Bovista nigrescens

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Bovista nigrescens
Bovista nigrescens.JPG
Scientific classification OOjs UI icon edit-ltr.svg
Domain: Eukaryota
Kingdom: Fungi
Division: Basidiomycota
Class: Agaricomycetes
Order: Agaricales
Family: Lycoperdaceae
Genus: Bovista
Species:
B. nigrescens
Binomial name
Bovista nigrescens
(Pers.) (1794)
Bovista nigrescens
Information icon.svg
Gleba icon.png Glebal hymenium
No cap icon.svgNo distinct cap
NA cap icon.svg Hymenium attachment is irregular or not applicable
NA cap icon.svgLacks a stipe
Transparent spore print icon.svg
Spore print is brown
Saprotrophic fungus.svgEcology is saprotrophic
Mycomorphbox Edible.pngEdibility is edible

Bovista nigrescens, commonly referred to as the brown puffball or black bovist, is an edible cream white or brown puffball. Phylogenetic relationships between Bovista nigrescens and species of Lycoperdaceae were established based on ITS and LSU sequence data from north European taxa. [1]

Contents

Description

The fruit body of Bovista nigrescens is 3–6 cm across. The roughly spherical fruit body is slightly pointed at the bottom. Although it lacks a sterile base, the fruit body is attached to the substrate by a single mycelial cord which often breaks, leaving the fruit body free to roll about in the wind. The outer wall is white at first, but soon flakes off in large scales at maturity to expose the dark purple-brown to blackish inner wall that encloses the spore mass. [2] These spores leave via an apical pore, which is caused by extensive splitting and cracking. The gleba is often dark purple-brown. The capillitium is highly branched with brown dendroid elements. Spores are brown and ovoid, with a diameter of 4.5–6  μm. They are thick-walled, and nearly smooth, with a central oil droplet, and a long, warted pedicel. [3]

Habitat and distribution

Bovista nigrescens puffballs are often found in grass and pastureland. Although they are found most abundantly in late summer to autumn, they persist in old dried condition for many months. They are uncommon in most areas, but frequent in North and West Europe. They are edible when young. [4] In addition, they are found on the ground, fields, lawns or on roadsides. Typically, they may be found at an altitude of up to 2,500 meters (8,202 feet). [5]

Related Research Articles

<span class="mw-page-title-main">Puffball</span> Fungus

Puffballs are a type of fungus featuring a ball-shaped fruit body that bursts on contact or impact, releasing a cloud of dust-like spores into the surrounding area. Puffballs belong to the division Basidiomycota and encompass several genera, including Calvatia, Calbovista and Lycoperdon. The puffballs were previously treated as a taxonomic group called the Gasteromycetes or Gasteromycetidae, but they are now known to be a polyphyletic assemblage.

<span class="mw-page-title-main">Agaricaceae</span> Family of fungi

The Agaricaceae are a family of basidiomycete fungi and include the genus Agaricus, as well as basidiomycetes previously classified in the families Tulostomataceae, Lepiotaceae, and Lycoperdaceae.

<i>Lycoperdon perlatum</i> Species of puffball fungus in the family Agaricaceae with a cosmopolitan distribution

Lycoperdon perlatum, popularly known as the common puffball, warted puffball, gem-studded puffball or devil's snuff-box, is a species of puffball fungus in the family Agaricaceae. A widespread species with a cosmopolitan distribution, it is a medium-sized puffball with a round fruit body tapering to a wide stalk, and dimensions of 1.5 to 6 cm wide by 3 to 10 cm tall. It is off-white with a top covered in short spiny bumps or "jewels", which are easily rubbed off to leave a netlike pattern on the surface. When mature it becomes brown, and a hole in the top opens to release spores in a burst when the body is compressed by touch or falling raindrops.

<i>Calvatia craniiformis</i> Species of puffball fungus

Calvatia craniiformis, commonly known as the brain puffball or the skull-shaped puffball, is a species of puffball fungus in the family Agaricaceae. It is found in Asia, Australia, and North America, where it grows on the ground in open woods. Its name, derived from the same Latin root as cranium, alludes to its resemblance to an animal's brain. The skull-shaped fruit body is 8–20 cm (3–8 in) broad by 6–20 cm (2–8 in) tall and white to tan. Initially smooth, the skin (peridium) develops wrinkles and folds as it matures, cracking and flaking with age. The peridium eventually sloughs away, exposing a powdery yellow-brown to greenish-yellow spore mass. The puffball is edible when the gleba is still white and firm, before it matures to become yellow-brown and powdery. Mature specimens have been used in the traditional or folk medicines of China, Japan, and the Ojibwe as a hemostatic or wound dressing agent. Several bioactive compounds have been isolated and identified from the brain puffball.

