Pinguicula vulgaris

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Pinguicula vulgaris
Pinguicula vulgaris flower (front view) - Keila.jpg
Scientific classification OOjs UI icon edit-ltr.svg
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Asterids
Order: Lamiales
Family: Lentibulariaceae
Genus: Pinguicula
Species:
P. vulgaris
Binomial name
Pinguicula vulgaris
L.

Pinguicula vulgaris, the common butterwort , is a perennial carnivorous plant in the bladderwort family, Lentibulariaceae.

Description

It grows to a height of 3–16 cm, and is topped with a purple, and occasionally white, flower that is 15 mm or longer, and shaped like a funnel. This butterwort grows in damp environments such as bogs and swamps, in low or subalpine elevations. [1] Being native to environments with cold winters, they produce a winter-resting bud (hibernaculum). There are three forms originating from Europe: P. vulgaris f. bicolor, which has petals that are white and purple; P. vulgaris f. albida, which has all white petals; and P. vulgaris f. alpicola, which has larger flowers. [2] The taxonomic status of these forms is not universally recognised - see e.g. The Plant List. [3]

Common butterwort is an insectivorous plant. Its leaves have glands that excrete a sticky fluid that traps insects to its leaves; its glands also produce digestive enzymes that work to consume the insects externally. [4] This serves as a way for the plant to access a source of nitrogen, as they generally grow in soil that is acidic and low in nutrients, such as bogs. [4] [5] Insect capture is an adaptation to nutrient-poor conditions, and the plant is highly dependent on insects for nitrogen. [6]

Distribution

It has a generally circumboreal distribution, being native to almost every country in Europe as well as Russia, Canada, and the United States. [5] [7] It is generally found growing in places such as bogs, fens, alvars, and other areas with limestone bedrock and alkaline waters. [5]

Related Research Articles

<span class="mw-page-title-main">Lentibulariaceae</span> Family of carnivorous plants

Lentibulariaceae is a family of carnivorous plants containing three genera: Genlisea, the corkscrew plants; Pinguicula, the butterworts; and Utricularia, the bladderworts.

<i>Darlingtonia californica</i> Species of carnivorous plant

Darlingtonia californica, also called the California pitcher plant, cobra lily, or cobra plant, is a species of carnivorous plant. It is the sole member of the genus Darlingtonia in the family Sarraceniaceae. This pitcher plant is native to Northern California and Oregon, US, growing in bogs and seeps with cold running water usually on serpentine soils. This plant is designated as uncommon due to its rarity in the field.

<i>Drosera rotundifolia</i> Species of flowering plant in the sundew family Droseraceae

Drosera rotundifolia, the round-leaved sundew, roundleaf sundew, or common sundew, is a carnivorous species of flowering plant that grows in bogs, marshes and fens. One of the most widespread sundew species, it has a circumboreal distribution, being found in all of northern Europe, much of Siberia, large parts of northern North America, Korea and Japan but is also found as far south as California, Mississippi and Alabama in the United States of America and in New Guinea.

<i>Pinguicula moranensis</i> Perennial insectivorous herb in the family Lentibulariaceae

Pinguicula moranensis is a perennial rosette-forming insectivorous herb in the flowering plant family Lentibulariaceae. It is native to El Salvador, Guatemala, Honduras and Mexico. A species of butterwort, it forms summer rosettes of flat, succulent leaves up to 10 centimeters (4 in) long, which are covered in mucilaginous (sticky) glands that attract, trap, and digest arthropod prey. Nutrients derived from the prey are used to supplement the nutrient-poor substrate that the plant grows in. In the winter the plant forms a non-carnivorous rosette of small, fleshy leaves that conserves energy while food and moisture supplies are low. Single pink, purple, or violet flowers appear twice a year on upright stalks up to 25 centimeters long.

<i>Pinguicula lusitanica</i> Species of carnivorous plant

Pinguicula lusitanica, commonly known as the pale butterwort, is a small butterwort that grows wild in acidic peat bog areas along coastal atlantic western Europe from western Scotland and Ireland south through western England and western France to the Iberian Peninsula and Morocco in north-western Africa.

