Aureoboletus russellii

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Aureoboletus russellii
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Scientific classification OOjs UI icon edit-ltr.svg
Domain: Eukaryota
Kingdom: Fungi
Division: Basidiomycota
Class: Agaricomycetes
Order: Boletales
Family: Boletaceae
Genus: Aureoboletus
Species:
A. russellii
Binomial name
Aureoboletus russellii
(Frost) G. Wu & Zhu L. Yang (2016)
Synonyms [1]

Boletus russelliiFrost (1878)
Ceriomyces russellii(Frost) Murrill (1909)
Boletellus russellii(Frost) E.J. Gilbert (1931)
Frostiella russellii(Frost) Murrill (1942)

Contents

Aureoboletus russellii, commonly known as the Russell's bolete, or jagged-stemmed bolete, [2] is a species of bolete fungus in the family Boletaceae. An edible species, it is found in Asia and eastern North America, where it grows in a mycorrhizal association with oak, hemlock, and pine trees. Fruit bodies of the fungus are characterized by their coarsely shaggy stem. The yellow-brown to reddish-brown caps are initially velvety, but become cracked into patches with age.

Taxonomy

Originally named Boletus russellii by Charles Christopher Frost in 1878 from collections made in New England, [3] the species was transferred to Boletellus by Edouard-Jean Gilbert in 1931. [4] It was then transferred to Aureoboletus by Gang Wu and Zhu L. Yang in 2016. [5] The specific epithet russellii honors American botanist and Unitarian minister John Lewis Russell, the first collector of the species. [6] Common names given to the mushroom include shagnet, [7] jagged-stem bolete, [8] and Russell's bolete. [9]

Description

The cap is hemispheric to convex or broadly convex, reaching a diameter of 3–13 cm (1.2–5.1 in). The cap surface is initially velvety, with a margin rolled inward, but after maturing the cap becomes cracked and forms scale-like patches. The color is yellow-brown to reddish-brown to olive-gray, while the flesh is pale yellow to yellow. The pore surface is yellow to greenish yellow; when the pore surface is rubbed or injured it will turn a brighter yellow color. The pores are angular, and about 1 mm wide, while the tubes that comprise the pores are up to 2 cm (0.8 in) deep. The stem is 4–8 cm (1.6–3.1 in) long by 1–2 cm (0.4–0.8 in) thick, and either roughly equal in width throughout, or slightly thicker at the base. Reddish brown to pinkish tan in color, the stem is solid (i.e., not hollow or stuffed with a pith), sometimes curved, and sticky at the base when moist. The surface texture is characterized by deep grooves and ridges, with the ridges torn and branched so as to appear shaggy. Aureoboletus russellii has neither a partial veil nor a ring. Fruit bodies are edible, [9] but are "soft and insipid" and not particularly sought after by mushroom hunters. [8]

The spore print is olive brown. The spores are ellipsoid, measuring 15–20 by 7–11  μm. [9] Similar to the reticulation of the stem, [8] the spore surfaces have deep longitudinal grooves and furrows, sometimes with a cleft in the wall at the top of the spore. [9]

Similar species

Aureoboletus betula is somewhat similar in stature and also has a deeply reticulate stem, but can be distinguished by its smooth, shinier cap and spores with pits. [9]

Habitat and distribution

Aureoboletus russellii
Information icon.svg
Pores icon.pngPores on hymenium
Convex cap icon.svg Cap is convex
Adnate gills icon2.svg Hymenium is adnate
Bare stipe icon.svg Stipe is bare
Transparent spore print icon.svg
Spore print is olive
Mycorrhizal fungus.svgEcology is mycorrhizal
Mycomorphbox Edible.pngEdibility is edible

Aureoboletus russellii is known from eastern North America, [10] where it grows singly or scattered on the ground in association with oak, hemlock, and pine trees. The geographic range extends from eastern Canada south to Central America, [8] and west to Michigan and southern Arizona. It is also found in Asia, including Korea [11] and Taiwan. [12]

See also

Related Research Articles

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<i>Xerocomus subtomentosus</i> Species of fungus

Xerocomus subtomentosus, commonly known as suede bolete, brown and yellow bolete , boring brown bolete or yellow-cracked bolete, is a species of bolete fungus in the family Boletaceae. The fungus was initially described by Carl Linnaeus in 1753 and known for many years as Boletus subtomentosus. It is edible, though not as highly regarded as other bolete mushrooms.

<i>Boletellus</i> Genus of fungi

Boletellus is a genus of fungi in the family Boletaceae. The genus has a widespread distribution, especially in subtropical regions, and contains about 50 species. The genus was first described by American mycologist William Alphonso Murrill in 1909. The genus name means "small Boletus".

<i>Boletellus obscurecoccineus</i> Species of fungus

Boletellus obscurecoccineus, known as the rhubarb bolete, is a species of fungus in the family Boletaceae, found in Australia, New Guinea, Java, Borneo, Japan, Korea, and Taiwan. It is a distinctive and colourful bolete of the forest floor.

