Chlorophyllum molybdites

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Green-spored parasol
Chlorophyllum molybdites
Chlorophyllum molybdites Guadalajara.jpg
Picture of the fungi
Scientific classification OOjs UI icon edit-ltr.svg
Domain: Eukaryota
Kingdom: Fungi
Division: Basidiomycota
Class: Agaricomycetes
Order: Agaricales
Family: Agaricaceae
Genus: Chlorophyllum
Species:
C. molybdites
Binomial name
Chlorophyllum molybdites
(G. Mey.) Massee (1898)
Synonyms

Agaricus molybdites
Lepiota molybdites
Leucocoprinus molybdites
Macrolepiota molybdites
Lepiota morgani

Contents

Chlorophyllum molybdites
Information icon.svg
Gills icon.png Gills on hymenium
Flat cap icon.svg Cap is flat
Free gills icon2.svg Hymenium is free
Ring stipe icon.svg Stipe has a ring
Transparent spore print icon.svg
Spore print is green
Saprotrophic fungus.svgEcology is saprotrophic
Mycomorphbox Caution.pngMycomorphbox Poison.pngEdibility is not recommended or poisonous

Chlorophyllum molybdites, commonly known as the green-spored parasol, [1] false parasol, green-spored lepiota and vomiter, is a widespread mushroom. Poisonous and producing severe gastrointestinal symptoms of vomiting and diarrhea, it is commonly confused with the shaggy parasol (Chlorophyllum rhacodes) or shaggy mane (Coprinus comatus), and is the most commonly misidentified poisonous mushroom in North America. [2] Its large size and similarity to the edible parasol mushroom (Macrolepiota procera), as well as its habit of growing in areas near human habitation, are reasons cited for this. The nature of the poisoning is predominantly gastrointestinal.

Description

It is an imposing mushroom with a pileus (cap) ranging from 8 to 30 cm (3.1 to 12 in) in diameter, hemispherical and with a flattened top. The cap is whitish in colour with coarse brownish scales. The gills are free and white, usually turning dark and green with maturity. It has a rare green spore print. [3] The stipe ranges from 5 to 30 cm (2.0 to 12 in) tall and bears a double-edged ring. [3] Its stem lacks the snakeskin pattern that is generally present on the parasol mushroom. [4] The flesh is thick, and though firm at first, softens with age. It is white, though the base of the foot can sporadically become reddish-brown to pale reddish-pink or almost orange when cut or crushed. [5]

Distribution and habitat

Chlorophyllum molybdites grows in lawns and parks across eastern North America, as well as temperate and subtropical regions around the world. [6] Fruiting bodies generally appear after summer and autumn rains. It appears to have spread to other countries, with reports from Scotland, Australia, and Cyprus. [7]

Toxicity

Chlorophyllum molybdites is the most frequently eaten poisonous mushroom in North America. [2] The symptoms are predominantly gastrointestinal in nature, with vomiting, diarrhea and colic, often severe, occurring 1–3 hours after consumption. [6] Although these poisonings can be severe, particularly in children, [3] none have yet resulted in death. [8]

Professor James Kimbrough writes:

Chlorophyllum molybdites, the green-spored Morgan's Lepiota, is responsible for the greatest number of cases of mushroom poisonings in North America, and in Florida. This is probably due to the fact that it is easily confused with choice edible species such as Lepiota procera and L. rhacodes, and it is one of the most common mushrooms found on lawns and pastures throughout the country, with the exception of the Pacific Northwest. When eaten raw C. molybdites produce severe symptoms, including bloody stools, within a couple of hours. When cooked well, or parboiled and decanting the liquid before cooking, others eat and enjoy it. Eilers and Nelso (1974) found a heat-labile, high molecular weight protein which showed an adverse effect when given by intraperitoneal injection into laboratory animals. [9]

Cases of poisoning from these mushrooms are also reported in Malaysia, where they are often mistaken for Termitomyces mushrooms that are found locally. [10]

Related Research Articles

<span class="mw-page-title-main">Mushroom poisoning</span> Harmful effects from ingestion of toxic substances present in a mushroom

Mushroom poisoning is poisoning resulting from the ingestion of mushrooms that contain toxic substances. Symptoms can vary from slight gastrointestinal discomfort to death in about 10 days. Mushroom toxins are secondary metabolites produced by the fungus.

