Ripley is a village and civil parish in Surrey, England. It is centred 6.2 miles (10.0 km) southeast of Woking, 6.8 miles (10.9 km) northeast of Guildford and 22.5 miles (36.2 km) southwest of London. Neighbouring villages Send and Send Marsh to the South-West and Ockham to the East have fewer shopping facilities.
Richard Corrigan is an Irish chef. He serves as the chef/patron of Corrigan's Bar & Restaurant Mayfair, Bentley's Oyster Bar and Grill, Daffodil Mulligan Restaurant & Gibney's Bar in London, Virginia Park Lodge and adjoining pub the Deerpark Inn in Virginia, County Cavan, and most recently The Portrait Restaurant, located on the top floor of the National Portrait Gallery, London.
Thornton's was a restaurant that was housed, in the period 2002–2016, in the Fitzwilliam Hotel, St. Stephen's Green, County Dublin, Ireland. It was previously located on Portobello Road since 1989. It became a fine dining restaurant, that held a one-star Michelin rating in the periods 1996-2000 and 2006–2015. In the period 2001-2005 it held a two-star rating. The restaurant closed on 29 October 2016. The space is now occupied by Glovers Alley.
Armstrong's Barn is a defunct restaurant in Annamoe, County Wicklow, Ireland that was awarded a Michelin star in 1977.
House is one of the restaurants at the Cliff House Hotel in Ardmore, County Waterford, Ireland. It is a fine dining restaurant that was awarded a Michelin star for each year in the period 2010 to present. Bridgestone Guides also lists the hotel as one of the 100 Best Places To Eat. Journalist Pol O Conghaile listed the hotel and restaurant on his The travel hot list 2010 in the Irish Independent.
Chapter One is a restaurant in Parnell Square in Dublin, Ireland. It is a fine dining restaurant that has been awarded two Michelin stars since 2022. It previously held one star between 2007 and 2021. The Michelin Guide awarded the restaurant the "Red M", indicating 'good food at a reasonable price', in the period 1996–2001.
Claude Bosi is a French chef. His first Head Chef position was at Overton Grange in 1999. He opened Hibiscus in the market town of Ludlow, Shropshire, in 2000 and was awarded two Michelin Stars in 2004. In 2007, he relocated the restaurant to London, where he went on to reclaim the two Michelin Stars in 2009.
Locks Brasserie was a restaurant in Portobello, Dublin, Ireland. It was a fine dining restaurant that received one Michelin star for 2013 but lost it in 2014 due to the chef leaving.
The Hind's Head is a gastropub in Bray, in Berkshire, England. It dates from the 15th century and was converted into a restaurant in the 1920s. In 2004, it was purchased by the chef Heston Blumenthal, the owner of another Bray restaurant, the Fat Duck.
Champany is a hamlet in Falkirk, on the junctions of the A904 and A803 roads near Linlithgow, West Lothian, Scotland.
Campagne is a restaurant in Kilkenny, Ireland. It is a fine dining restaurant that was awarded a Michelin star each year from 2014 to present.
Lady Helen is the main restaurant in the Mount Juliet Golf & Spa Hotel in Thomastown, County Kilkenny Ireland. It is a fine dining restaurant that has been awarded one Michelin star.
The Greenhouse is a restaurant located in Dublin, Ireland. It is a fine dining restaurant that was awarded a Michelin star in 2016 and retained that until 2020, when it received its second star.
Loam was a restaurant and wine bar in Galway, Ireland. It had one Michelin star from 2016 to 2022. In 2023, co-owner Enda McEvoy announced that the restaurant would not be reopening after closing its doors in September 2022, citing staff shortages and spiralling costs as reasons behind the decision.
Eipic, styled as EIPIC, was a restaurant in Belfast, Northern Ireland. It was awarded a Michelin star in 2016 and retained that until its closure in 2023.
Heron and Grey was a restaurant in Blackrock, County Dublin, Ireland. It was a fine dining restaurant that was awarded one Michelin star for 2017, 2018 and 2019.
The Black Swan is a restaurant with rooms at Oldstead, in North Yorkshire, England which provides food, drink and accommodation. Its restaurant, run by chef Tommy Banks, has been awarded a Michelin Star and Four AA Rosettes. It was rated the best restaurant in the world in 2017 by TripAdvisor.
Mews was a restaurant in Baltimore, County Cork, Ireland. It was awarded a Michelin star in 2019.
Aimsir is a restaurant in County Kildare, Ireland. The head chef is Jordan Bailey, formerly of Maaemo, and his wife Majken Bech is manager.
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