<i>Aureoboletus mirabilis</i> Species of fungus

Aureoboletus mirabilis, commonly known as the admirable bolete, the bragger's bolete, and the velvet top, is an edible species of fungus in the Boletaceae mushroom family. The fruit body has several characteristics with which it may be identified: a dark reddish-brown cap; yellow to greenish-yellow pores on the undersurface of the cap; and a reddish-brown stem with long narrow reticulations. Aureoboletus mirabilis is found in coniferous forests along the Pacific Coast of North America, and in Asia. Unusual for boletes, A. mirabilis sometimes appears to fruit on the wood or woody debris of Hemlock trees, suggesting a saprobic lifestyle. Despite the occasional appearances to the contrary, Aureoboletus mirabilis is mycorrhizal, and forms a close association with the tree's roots.

<i>Xerocomellus zelleri</i> Species of fungus

Xerocomellus zelleri, commonly known as Zeller's bolete, is an edible species of mushroom in the family Boletaceae. First described scientifically by American mycologist William Alphonso Murrill in 1912, the species has been juggled by various authors to several genera, including Boletus, Boletellus, and Xerocomus. Found solely in western North America from British Columbia south to Mexico, the fruit bodies are distinguished by their dark reddish brown to nearly black caps with uneven surfaces, the yellow pores on the underside of the caps, and the red-streaked yellow stems. The fungus grows in summer and autumn on the ground, often in Douglas fir forests or on their margins. The development of the fruit bodies is gymnocarpic, meaning that the hymenium appears and develops to maturity in an exposed state, not enclosed by any protective membrane.

<i>Caloboletus rubripes</i> Species of fungus

Caloboletus rubripes, commonly known as the red-stipe bolete or the red-stemmed bitter bolete, is a mushroom in the family Boletaceae. It was known as Boletus rubripes until 2014. Fruit bodies (mushrooms) are robust, with caps up to 18 cm in diameter, atop thick stipes 5–12 cm long. Mushrooms are non-toxic, but is so bitter as to be inedible. The mushroom flesh has a very strong bluing reaction when cut or damaged and forms mycorrhizal relationships, primarily with conifers. It can be differentiated from similar boletes by its cap color and non-reticulate stipe.

<i>Boletellus ananas</i> Species of fungus

Boletellus ananas, commonly known as the pineapple bolete, is a mushroom in the family Boletaceae, and the type species of the genus Boletellus. It is distributed in southeastern North America, northeastern South America, Asia, and New Zealand, where it grows scattered or in groups on the ground, often at the base of oak and pine trees. The fruit body is characterized by the reddish-pink scales on the cap that are often found hanging from the edge. The pore surface on the underside of the cap is made of irregular or angular pores up to 2 mm wide that bruise a blue color. It is yellow when young but ages to a deep olive-brown color. Microscopically, B. ananas is distinguished by large spores with cross striae on the ridges and spirally encrusted hyphae in the marginal appendiculae and flesh of the stem. Previously known as Boletus ananas and Boletus coccinea, the species was given its current name by William Alphonso Murrill in 1909. Two varieties of Boletellus ananas have been described. Like many other boletes, this species is considered edible, but it is not recommended for consumption.

<i>Tylopilus alboater</i> Species of fungus

Tylopilus alboater, called the black velvet bolete, by some, is a bolete fungus in the family Boletaceae. The species is found in North America east of the Rocky Mountains, and in eastern Asia, including China, Japan, Taiwan, and Thailand. A mycorrhizal species, it grows solitarily, scattered, or in groups on the ground usually under deciduous trees, particularly oak, although it has been recorded from deciduous, coniferous, and mixed forests.

<i>Tylopilus atronicotianus</i> Species of fungus

Tylopilus atronicotianus, commonly known as the false black velvet bolete, is a bolete fungus in the family Boletaceae. First described scientifically in 1998, it is known only from the eastern United States.

<i>Boletus rubroflammeus</i> Species of fungus

Boletus rubroflammeus is a species of bolete fungus in the family Boletaceae. First described from Michigan in 1971, it is found in the eastern United States and Mexico, where it grows in a mycorrhizal association with hardwood trees. The fruit bodies (mushrooms) of the fungus have caps that are deep red to purplish red, and dark red pores. The stem has coarse, dark red reticulations and a narrow yellow area at the top. All parts of the mushroom quickly stain blue when injured or cut. Lookalikes include Boletus flammans, a lighter-colored species that grows with conifers. Other similar species can be distinguished by differences in distribution, morphology, staining reaction, and microscopic characteristics. Boletus rubroflammeus mushrooms are poisonous, and can cause gastrointestinal distress if consumed.