<i>Lepiota</i> Genus of fungi

Lepiota is a genus of gilled mushrooms in the family Agaricaceae. All Lepiota species are ground-dwelling saprotrophs with a preference for rich, calcareous soils. Basidiocarps are agaricoid with whitish spores, typically with scaly caps and a ring on the stipe. Around 400 species of Lepiota are currently recognized worldwide. Many species are poisonous, some lethally so.

<span class="mw-page-title-main">Shaggy parasol</span> Species of fungus

Shaggy parasol is the common name for three closely related species of mushroom, Chlorophyllum rhacodes, C. olivieri and C. brunneum, found in North America, Europe and Southern Africa.

<i>Hypholoma fasciculare</i> Species of fungus

Hypholoma fasciculare, commonly known as the sulphur tuft or clustered woodlover, is a common woodland mushroom, often in evidence when hardly any other mushrooms are to be found. This saprotrophic small gill fungus grows prolifically in large clumps on stumps, dead roots or rotting trunks of broadleaved trees.

<i>Coprinus comatus</i> Species of fungus

Coprinus comatus, commonly known as the shaggy ink cap, lawyer's wig, or shaggy mane, is a common fungus often seen growing on lawns, along gravel roads and waste areas. The young fruit bodies first appear as white cylinders emerging from the ground, then the bell-shaped caps open out. The caps are white, and covered with scales—this is the origin of the common names of the fungus. The gills beneath the cap are white, then pink, then turn black and deliquesce ('melt') into a black liquid filled with spores. This mushroom is unusual because it will turn black and dissolve itself in a matter of hours after being picked or depositing spores.

<i>Macrolepiota procera</i> Species of fungus

Macrolepiota procera, the parasol mushroom, is a basidiomycete fungus with a large, prominent fruiting body resembling a parasol. It is a fairly common species on well-drained soils. It is found solitary or in groups and fairy rings in pastures and occasionally in woodland. It is widespread in temperate regions of Eurasia and possibly North America. Further research is needed to confirm whether specimens found in North America are the same species.

<i>Entoloma sinuatum</i> Species of poisonous fungus in the family Entolomataceae found across Europe and North America

Entoloma sinuatum is a poisonous mushroom found across Europe and North America. Some guidebooks refer to it by its older scientific names of Entoloma lividum or Rhodophyllus sinuatus. The largest mushroom of the genus of pink-spored fungi known as Entoloma, it is also the type species. Appearing in late summer and autumn, fruit bodies are found in deciduous woodlands on clay or chalky soils, or nearby parklands, sometimes in the form of fairy rings. Solid in shape, they resemble members of the genus Tricholoma. The ivory to light grey-brown cap is up to 20 cm (7.9 in) across with a margin that is rolled inward. The sinuate gills are pale and often yellowish, becoming pink as the spores develop. The thick whitish stem has no ring.

<i>Coprinopsis atramentaria</i> Species of fungus

Coprinopsis atramentaria, commonly known as the common ink cap, tippler's bane, or inky cap, is an edible mushroom found in Europe and North America. Previously known as Coprinus atramentarius, it is the second best known ink cap and previous member of the genus Coprinus after C. comatus. It is a widespread and common fungus found throughout the northern hemisphere. Clumps of mushrooms arise after rain from spring to autumn, commonly in urban and disturbed habitats such as vacant lots and lawns, as well as grassy areas. The grey-brown cap is initially bell-shaped before opening, after which it flattens and disintegrates. The flesh is thin and the taste mild. It can be eaten, but due to the presence of coprine within the mushroom, it is poisonous when consumed with alcohol, as it heightens the body's sensitivity to ethanol in a similar manner to the anti-alcoholism drug disulfiram.

