Lactarius deterrimus, also known as false saffron milkcap or orange milkcap, is a species of fungus in the family Russulaceae. The fungus produces medium-sized fruit bodies (mushrooms) with orangish caps up to 12 centimetres wide that develop green spots in old age or if injured. Its orange-coloured latex stains maroon within 30 minutes. Lactarius deterrimus is a mycorrhizal fungus that associates with Norway spruce and bearberry. The species is distributed in Europe, but has also found in parts of Asia. A visually similar species in the United States and Mexico is not closely related to the European species. Fruit bodies appear between late June and November, usually in spruce forests. Although the fungus is edible—like all Lactarius mushrooms from the section Deliciosi—its taste is often bitter, and it is not highly valued. The fruit bodies are used as source of food for the larvae of several insect species. Lactarius deterrimus can be distinguished from similar Lactarius species by difference in the mycorrhizal host or latex colour.
Pleurotus eryngii is an edible mushroom native to Mediterranean regions of Europe, the Middle East, and North Africa, but also grown in many parts of Asia.
Tylopilus felleus, commonly known as the bitter bolete or the bitter tylopilus, is a fungus of the bolete family. Its distribution includes east Asia, Europe and eastern North America, extending south into Mexico and Central America. A mycorrhizal species, it grows in deciduous and coniferous woodland, often fruiting under beech and oak. Its fruit bodies have convex to flat caps that are some shade of brown, buff or tan and typically measure up to 15 cm (6 in) in diameter. The pore surface is initially white before turning pinkish with age. Like most boletes it lacks a ring and it may be distinguished from Boletus edulis and other similar species by its unusual pink pores and the prominent dark-brown net-like pattern on its stalk.
Hygrophoropsis aurantiaca, commonly known as the false chanterelle, is a species of fungus in the family Hygrophoropsidaceae. It is found across several continents, growing in woodland and heathland, and sometimes on woodchips used in gardening and landscaping. Fruit bodies (mushrooms) are yellow–orange, with a funnel-shaped cap up to 8 cm across that has a felt-like surface. The thin, often forked gills on the underside of the cap run partway down the length of the otherwise smooth stipe. Reports on the mushroom's edibility vary – it is considered poisonous, but has historically been eaten in parts of Europe and the Americas.
Omphalotus nidiformis, or ghost fungus, is a gilled basidiomycete mushroom most notable for its bioluminescent properties. It is known to be found primarily in southern Australia and Tasmania, but was reported from India in 2012 and 2018. The fan or funnel shaped fruit bodies are up to 30 cm (12 in) across, with cream-coloured caps overlain with shades of orange, brown, purple, or bluish-black. The white or cream gills run down the length of the stipe, which is up to 8 cm (3 in) long and tapers in thickness to the base. The fungus is both saprotrophic and parasitic, and its fruit bodies are generally found growing in overlapping clusters on a wide variety of dead or dying trees.
Pleurotus dryinus, commonly known as the veiled oyster mushroom, is a species of fungus in the family Pleurotaceae. It grows on dead wood and is also a weak pathogen; infecting especially broad-leaved trees.
Albatrellus subrubescens is a species of polypore fungus in the family Albatrellaceae. The fruit bodies (mushrooms) of the fungus have whitish to pale buff-colored caps that can reach up to 14.5 cm (5.7 in) in diameter, and stems up to 7 cm (2.8 in) long and 2 cm (0.8 in) thick. On the underside of the caps are tiny light yellow to pale greenish-yellow pores, the site of spore production. When the fruit bodies are fresh, the cap and pores stain yellow where exposed, handled, or bruised.
Daedalea quercina is a species of mushroom in the order Polyporales, and the type species of the genus Daedalea. Commonly known as the thick-walled maze polypore, maze-gill fungusoak-loving maze polypore, or oak mazegill, the specific epithet refers to the oak genus Quercus, upon which it frequently grows, causing a brown rot. It is found in Europe, Asia, Northern Africa and Australasia. Though inedible, it can be used as a natural comb and has been the subject of chemical research.
Aureoboletus mirabilis, commonly known as the admirable bolete, the bragger's bolete, and the velvet top, is an edible species of fungus in the Boletaceae mushroom family. The fruit body has several characteristics with which it may be identified: a dark reddish-brown cap; yellow to greenish-yellow pores on the undersurface of the cap; and a reddish-brown stem with long narrow reticulations. Aureoboletus mirabilis is found in coniferous forests along the Pacific Coast of North America, and in Asia. Unusual for boletes, A. mirabilis sometimes appears to fruit on the wood or woody debris of Hemlock trees, suggesting a saprobic lifestyle. Despite the occasional appearances to the contrary, Aureoboletus mirabilis is mycorrhizal, and forms a close association with the tree's roots.
Spongiforma thailandica is a species of fungus in the family Boletaceae, genus Spongiforma. The stemless sponge-like species, first described in 2009, was found in Khao Yai National Park in central Thailand, where it grows in soil in old-growth forests. The rubbery fruit body, which has a strong odor of coal-tar similar to Tricholoma sulphureum, consists of numerous internal cavities lined with spore-producing tissue. Phylogenetic analysis suggests the species is closely related to the Boletaceae genera Porphyrellus and Strobilomyces.
Pleurotus djamor, commonly known as the pink oyster mushroom, is a species of fungus in the family Pleurotaceae.
Gyroporus cyanescens, commonly known as the bluing bolete or the cornflower bolete, is a species of bolete fungus in the family Gyroporaceae. First described from France in 1788, the species is found in Asia, Australia, Europe, and eastern North America, where it grows on the ground in coniferous and mixed forests.
Pleurotus populinus, the aspen oyster mushroom, is a gilled fungus native to North America. It is found on dead wood of aspen and cottonwood trees. Although morphologically similar to Pleurotus ostreatus and Pleurotus pulmonarius, it has been shown to be a distinct species incapable of cross-breeding. P. populinus is reported to be edible. Unlike P. ostreatus, which fruits in the autumn and winter, P. populinus fruits in late spring and summer.
Cantharellus friesii, the orange or velvet chanterelle, is a fungus native to Asia and Europe. The cap color varies from deep yellow to reddish orange and is 2–4 cm wide. It occurs in beech, fir and spruce forests. C. friesii is considered a good edible mushroom, but because of its rarity, it deserves to be mindfully managed with limited use of fungicides if discovered on residential or commercial property. Harvesting the fruit bodies of the fungus will allow for further propagation of the species as its spores are dispersed along the collector's travels. The specific epithet friesii honors the mycologist Elias Magnus Fries.
Mycena semivestipes is a species of agaric fungus in the family Mycenaceae. It is found in eastern North America.
Mycetinis scorodonius is one of the garlic-scented mushrooms formerly in the genus Marasmius, having a beige cap of up to 3 cm and a tough slender stipe.
Rhizomarasmius epidryas is one of a group of mushrooms formerly in the genus Marasmius. It grows amongst dwarf shrubs of the genus Dryas in arctic or high mountain environments.
Rhizomarasmius undatus is a small mushroom which grows on fern rhizomes.
Phaeoclavulina murrillii is a coral fungus that is widely distributed in the southeastern United States. It has also been found as far North in the United States as Michigan, and in Spain.
Collybiopsis confluens, commonly known as the clustered toughshank, is a type of mushroom from the Omphalotaceae family. The fruiting body appears from summer until autumn in deciduous and coniferous forests. Collybiopsis confluens is not an edible mushroom.