<i>Aureoboletus innixus</i> Species of fungus

Aureoboletus innixus is a species of bolete fungus in the family Boletaceae. Found in eastern North America, it was first described scientifically by Charles Christopher Frost in 1874, from collections made in New England. An edible mushroom, the convex cap grows to 3–8 cm (1.2–3.1 in) wide and is dull reddish brown to yellow brown. The stem is 3–6 cm (1.2–2.4 in) long by 1–1.6 cm (0.4–0.6 in) thick, but often swollen at the apex with a tapered base. It has a bright yellow pore surface when young that dulls in color when mature. There are about 1 to 3 pores per mm when young, but they expand as they mature to about 2 mm wide. The spore print is olive-brown, and the spores are ellipsoid, smooth, and measure 8–11 by 3–5 um.

<i>Boletus abruptibulbus</i> Species of fungus

Boletus abruptibulbus is a species of bolete mushroom in the family Boletaceae. Described as new to science in 2009, it is found only in the Gulf Coast of the Florida Panhandle, where it grows on the ground in coastal sand dunes, one of only three North American boletes known to favor this habitat. The fruit bodies have convex brownish caps up to 8 cm (3.1 in) in diameter, supported by solid yellowish to reddish stems measuring 3–5 cm (1.2–2.0 in) long by 10–15 mm (0.4–0.6 in) thick. The pores on the underside of the cap measure about 1–2 mm in diameter and are initially pale yellow before developing a greenish tinge in age. The mushroom's spores, about 20 micrometers long, are unusually long for a member of the Boletaceae. The stem base is bulbous, a diagnostic feature for which the species is named.

<i>Aureoboletus auriflammeus</i> Species of fungus

Aureoboletus auriflammeus, commonly known as the flaming gold bolete, is a species of bolete fungus in the family Boletaceae. Described as new to science in 1872, it is found in eastern North America, where it grows in a mycorrhizal association with oaks. The caps of the fruit bodies are golden orange, with a yellow pore surface on the underside, and a reticulated (network-like) stem. The edibility of the mushroom is not known.

<i>Aureoboletus projectellus</i> Species of fungus

Aureoboletus projectellus is a species of bolete fungus in the family Boletaceae. Found in North America, and recently in Europe, it grows in a mycorrhizal association with pine trees.

<i>Boletus subvelutipes</i> Species of fungus

Boletus subvelutipes, commonly known as the red-mouth bolete, is a bolete fungus in the family Boletaceae. It is found in Asia and North America, where it fruits on the ground in a mycorrhizal association with both deciduous and coniferous trees. Its fruit bodies (mushrooms) have a brown to reddish-brown cap, bright yellow cap flesh, and a stem covered by furfuraceous to punctate ornamentation and dark red hairs at the base. Its flesh instantly stains blue when cut, but slowly fades to white. The fruit bodies are poisonous, causing gastroenteritis if consumed.

<i>Phylloporus leucomycelinus</i> Species of fungus

Phylloporus leucomycelinus is a species of bolete fungus in the family Boletaceae. First described in 1978, it is found in eastern North America and the Philippines.

<i>Pulveroboletus ravenelii</i> Species of fungus

Pulveroboletus ravenelii, commonly known as Ravenel's bolete or the powdery sulfur bolete, is a species of bolete fungus in the family Boletaceae. Described as new to science in 1853, the widely distributed species is known from Asia, Australia, North America, Central America, and South America. Mycorrhizal with oak, the fungus fruits on the ground singly, scattered, or in groups in woods. Fruit bodies (mushrooms) have convex to flat, yellowish to brownish-red caps up to 10 cm (4 in) in diameter. On the cap underside, the pore surface is bright yellow before turning dingy yellow to grayish brown with age; it stains greenish blue then grayish brown after injury. A cottony and powdery partial veil remains as a ring on the stipe. The mushrooms are edible, and have been used in traditional Chinese medicine and for mushroom dyeing.

<i>Boletus subluridellus</i> Species of fungus

Boletus subluridellus is a species of bolete fungus in the family Boletaceae. Described as new to science in 1971 by American mycologists, the bolete is found in the eastern United States and Canada. It grows on the ground in coniferous and mixed forests in a mycorrhizal association with deciduous trees, especially oak. The fruit bodies (mushrooms) have orangish-red, broadly convex caps that are up to 10 cm (3.9 in) in diameter, with small, dark reddish pores on the underside. The pale yellow stipe measures 4–9 cm (1.6–3.5 in) long by 1.5–2.3 cm (0.6–0.9 in) thick. All parts of the fruit body will quickly stain blue when injured or touched.

<i>Aureoboletus betula</i> Species of fungus

Aureoboletus betula is a species of mushroom producing fungus in the family Boletaceae. It is commonly known as the shaggy stalked bolete.

References

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  4. Gilbert E-J. Les Livres du Mycologue Tome I-IV, Tom. III: Les Bolets (in French). pp. 1–254 (see pg. 107).
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