<i>Galerina marginata</i> Poisonous fungus in the family Hymenogastraceae

Galerina marginata, known colloquially as funeral bell, deadly skullcap, autumn skullcap or deadly galerina, is a species of extremely poisonous mushroom-forming fungus in the family Hymenogastraceae of the order Agaricales. It contains the same deadly amatoxins found in the death cap. Ingestion in toxic amounts causes severe liver damage with vomiting, diarrhea, hypothermia, and eventual death if not treated rapidly. About ten poisonings have been attributed to the species now grouped as G. marginata over the last century.

<i>Chlorophyllum</i> Genus of fungi

Chlorophyllum is a genus of large toadstools that are similar in appearance to the true parasol mushroom (Macrolepiota). The genus Chlorophyllum was originally created in 1898, a time when spore color was the deciding factor for differentiating genera. It was termed in order to describe the poisonous green-spored C. molybdites which shared many characteristics of the mushrooms within the genus Lepiota but lacked the all important white spores. The name derives from Greek Chloro meaning green and phyllo meaning leaf. It remained as a monotypic genus until recently when modern DNA analyses concluded that many of the mushrooms contained in the genus Macrolepiota actually had more in common genetically with the Chlorophyllum molybdites than with the other members of the Macrolepiota. The genus has a widespread distribution, with many species found in tropical regions. The best known members are the edible shaggy parasol, a name applied to three very similar species Chlorophyllum rhacodes, C. olivieri and C. brunneum, and the poisonous C. molybdites, which is widespread in subtropical regions around the world.

<i>Amanita ocreata</i> Species of poisonous fungus in the genus Amanita

Amanita ocreata, commonly known as the death angel, destroying angel, angel of death or more precisely western North American destroying angel, is a deadly poisonous basidiomycete fungus, one of many in the genus Amanita. The large fruiting bodies generally appear in spring; the cap may be white or ochre and often develops a brownish centre, while the stipe, ring, gill and volva are all white. A. ocreata resembles several edible species commonly consumed by humans, increasing the risk of accidental poisoning. Mature fruiting bodies can be confused with the edible A. velosa, A. lanei or Volvopluteus gloiocephalus, while immature specimens may be difficult to distinguish from edible Agaricus mushrooms or puffballs.

<i>Hebeloma crustuliniforme</i> Species of fungus

Hebeloma crustuliniforme, commonly known as poison pie or fairy cakes, is a gilled mushroom of the genus Hebeloma found in both Old and New World countries. It is moderately poisonous.

<i>Marasmius oreades</i> Species of fungus

Marasmius oreades, also known as the fairy ring mushroom, fairy ring champignon or Scotch bonnet, is a mushroom native to North America and Europe. Its common names can cause some confusion, as many other mushrooms grow in fairy rings, such as the edible Agaricus campestris and the poisonous Chlorophyllum molybdites.

<i>Lepiota brunneoincarnata</i> Species of fungus

Lepiota brunneoincarnata, the deadly dapperling, is a gilled mushroom of the genus Lepiota in the order Agaricales. Widely distributed in Europe and temperate regions of Asia as far east as China, it grows in grassy areas such as fields, parks and gardens, and is often mistaken for edible mushrooms. The mushroom has a brown scaled cap up to 4 cm wide with a pinkish brown stem and white gills. It is highly toxic, with several deaths having been recorded as it resembles the edible grey knight and fairy ring champignon.

<i>Clitocybe rivulosa</i> Species of fungus

Clitocybe rivulosa, commonly known as the false champignon or fool's funnel, is a poisonous basidiomycete fungus of the large genus Clitocybe. One of several species similar in appearance, it is a small white funnel-shaped toadstool widely found in lawns, meadows and other grassy areas in Europe and North America. Also known as the sweating mushroom, it derives this name from the symptoms of poisoning. It contains potentially deadly levels of muscarine.

<i>Macrolepiota clelandii</i> Species of mushroom-forming fungus

Macrolepiota clelandii, commonly known as the slender parasol or graceful parasol, is a species of mushroom-forming fungus in the family Agaricaceae. The species is found in Australia and New Zealand, where it fruits singly or in small groups on the ground in eucalypt woodlands, parks, and roadsides. It is a tall mushroom up to roughly 20 cm (8 in), with a broad cap covered with distinctive rings of dark brown scales. The whitish gills on the cap underside are closely spaced and free from attachment to the slender stipe, which has a loose ring on its upper half, and a bulbous base. The edibility of the mushroom is not known with certainty, but closely related parasol mushrooms are edible and some are very sought after.