<i>Apioperdon</i> Genus of fungi

Apioperdon pyriforme commonly known as the pear-shaped puffball or stump puffball, is a saprobic fungus present throughout much of the world. Emerging in autumn, this puffball is common and abundant on decaying logs of both deciduous and coniferous wood. It is considered a choice edible when still immature and the inner flesh is white. It is often called Lycoperdon pyriforme, but was transferred to Apioperdon in 2017 based on phylogenetic and morphological differences. It is the only species in the genus.

<i>Bovista</i> Genus of fungi

Bovista is a genus of fungi commonly known as the true puffballs. It was formerly classified within the now-obsolete order Lycoperdales, which, following a restructuring of fungal taxonomy brought about by molecular phylogeny, has been split; the species of Bovista are now placed in the family Agaricaceae of the order Agaricales. Bovista species have a collectively widespread distribution, and are found largely in temperate regions of the world. Various species have historically been used in homeopathic preparations.

<i>Bovista plumbea</i> Species of fungus

Bovista plumbea, commonly known as the tumbling puffball, tumbleball, or paltry puffball, is a small puffball mushroom commonly found in Western Europe and California, white when young and greyish in age. Easily confused with immature Bovista dermoxantha, it is attached to the substrate by a tuft of mycelium.

<i>Bovista dermoxantha</i> Species of fungus

Bovista dermoxantha is a small, white, nearly round puffball, recognized when young by a cottony-felty outer surface that becomes inconspicuously warted, eventually leaving fine, pallid, scales on an ochre to brown endoperidium. Bovista plumbea is similar, but has a smoother surface when young, and lacks a basal mycelial cord. In age it is distinguished by a dull greyish endoperidium. Large specimens of Bovista dermoxantha may also be mistaken for Bovista pila. Both have a mycelial cord attachment to the substrate, but Bovista pila differs in releasing spores through tears or splits in the endoperidium rather than by an apical pore.

<i>Handkea utriformis</i> Species of fungus

Handkea utriformis, synonymous with Lycoperdon utriforme, Lycoperdon caelatum or Calvatia utriformis, is a species of the puffball family Lycoperdaceae. A rather large mushroom, it may reach dimensions of up to 25 cm (10 in) broad by 20 cm (8 in) tall. It is commonly known as the mosaic puffball, a reference to the polygonal-shaped segments the outer surface of the fruiting body develops as it matures. Widespread in northern temperate zones, it is found frequently on pastures and sandy heaths, and is edible when young. H. utriformis has antibiotic activity against a number of bacteria, and can bioaccumulate the trace metals copper and zinc to relatively high concentrations.

<i>Handkea</i> Genus of fungi

Handkea is a genus of puffball mushrooms in the family Agaricaceae. In 1989, German mycologist Hanns Kreisel described the genus Handkea to include species of Calvatia with distinct microscopic features, including a unique type of capillitium, with curvy slits instead of the usual pores. Although accepted by some authors, the genus concept has been rejected by others.

<i>Bovista aestivalis</i> Species of fungus

Bovista aestivalis is a species of small puffball in the family Agaricaceae. It is generally found in the coastal regions of California, but was reported from Korea in 2015. This fungus is often confused with Bovista dermoxantha, because of its similar peridium, and Bovista plumbea. The surest way to tell the species apart is to examine the spores and exoperidium, respectively, with a microscope.

<i>Sarcosphaera</i> Genus of fungi

Sarcosphaera is a fungal genus within the Pezizaceae family. It is a monotypic genus, containing the single species Sarcosphaera coronaria, commonly known as the pink crown, the violet crown-cup, or the violet star cup. Although several taxa have been described as Sarcosphaera species since the introduction of the genus in 1869, most lack modern descriptions, have been transferred to the related genus Peziza, or are considered synonymous with S. coronaria.

<i>Calbovista</i> Genus of fungi

Calbovista is a fungal genus containing the single species Calbovista subsculpta, commonly known as the sculptured puffball, sculptured giant puffball, and warted giant puffball. It is a common puffball of the Rocky Mountains and Pacific Coast ranges of western North America. The puffball is more or less round with a diameter of up to 15 cm (6 in), white becoming brownish in age, and covered with shallow pyramid-shaped plates or scales. It fruits singly or in groups along roads and in open woods at high elevations, from summer to autumn.

