Agriculture in Eritrea

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Agriculture is one of the main economic activities in Eritrea. Agriculture made up 20% of the country its GDP in 2021. [1] [2] Eritrea has 565,000 hectares (1,396,000 acres) of arable land and permanent crops. 70% of the Eritrean workforce is employed in agriculture, [3] accounting for roughly one-third of the economy. [4] Eritrea's main agricultural products include sorghum, millet, barley, wheat, legumes, vegetables, fruits, sesame, linseed, cattle, sheep, goats, and camels. [5]

Contents

History

Agriculture in Eritrea has experienced extensive improvement over recent years. [2] After the Eritrean War of Independence, agriculture was one of the many sectors that was completely destroyed. Since then, significant investments have been made into the industry—purchases worth millions of dollars of agricultural machinery have been made and hundreds of dams have been built.

Agricultural products

Eritrea's main agricultural products include sorghum, millet, barley, wheat, legumes, vegetables, fruits, sesame, linseed, cattle, sheep, goats, and camels. [6]

Agricultural production

In 2018, Eritrea produced:

in addition to smaller productions of other agricultural products. [7]

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References

  1. "Overview". World Bank. Retrieved 2023-09-02.
  2. 1 2 "The World Factbook — Central Intelligence Agency". Cia.gov. Retrieved 2016-10-01.
  3. Jordan, Ray (18 March 2016) "Eritrea – Farming in a fragile land", Huffington Post.
  4. "Eritrea Overview". World Bank. 2019-09-18. Retrieved 2020-05-30.
  5. "FAO country profile: Eritrea" Archived 8 September 2017 at the Wayback Machine , The Food and Agriculture Organization of the United Nations, 2006.
  6. Speedy, Andrew. "Eritrea". Archived from the original on 12 October 2016. Retrieved 1 October 2016.
  7. Eritrea production in 2018, by FAO