the coast or offshore in the oceanic environment.
Fish migration is mass relocation by fish from one area or body of water to another. Many types of fish migrate on a regular basis, on time scales ranging from daily to annually or longer, and over distances ranging from a few metres to thousands of kilometres. Such migrations are usually done for better feeding or to reproduce, but in other cases the reasons are unclear.
The albacore, known also as the longfin tuna, is a species of tuna of the order Scombriformes. It is found in temperate and tropical waters across the globe in the epipelagic and mesopelagic zones. There are six distinct stocks known globally in the Atlantic, Pacific, and Indian oceans, as well as the Mediterranean Sea. The albacore has an elongate, fusiform body with a conical snout, large eyes, and remarkably long pectoral fins. Its body is a deep blue dorsally and shades of silvery white ventrally. Individuals can reach up to 1.4 m in length.
The Atlantic bluefin tuna is a species of tuna in the family Scombridae. It is variously known as the northern bluefin tuna, giant bluefin tuna [for individuals exceeding 150 kg (330 lb)], and formerly as the tunny.
The yellowfin tuna is a species of tuna found in pelagic waters of tropical and subtropical oceans worldwide.
The yellowtail amberjack, yellowtail kingfish, hiramasa or great amberjack is a large fish found in the Southern Ocean. Although previously thought to be found in all oceans and seas, recent genetic analysis restricts S. lalandi proper to the Southern Hemisphere waters. However, they are found in Northern Hemisphere waters during certain times of the year. The fish was given its name by Monsieur de Lalande, a naturalist who first informed zoologist Achille Valenciennes of the existence of this species. His reason for the use of the word Seriola to name the fish is uncertain, but the second word lalandi was derived from his surname. These fish are now being farmed offshore in Maine.
The bigeye tuna is a species of true tuna of the genus Thunnus, belonging to the wider mackerel family Scombridae. In Hawaiian, it is one of two species known as ʻahi, the other being the yellowfin tuna. Bigeye tuna are found in the open waters of all tropical and temperate oceans, but not in the Mediterranean Sea.
The southern bluefin tuna is a tuna of the family Scombridae found in open southern Hemisphere waters of all the world's oceans mainly between 30°S and 50°S, to nearly 60°S. At up to 2.5 metres and weighing up to 260 kilograms (570 lb), it is among the larger bony fishes.
Sardinops is a monotypic genus of sardines of the family Clupeidae. The only member of the genus is Sardinops sagax. It is found in the Indo-Pacific and East Pacific oceans. Its length is up to 40 cm (16 in). It has numerous common or vernacular names, some of which more appropriately refer to subspecies, including blue pilchard, Australian pilchard, blue-bait, Californian pilchard, Peruvian Pacific sardine, South American pilchard, Chilean sardine, Japanese pilchard, Pacific sardine, and Southern African pilchard.
The blackfin tuna is a species of tuna in the family Scombridae. It is occasionally referred to as the Bermuda tuna, blackfinned albacore, or deep bodied tunny. They are the smallest tuna species in the genus Thunnus, generally growing to a maximum of 100 cm (39 in) in length and weighing 21 kg (46 lb).
Thunnus is a genus of ocean-dwelling, ray-finned bony fish from the mackerel family, Scombridae. More specifically, Thunnus is one of five genera which make up the tribe Thunnini – a tribe that is collectively known as the tunas. Also called the true tunas or real tunas, Thunnus consists of eight species of tuna, divided into two subgenera.
The Pacific bluefin tuna is a predatory species of tuna found widely in the northern Pacific Ocean, but it is migratory and also recorded as a visitor to the south Pacific.
Barbara Block is an American marine biologist and Charles & Elizabeth Prothro Professor of Biology in Marine Sciences at the Stanford University Hopkins Marine Station and a co-director of Stanford University's Tuna Research and Conservation Center, with the Monterey Bay Aquarium. She has published numerous bodies of work throughout her career in marine biology and chemistry, mainly focusing on the biology and chemistry of metabolism in different tuna and shark species. Additionally, she has helped develop two new types of electronic tags for large pelagic predators in order to track the migrations of large oceanic predator species.
Several fish species are known as northern bluefin tuna, including:
Thunnus (Neothunnus) is a subgenus of ray-finned bony fishes in the Thunnini, or tuna, tribe. More specifically, Neothunnus is a subgenus of the genus Thunnus, also known as the "true tunas". Neothunnus is sometimes referred to as the yellowfin group, and comprises three species:
Thunnus (Thunnus) is a subgenus of ray-finned bony fishes in the Thunnini, or tuna, tribe. More specifically, Thunnus (Thunnus) is a subgenus of the genus Thunnus, also known as the "true tunas". Thunnus (Thunnus) is sometimes referred to as the bluefin group and comprises five species:
The Commission for the Conservation of Southern Bluefin Tuna (CCSBT) is a Regional fisheries management organisation and international organization with the purpose of managing the stocks of the critically endangered Southern bluefin tuna.
Brama dussumieri, the lesser bream or lowfin pomfret, is a species of marine ray-finned fish, a pomfret of the family Bramidae. It is found in warm seas around the world.
Anthony Cheshire is a scientist and academic living and working in South Australia. Over his professional career he has served as the Head, Department of Botany in the University of Adelaide (1994-1998), as the Chief Scientist of SARDI Aquatic Sciences division (2000-2004) and as Director Research and Development of SARDI (2005). Over the course of his career his scientific research has focussed on understanding and measuring human impacts on the natural environment with a particular focus on the development of methods to assess the health and anthropogenic impacts in coastal marine environments.