<i>Lepiota castanea</i> Species of fungus

Lepiota castanea, commonly known as the chestnut dapperling or petite parasol, is a deadly poisonous, uncommon, gilled mushroom of the genus Lepiota in the order Agaricales. It is known to contain amatoxins and consuming this fungus can be a potentially lethal proposition. It was described by French mycologist Lucien Quélet in 1881.

<i>Galerina sulciceps</i> Species of fungus

Galerina sulciceps is a dangerously toxic species of fungus in the family Strophariaceae, of the order Agaricales. It is distributed in tropical Indonesia and India, but has reportedly been found fruiting in European greenhouses on occasion. More toxic than the deathcap, G. sulciceps has been shown to contain the toxins alpha- (α-), beta- (β-) and gamma- (γ-) amanitin; a series of poisonings in Indonesia in the 1930s resulted in 14 deaths from the consumption of this species. It has a typical "little brown mushroom" appearance, with few obvious external characteristics to help distinguish it from many other similar nondescript brown species. The fruit bodies of the fungus are tawny to ochre, deepening to reddish-brown at the base of the stem. The gills are well-separated, and there is no ring present on the stem.

<i>Lepiota cristata</i> Species of fungus

Lepiota cristata, commonly known as the stinking dapperling, brown-eyed parasol, or the stinking parasol, is an agaric and possibly poisonous mushroom in the family Agaricaceae. A common and widespread species—one of the most widespread fungi in the genus Lepiota—it has been reported from Europe, northern Asia, North America, and New Zealand. It fruits on the ground in disturbed areas, such as lawns, path and road edges, parks, and gardens. The species produces fruit bodies characterized by the flat, reddish-brown concentric scales on the caps, and an unpleasant odour resembling burnt rubber. Similar Lepiota species can sometimes be distinguished from L. cristata by differences in cap colour, stipe structure, or odour, although some species can only be reliably distinguished through the use of microscopy.

<i>Chlorophyllum agaricoides</i> Species of fungus

Chlorophyllum agaricoides, commonly known as the gasteroid lepiota, puffball parasol, false puffball, or puffball agaric, is a species of fungus belonging to the family Agaricaceae. When young, it is edible, and has been traditionally eaten in Turkey for many years.

References

  1. Arora, David (1986). Mushrooms demystified: a comprehensive guide to the fleshy fungi (Second ed.). Berkeley: Ten Speed Press. ISBN   978-0-89815-169-5.
  2. 1 2 Beug, Michael W. An Overview of Mushroom Poisonings in North America. Archived 2010-05-20 at the Wayback Machine The Mycophile, vol. 45(2):4-5, March/April 2004
  3. 1 2 3 Davis, R. Michael; Sommer, Robert; Menge, John A. (2012). Field Guide to Mushrooms of Western North America. Berkeley: University of California Press. p. 85. ISBN   978-0-520-95360-4. OCLC   797915861.
  4. "How to not pass up a parasol and how not to". Archived from the original on 14 December 2017. Retrieved 24 May 2010.
  5. Kuo, M (Jan 2020). "Chlorophyllum molybdites".
  6. 1 2 Benjamin, Denis R. (1995). "Gastrointestinal syndrome". Mushrooms: poisons and panaceas — a handbook for naturalists, mycologists and physicians. New York: WH Freeman and Company. pp. 351–377. ISBN   0-7167-2600-9.
  7. Loizides M, Kyriakou T, Tziakouris A. (2011). Edible & Toxic Fungi of Cyprus (in Greek and English). Published by the authors. pp. 132–33. ISBN   978-9963-7380-0-7.
  8. "Chlorophyllum molybdites". Urban Mushrooms.
  9. Common Florida Mushrooms, p. 325.
  10. Phan Chia Wei (17 December 2018). "Preventing fatal harvest of mushrooms". Asia Research News. Retrieved 14 July 2023.

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