<i>Mycenastrum</i> Genus of fungi

Mycenastrum is a fungal genus in the family Agaricaceae. The genus is monotypic, containing one widely distributed species, Mycenastrum corium, known by various common names: the giant pasture puffball, leathery puffball, or tough puffball. The roughly spherical to turnip-shaped puffball-like fruit bodies grow to a diameter of 6–24 cm (2–9 in). Initially covered by a thick, felted, whitish layer, the puffballs develop a characteristic checkered skin (peridium) in age. When the internal spore mass, the gleba, is firm and white, the puffball is edible, although some individuals may suffer mild gastrointestinal symptoms after eating it. As the spores mature, the gleba turns first yellowish then purplish brown. Spores are released when the peridium eventually splits open into irregularly shaped sections. Microscopically, the gleba consists of spherical, dark brown spores with rounded bumps on their surfaces, and a capillitium—intricately branched fibers that form long thorn-like spines. The puffball grows on or in the ground in prairie or desert habitats. Although widely distributed, it is not commonly encountered. Mycenastrum corium is a threatened species in Europe.

<i>Lycoperdon echinatum</i> Species of puffball mushroom

Lycoperdon echinatum, commonly known as the spiny puffball or the spring puffball, is a type of puffball mushroom in the family Agaricaceae. The saprobic species has been found in Africa, Europe, Central America, and North America, where it grows on soil in deciduous woods, glades, and pastures. It has been proposed that North American specimens be considered a separate species, Lycoperdon americanum, but this suggestion has not been followed by most authors. Molecular analysis indicates that L. echinatum is closely related to the puffball genus Handkea.

<i>Handkea excipuliformis</i> Species of fungus

Handkea excipuliformis, commonly known as the pestle puffball or long-stemmed puffball, is a species of the family Agaricaceae. A rather large puffball, it may reach dimensions of up to 15 cm (5.9 in) broad by 25 cm (9.8 in) tall. Widespread in northern temperate zones, it is found frequently on pastures and sandy heaths.

<i>Parasola auricoma</i> Species of fungus

Parasola auricoma is a species of agaric fungus in the family Psathyrellaceae. First described scientifically in 1886, the species is found in Europe, Japan, and North America. The mushroom was reported in February 2019 in Colombia, in the city of Bogota by the mycologist Juan Camilo Rodriguez Martinez. The small, umbrella-shaped fruit bodies (mushrooms) of the fungus grow in grass or woodchips and are short-lived, usually collapsing with age in a few hours. The caps are up to 6 cm (2.4 in) wide, initially elliptical before flattening out, and colored reddish-brown to greyish, depending on their age and hydration. They are pleated with radial grooves extending from the center to the edge of the cap. The slender, whitish stems are up to 12 cm (4.7 in) long and a few millimeters thick. Microscopically, P. auricoma is characterized by the presence of setae in its cap cuticle. This characteristic, in addition to the relatively large, ellipsoid spores can be used to distinguish it from other morphologically similar Parasola species.

<i>Lycoperdon marginatum</i> Species of fungus

Lycoperdon marginatum, commonly known as the peeling puffball, is a type of puffball mushroom in the genus Lycoperdon. A common species, it is found in Europe and North America, where it grows on the ground. It is characterized by the way that the spiny outer layer peels off in sheets.

<i>Bovista pila</i> Species of fungus

Bovista pila, commonly known as the tumbling puffball, is a species of puffball fungus in the family Agaricaceae. A temperate species, it is widely distributed in North America, where it grows on the ground on road sides, in pastures, grassy areas, and open woods. There are few well-documented occurrences of B. pila outside North America. B. pila closely resembles the European B. nigrescens, from which it can be reliably distinguished only by microscopic characteristics.

<i>Calvatia pachyderma</i> Species of fungus

Calvatia pachyderma, also known as the elephant-skin puffball or thick-skinned puffball, is a species of edible fungus. This mid-sized, spring-fruiting puffball is known from relatively dry, open places near human settlements. The appropriate binomial name, taxonomic placement, and geographic distribution "have been much debated and are the subject of controversy".

References

  1. Larsson E, Jeppson M (2008). "Phylogenetic relationships among species and genera of Lycoperdaceae based on ITS and LSU sequence data from north European taxa". Mycological Research. 112 (Pt 1): 4–22. doi:10.1016/j.mycres.2007.10.018. PMID   18207380.
  2. Calonge, F.D. (1998). Flora Mycologica Iberica. Vol. 3. Gasteromycetes, I. Lycoperdales, Nidulariales, Phallales, Sclerodermatales, Tulostomatales. J. Cramer: Berlin, Germany. 271 p.
  3. A plain and easy account of the British fungi, with descriptions of the esculent and poisonous species, details of the principles of scientific classification, and a tabular arrangement of orders and genera. London, Hardwicke, 1871. pg 107, pg 95.
  4. Hoffmann-Dennert botanischer Bilderatlas, nach dem naturlichen Pflanzensystem. Suttgart, Schweizerbart, 1911. p. 57.
  5. Synopsis of the British Basidiomycetes; a descriptive catalogue of the drawings and specimens in the Department of Botany, British Museum / by Worthington George Smith, F.L.S. London: Printed by order of the Trustees of the British Museum, 1908, og. 476.