Amanita brunnescens, also known as the brown American star-footed amanita or cleft-footed amanita is a native North American mushroom of the large genus Amanita. It differs from A. phalloides by its fragile volva and tendency to bruise brown.
Agaricus augustus, known commonly as the prince, is a basidiomycete fungus of the genus Agaricus.
Agaricus bitorquis, commonly known as torq, banded agaric, spring agaric, banded agaricus, urban agaricus, or pavement mushroom, is an edible white mushroom of the genus Agaricus, similar to the common button mushroom that is sold commercially. The name supersedes Agaricus rodmani.
Agaricus bernardii, commonly called the salt-loving agaricus, or salty mushroom, is an agaric fungus in the family Agaricaceae. The mushroom's thick stem is usually shorter than the diameter of the cap, which ranges from 5–15 centimetres and is convex to flattened. The cap surface is whitish to buff, and can develop scales or warts in age. The gills are initially pink before turning brown when the spores mature. The flesh turns reddish when it is cut or bruised. It resembles species such as A. bitorquis.
Agaricus silvicola, also known as the wood mushroom or woodland agaricus, is a species of Agaricus mushroom related to the button mushroom. A. silvicola is a member of Agaricus section Arvenses, a group of morphologically similar mushrooms. A. silvicola, like other species in Agaricus section Arvenses, exhibits a positive Schäffer's reaction and potassium hydroxide reaction, and smells of almonds or anise.
Agaricus pattersoniae is an edible species of mushroom. It is found in the United States, where it associates with cypress trees. It has been proposed for inclusion in the IUCN Red List of Threatened Species.
Cortinarius mucosus, commonly known as the orange webcap or the slimy cortinarius, is a species of mushroom in the family Cortinariaceae. In North America, the species is more commonly associated with northern coniferous forests. The specific epithet is derived from the Latin word mucosus, meaning mucus.
Agaricus semotus is a woodland mushroom of the fungus order Agaricales. Like many of its relatives, it can be found spread throughout wooded, moist areas in the southern United States, and has been found in areas ranging from California to Florida. It is also indigenous to Great Britain and Europe. A. semotus has also been collected in New Zealand. Although various authors disagree about its edibility, its modest size prevents it from being a significant source of nutrition.
Agaricus lilaceps, also known as the cypress agaricus or the giant cypress agaricus is a species of mushroom. It is among the largest and most choice edible Agaricus species in California. Aside from size, Agaricus lilaceps is characterized by a robust stature, as the stipe often club-shaped.
Agaricus placomyces is a toxic basidiomycete fungus of the genus Agaricus. It is found in North America; the Eurasian populations formerly known by the same scientific name are nowadays known as A. moelleri, while the present species may also be referred to as A. praeclaresquamosus.
Agaricus arorae is a moderate-sized, forest-dwelling mushroom that exhibits distinctive color changes. It fruits early in the mushroom season. Unusually within the genus Agaricus, the mushroom's cap cuticle turns yellow when exposed to a base such as potassium hydroxide or sodium hydroxide but stains red when cut. In the field, it has a brownish, fibrillose/squamulose cap, which turns red when bruised. Agaricus arorae was first described from Santa Cruz County but since has been found in San Mateo and Alameda counties. Agaricus arorae can be distinguished by its scales and a conspicuous stipe.
Agaricus perobscurus, commonly known collectively with its close European relative Agaricus lanipes as the princess, is a basidiomycete fungus. A relative of Agaricus augustus, known as the prince, A. perobscurus can be differentiated in several aspects. While the prince is widely distributed in North America, the princess is found only in the San Francisco Bay Area. Besides its smaller size, it is distinguished from Agaricus augustus by a darker-brown cap, a patchy fibrillose stipe surface at youth, lacking densely floccose-scaly, and a different fruiting season. Another commonly closely associated Agaricus species, Agaricus praeclaresquamosus, is toxic. It can be differentiated by its dark-grey cap, a phenolic, rather than an anise odor, and a stipe base which yellows immediately when injured.
