A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus Vitis.
A berry is a small, pulpy, and often edible fruit. Typically, berries are juicy, rounded, brightly colored, sweet, sour or tart, and do not have a stone or pit, although many pips or seeds may be present. Common examples are strawberries, raspberries, blueberries, blackberries, red currants, white currants and blackcurrants. In Britain, soft fruit is a horticultural term for such fruits.
Menispermum (moonseed) is a small genus of deciduous climbing woody vines in the moonseed family (Menispermaceae). Plants in this genus have small dioecious flowers, and clusters of small grape-like drupes. The name, moonseed, comes from the shape of the seed, which resembles a crescent moon. The word Menispermum is derived from the Greek words μήν (mēn), meaning (crescent) moon, and σπέρμα (sperma) meaning seed. The common name moonseed is also applied to some other species in the related genus Cocculus.
Parthenocissus quinquefolia, known as Virginia creeper, Victoria creeper, five-leaved ivy, or five-finger, is a species of flowering vine in the grape family, Vitaceae. It is native to eastern and central North America, from southeastern Canada and the eastern United States west to Manitoba and Utah, and south to eastern Mexico and Guatemala.
Passiflora caerulea, the blue passionflower, bluecrown passionflower or common passion flower, is a species of flowering plant native to South America. It has been introduced elsewhere. It is a vigorous, deciduous or semi-evergreen tendril vine growing to 10 m (33 ft) or more. Its leaves are palmate, and its fragrant flowers are blue-white with a prominent fringe of coronal filaments in bands of blue, white, and brown. The ovoid orange fruit, growing to 6 cm (2 in), is edible, but is variously described as having a bland, undesirable, or insipid taste. In South America, the plant is known for its medicinal properties, and is used by both the Toba and the Maka peoples.
Vitis labrusca, the fox grape, is a species of grapevines belonging to the Vitis genus in the flowering plant family Vitaceae. The vines are native to eastern North America and are the source of many grape cultivars, including Catawba, Concord, Delaware, Isabella, Niagara, and many hybrid grape varieties such as Agawam, Alexander and Onaka. Among the characteristics of this vine species in contrast to the European wine grape Vitis vinifera are its "slip-skin" that allows the skin of the grape berries to easily slip off when squeezed, instead of crushing the pulp, and the presence of tendrils on every node of the cane. Another contrast with European vinifera is the characteristic "foxy" musk of V. labrusca, best known to most people through the Concord grape. This musk is not related to the mammalian fox, but rather to the strong, earthy aromas characteristic of the grapes that were known by early European-American settlers in the New World. The term "foxy" became a sort of catchall for the wine tasting descriptors used for these American wines that were distinct from the familiar flavors of the European viniferous wines.
Vitis riparia Michx, with common names riverbank grape or frost grape, is a vine indigenous to North America. As a climbing or trailing vine, it is widely distributed across central and eastern Canada and the central and northeastern parts of the United States, from Quebec to Texas, and eastern Montana to Nova Scotia. There are reports of isolated populations in the northwestern USA, but these are probably naturalized. It is long-lived and capable of reaching into the upper canopy of the tallest trees. It produces dark fruit that are appealing to both birds and people, and has been used extensively in commercial viticulture as grafted rootstock and in hybrid grape breeding programs.
Menispermaceae is a family of flowering plants. The alkaloid tubocurarine, a neuromuscular blocker and the active ingredient in the 'tube curare' form of the dart poison curare, is derived from the South American liana Chondrodendron tomentosum. Several other South American genera belonging to the family have been used to prepare the 'pot' and 'calabash' forms of curare. The family contains 68 genera with some 440 species, which are distributed throughout low-lying tropical areas with some species present in temperate and arid regions.
Vitis amurensis, the Amur grape, is a species of grape native to the Asian continent. Its name comes from the Amur Valley in Russia and China.
Schisandra chinensis, whose fruit is called magnolia berry or five-flavor-fruit, is a vine plant native to forests of Northern China, the Russian Far East and Korea. Wild varieties are also found in Japan. It is hardy in USDA Zone 4. The fruits are red berries in dense clusters around 10 centimetres (3.9 in) long.
Ampelopsis glandulosa var. brevipedunculata, with common names creeper, porcelain berry, Amur peppervine, and wild grape, is an ornamental plant, native to temperate areas of Asia. It is generally similar to, and potentially confused with, grape species and other Ampelopsis species.
Vitis (grapevine) is a genus of 79 accepted species of vining plants in the flowering plant family Vitaceae. The genus is made up of species predominantly from the Northern Hemisphere. It is economically important as the source of grapes, both for direct consumption of the fruit and for fermentation to produce wine. The study and cultivation of grapevines is called viticulture.
Dauricine is a plant metabolite, chemically classified as a phenol, an aromatic ether, and an isoquinoline alkaloid. It has been isolated from the Asian vine Menispermum dauricum, commonly known as Asian moonseed, and the North American vine Menispermum canadense, commonly known as Canadian moonseed. Scientists Tetsuji Kametani and Keiichiro Fukumoto of Japan are credited with being the first to synthesize dauricine in 1964, using both the Arndt-Eistert reaction and Bischler-Napieralski reaction to do so. Dauricine has been studied in vitro for its potential to inhibit cancer cell growth and to block cardiac transmembrane Na+, K+, and Ca2+ ion currents.
This glossary of viticultural terms list some of terms and definitions involved in growing grapes for use in winemaking.
Vitis vulpina is a North American species of herbaceous perennial vines in the grape family. It is widespread across most of the eastern and central United States as well as the Canadian Province of Ontario.
The Pixie Grape is a new type of Vitis vinifera cultivar. The Pixie is a natural dwarf grapevine that is derived from the periclinal L1/L2 chimera Pinot Meunier. These dwarf grapevines tend to have short internodes and prefer to grow flowers instead of tendrils. They grow from 1 foot to 2 feet in height and produce clusters with a size on average of 4 inches. It is simple to cultivate in greenhouses and grows year round. Its purpose was to create an easy tool with which to conduct grapevine research. The grape was developed by grape rootstock breeder Dr. Peter Cousins of the USDA.
Vitis palmata is a New World species of tall, climbing liana in the grape family native to the south-central and southeastern parts of the United States, from Texas east to Florida and northwards along the Mississippi Valley to Illinois. There are additional reports of isolated populations in the Northeast, but these are probably introductions.) The species does best in wet habitats but is adaptable enough to occasionally take root in higher-ground habitats. It is sometimes found at the edges of fences.
Vitis arizonica is a North American species of wild grape. It is a deciduous vine.
Thomcord is a seedless table grape variety and a hybrid of the popular Thompson Seedless or Sultanina grape and Concord grape. Thomcord was developed in 1983 by Californian grape breeders working for the Agricultural Research Service (ARS), an agency of the United States Department of Agriculture (USDA), as part of a test to better understand a new seedless grape breeding procedure.
In bloom
Fruit and seed (seed magnified 4x relative to fruit)