<i>Drosera anglica</i> Species of carnivorous flowering plant in the family Droseraceae

Drosera anglica, commonly known as the English sundew or great sundew, is a carnivorous flowering plant species belonging to the sundew family Droseraceae. It is a temperate species with a circumboreal range, although it does occur as far south as Japan, southern Europe, and the island of Kauai in Hawaii, where it grows as a tropical sundew. It is thought to originate from an amphidiploid hybrid of D. rotundifolia and D. linearis, meaning that a sterile hybrid between these two species doubled its chromosomes to produce fertile progeny which stabilized into the current D. anglica.

<i>Pinguicula gypsicola</i> Species of carnivorous plant

Pinguicula gypsicola is an insectivorous plant of the genus Pinguicula native to the Mexican state of San Luis Potosi, a heterophyllous member of the section Orcheosanthus. It grows in gypsum soils and forms stemless rosettes of upright, narrow leaves.

<i>Pinguicula alpina</i> Species of plant

Pinguicula alpina, also known as the alpine butterwort, is a species of carnivorous plant native to high latitudes and altitudes throughout Eurasia. It is one of the most widespread Pinguicula species, being found in mountainous regions from Iceland to the Himalayas. Native to cold climates, it is a temperate species, forming prostrate rosettes of green to red leaves and white flowers in the summer and a tight hibernaculum during a period of winter dormancy in the winter. Like all members of the genus, P. alpina uses mucilaginous glands covering the surface of its summer leaves to attract, trap, and digest arthropod prey.

<i>Pinguicula primuliflora</i> Species of plant

Pinguicula primuliflora, commonly known as the southern butterwort or primrose butterwort, is a species of carnivorous plant belonging to the genus Pinguicula. It is native to the southeastern United States. The typical variety forms a white flower in blooming. Like other butterworts, it has sticky adhesive leaves which attract, capture and digest arthropod prey in order to supply the plant with nutrients such as nitrogen not found in the nutrient poor, acidic soil that it grows in. Its name derives from the fact it is usually the first one to flower in the spring.

<i>Pinguicula ramosa</i> Species of carnivorous plant

Pinguicula ramosa is a species of butterwort, a carnivorous plant, endemic to the mountains of Nikkō National Park in Japan. It belongs to the section micranthus and is closely related to Pinguicula variegata. It is unique in the genus for having a forked flower stalk.

<i>Pinguicula longifolia</i> Species of carnivorous plant

Pinguicula longifolia, commonly known as the long-leaved butterwort, is a perennial carnivorous subalpine plant of the Central Pyrenees, found on both sides of the border. It catches its prey by using its modified leaves that lie on the ground and have “densely covered stalked glands that bear a droplet of sticky mucilage on its top.” The need to capture arthropods is driven by the lack of nutrients present in the soil. P. l. subsp. longifolia obtain their nutrition primarily from flying insects, mainly diptera, which replenished the carnivorous plant with nitrogen. P. l. subsp. longifolia grows in wet shady areas and on vertical or overhanging limestone walls. It has been found at altitudes between 700 – 1900 meters. In the spring, the winter buds open and the first carnivorous leaves present themselves. These leaves are then followed by the flowers in early summer. Throughout summer the leaves can grow up to 14 cm in length and have glands present on both sides of the leaves, which is highly characteristic of P. l. subsp. longifolia. More carnivorous leaves arise throughout summer, and when the conditions become unfavourable, around autumn, a protective winter casing composed of scale like leaves is produced, in the centre of the rosette, called the hibernacula, also known as the plant bud. The leaves halt production and the old leaves wither and decay; P. l. subsp. longifolia is now ready for the winter dormancy. There must be optimal growth during the summer for P. l. subsp. longifolia, otherwise they produce weakened hibernacula which rot very easily.

<span class="mw-page-title-main">Carnivorous plant</span> Plants that consume animals

Carnivorous plants are plants that derive some or most of their nutrients from trapping and consuming animals or protozoans, typically insects and other arthropods, and occasionally small mammals and birds. They still generate all of their energy from photosynthesis. They have adapted to grow in waterlogged sunny places where the soil is thin or poor in nutrients, especially nitrogen, such as acidic bogs. They can be found on all continents except Antarctica, as well as many Pacific islands. In 1875, Charles Darwin published Insectivorous Plants, the first treatise to recognize the significance of carnivory in plants, describing years of painstaking research.