Agaricus benesii is an agaric mushroom of the genus Agaricus known in English as the mull mushroom. This mushroom can be distinguished by a white cap that bruises pinkish-red when injured, a scaly lower stipe, and a conifer habitat. Similar to Agaricus californicus and A. xanthodermus, the cap discolors brown in age. A distinguishing feature of A. californicus and A. xanthodermus, however, is a thickened annulus at the margin, a phenolic odor, and a yellowing bruise, instead of red. In the case of Agaricus xanthodermus, it occurs quickly, though faintly to not at all in the case of A. californicus. Another similar species, Agaricus bernardii, also stains red and has white flesh, but differentiates on its larger bulk, a sheathing veil, briny odor, and different habitat, namely grass.
Amanita onusta, commonly known as the loaded Lepidella, the gunpowder Lepidella or the gunpowder amanita, is a species of fungus in the mushroom family Amanitaceae. It is characterized by its small to medium-sized fruit bodies that have white to pale gray caps crowded with roughly conical, pyramidal, or irregular gray warts. The stipe is whitish-gray with woolly or wart-like veil remnants, and at the base is a spindle- or turnip-shaped base that is rooted somewhat deeply in the soil.
Agaricus hondensis, commonly known as the felt-ringed agaricus, is a species of fungus in the family Agaricaceae. The species was officially described in 1912 by mycologist William Alphonso Murrill, along with three other Agaricus species that have since been placed in synonymy with A. hondensis. Found in the Pacific Northwest region of North America, A. hondensis fruits in the fall under conifers or in mixed forests.
Hygrophorus bakerensis, commonly known as the Mt. Baker waxy cap, the brown almond waxy cap or the tawny almond waxy cap, is a species of fungus in the family Hygrophoraceae. It is characterized by its medium to large, relatively slender-statured fruit bodies with an almond odor, and growth often on or near rotting conifer wood. The slimy cap is brown in the center and cream to white near its curved edges. The gills and the stem are white, and in moist environments are often covered with droplets of a translucent liquid. The mushroom is known only from the United States, where it is common in coniferous forests throughout the Pacific Northwest. It was initially collected in Washington State on Mount Baker, a volcano. Although edible, the mushroom is not considered to be of high quality.
Hygrophorus hypothejus, commonly known as the olive-brown waxy cap, or herald of the winter, is an edible species of fungus in the genus Hygrophorus native to Europe. It appears in late autumn in coniferous forests, often with the first frosts.
Agaricus brunneofibrillosus, commonly known as the dusky mushroom or bleeding agaricus, is a mushroom in the family Agaricaceae. It has a medium to dark brown cap up to 6 cm (2.4 in) in diameter with brownish fibrillose scales that darken in age. The tightly-packed gills are initially cream colored before becoming pinkish, lilac-gray, and finally brownish as the spores mature. The stout stem is enlarged to bulbous at the base which has one or more brown bands, and a white, membranous ring. The mushroom is edible, and has a pleasant odor similar to button mushrooms, and tastes similar to Agaricus bisporus when cooked.
Floccularia albolanaripes is a species of fungus in the family Agaricaceae. Mushrooms are characterized by their yellow caps with a brownish center and scales over the margin, and the conspicuous remains of a partial veil that is left on the stipe. The species grows in the Pacific Northwest and the Rocky Mountains of North America, and in India.
Pholiota nubigena, commonly known as the gastroid pholiota or the bubble gum fungus, is a species of secotioid fungus in the family Strophariaceae. It is found in mountainous areas of the western United States, where it grows on rotting conifer wood, often fir logs. It fruits in spring, often under snow, and early summer toward the end of the snowmelt period in high mountain forests. Fruit bodies appear similar to unopened mushrooms, measuring 1–4 centimetres tall with 1–2.4 cm diameter caps that are whitish to brownish. They have a short but distinct whitish stipe that extend through the internal spore mass (gleba) of the fruit body into the cap. The gleba consists of irregular chambers made of contorted gills that are brownish in color. A whitish, cottony partial veil is present in young specimens, but it often disappears in age and does not leave a ring on the stipe.