<i>Pinguicula orchidioides</i> Species of carnivorous plant

Pinguicula orchidioides is a perennial rosette-forming insectivorous herb native to Mexico and Guatemala. A species of butterwort, it forms summer rosettes of flat, succulent leaves up to 5 centimeters (2 in) long, which are covered in mucilaginous (sticky) glands that attract, trap, and digest arthropod prey. Nutrients derived from the prey are used to supplement the nutrient-poor substrate that the plant grows in. Uniquely among Pinguicula species from the Americas, p. orchidioides produces gemma-like basal buds which elongate into stolons and serve as a means of asexual reproduction. In the winter the plant forms a non-carnivorous rosette of small, fleshy leaves that conserves energy while food and moisture supplies are low. Single purple flowers appear between July and September on upright stalks up to 22 centimeters long.

<i>Pinguicula elizabethiae</i> Species of carnivorous plant

Pinguicula elizabethiae is a perennial rosette-forming insectivorous herb native to the Mexican states of Querétaro and Hidalgo. A species of butterwort, it forms summer rosettes of flat, succulent leaves up to 5 centimeters (4 in) long, which are covered in mucilaginous (sticky) glands that attract, trap, and digest arthropod prey. Nutrients derived from the prey are used to supplement the nutrient-poor substrate that the plant grows in. In the winter the plant forms a non-carnivorous rosette of small, fleshy leaves that conserves energy while food and moisture supplies are low. Single purple flowers appear between July and October on upright stalks up to 75 millimeters long.

<i>Pinguicula</i> Genus of flowering plants in the family Lentibulariaceae

Pinguicula, commonly known as butterworts, is a genus of carnivorous flowering plants in the family Lentibulariaceae. They use sticky, glandular leaves to lure, trap, and digest insects in order to supplement the poor mineral nutrition they obtain from the environment. Of the roughly 80 currently known species, 13 are native to Europe, 9 to North America, and some to northern Asia. The largest number of species is in South and Central America.

<i>Pinguicula ionantha</i> Species of carnivorous plant

Pinguicula ionantha is a rare species of flowering plant in the butterwort family known by the common names Godfrey's butterwort and violet butterwort. It is endemic to the US state of Florida, where it only occurs in the central Florida Panhandle. It is threatened by the loss of its habitat, and it is a federally listed threatened species of the United States.

<i>Pinguicula lutea</i> Species of carnivorous plant

Pinguicula lutea, commonly known as the yellow butterwort, is a species of warm-temperate carnivorous plant in the family Lentibulariaceae. It grows in savannas and sandy bog areas of the Southeastern United States.

<i>Pinguicula macroceras</i> Species of carnivorous plant

Pinguicula macroceras, the California butterwort or horned butterwort, is a species of perennial carnivorous herb that is native to the North American Pacific coast, as well as other select distributions in Canada, Russia, Japan, and the United States.[3] [7] Common names include California butterwort, horned butterwort and butterwort. Pinguicula macroceras belongs to the genus Pinguicula and the family Lentibulariaceae.

<i>Pinguicula pumila</i> Species of plant

Pinguicula pumila, commonly known as the small butterwort or dwarf butterwort is a small species of carnivorous plant in the genus Pinguicula. It is native to the southeastern United States, where it grows in habitats where soil is poor in nutrition.

Pinguicula hemiepiphytica is a tropical carnivorous plant species native to the cloud forests of Oaxaca, Mexico. It was first identified in 1991 and is one of the few epiphytic species in the genus.

References

  1. Plants of the Pacific Northwest. Lone Pine Publishing, 1994. p. 351
  2. The Savage Garden, Revised: Cultivating Carnivorous Plants. Random House LLC, 2013.
  3. "The Plant List (2013). Version 1.1.: Pinguicula vulgaris L." London, U.K.: Royal Botanic Gardens, Kew and Missouri Botanic Garden. Retrieved 2 September 2016.
  4. 1 2 "Nature up close: The carnivorous Butterwort plant". CBS News . June 14, 2018. Retrieved 2021-12-29.
  5. 1 2 3 "A Circumboreal Butterwort". In Defense of Plants. December 30, 2015. Retrieved 2021-12-29.
  6. Karlsson, P. S.; Carlsson, B. (1984). "Why Does Pinguicula vulgaris L. Trap Insects?". The New Phytologist. 97 (1): 25–30. doi: 10.1111/j.1469-8137.1984.tb04105.x . JSTOR   2434191.
  7. Anderberg, Arne. "Den Virtuella Floran, Pinguicula vulgaris L." Naturhistoriska riksmuseet, Stockholm, Sweden.