Amphicarpaea bracteata

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Hog-peanut
Amphicarpaea bracteata Arkansas.jpg
Inflorescence
Scientific classification OOjs UI icon edit-ltr.svg
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Rosids
Order: Fabales
Family: Fabaceae
Subfamily: Faboideae
Genus: Amphicarpaea
Species:
A. bracteata
Binomial name
Amphicarpaea bracteata
(L.) Fernald
Synonyms [1]

l

  • Falcata comosa(L.) Kuntze
  • Glycine bracteataL. (basionym)

Amphicarpaea bracteata (American hog peanut or hog-peanut or ground bean) is an annual to perennial vine in the legume family, native to woodland, thickets, and moist slopes in eastern North America. [2] A. bracteata most likely arose in the mountainous forests of Africa that shared similar climates to the cool temperate North American woodlands. [3]

Contents

Biology

A. brachteata are diploid organisms with 20 chromosomes in their somatic cells. [3] This species produces aerial chasmogamous and cleistogamous flowers, as well as subterranean cleistogamous flowers depending on environmental conditions and the availability of certain resources. [4] Cleistogamous flowers have reduced reproductive parts and self-fertilize. Chasmogamous flowers are adapted to cross-fertilize, or outcross.

Leaf and floral biology

Leaves have three leaflets and are held alternately on twining stems.

Flowers are pink to white, pendulate or bell-shaped, and bloom from late summer to autumn. The flowers are either open for cross-pollination or closed and self-pollinating. The closed flowers may be above or below ground. [5]

Seeds from open flowers are held in a flat pod, pointed at both ends, that dries when mature and twists to release the seeds. Seeds from closed flowers are held in round pods with a single seed each. The roots and the cooked seeds from under the ground are edible. [6] [7] The seeds which become subterranean from flowers on stolons give it the name hog peanut. [8]

Aerial cleistogamous flowers usually develop as single flowers or in a pair located at the basal section of the plant. [4] They have one ovary, with one to three ovules, and ten anthers. Subterranean cleistogamous flowers form on underground stolons or cotyledons formed by the plant. These flowers can only develop in dark and moist conditions. They contain one ovary, with one to two ovules, and two fertile anthers.

Aerial chasmogamous flowers are located on the distal nodes of the plant, containing one ovary, with three ovules, and ten diadelphous stamens that are joined by their filaments.

Fruits

Hog-peanut flowers Amphicarpaea bracteata SCA-0593-95.jpg
Hog-peanut flowers

Similar to other species of legumes, both aerial cleistogamous and chasmogamous flowers produce dry fruits with a hard casing. Cleistogamous flowers produce fruits containing one to three seeds, and chasmogamous flowers produce flowers containing one to four seeds. Subterranean cleistogamous flowers develop into immature fruits that usually contain a large, fleshy seed with a thin seed casing, or pericarp.

Location

This plant can be found in eastern North America, as well as further west into the Midwestern region, including Iowa, [4] Indiana, [8] Illinois, [8] and Wisconsin. [9]

Growth

Twinning vines Amphicarpaea bracteata SCA-04718.jpg
Twinning vines

The hog-peanut is a twinning annual vine that grows by wrapping itself around neighboring structures. The vines produce aerial and subterranean seed pods. Individuals from aerial seeds tend to produce smaller seeds and mature plants, while individuals from subterranean seeds produce larger seeds with plants growing larger and more rapidly than those from aerial seeds. This dimorphism might be attributed to the trade-offs and constraints that developed from having diverse reproductive strategies. A. bracteata grows best in shaded and moist conditions, but can also be successful in unshaded habitats.

Amphicarpaea genus

The Amphicarpaea genus contains three species including A. africana, A.edgeworthii, [10] and A. bracteata. [3] Amphicarpic species, which include Amphicarpaea, can produce aerial an subterranean fruits and flowers. [11]

Varieties of A. bracteata

A. bracteata consists of two varieties, var. bracteata and var. comosa, with the former being common in eastern North America and the latter more common in the central and mid-western regions of North America. [12] Var. bracteata develops slender leaves and stems and sparse pubescence, while var. comosa develops thicker leaves and stems with coarse and dense pubescence.

Uses

Biological studies

A. bracteata has been used in botanical studies due to its reproductive plasticity and ability to produce diverse plant structures, such as flowers and seeds with varying reproductive functions and traits depending on its resources and environmental conditions. [5] Some of the diverse structures studied include cleistogamous and chasmogamous flowers, and aerial and subterranean seeds and flowers.

Agricultural and medicinal uses

Subterranean fruits Amphicarpaea bracteata roots.jpg
Subterranean fruits

The name 'hog-peanut" comes from the grazing of plants and consumption of the subterranean seeds by hogs and other livestock.

Amphicarpaea was used by indigenous groups, like the Cherokee and Iroquois people, as an antidiarrheal, gastric medication, and cathartic, as well as a treatment for snake bites and tuberculosis. [13]

Nitrogen-fixation

Like other members of the Fabaceae family, Amphicarpaea house nitrogen-fixing bacteria which can fix atmospheric nitrogen that enters the soil. [14] Nitrogen-fixation is a vital process for agriculture and can act as a natural fertilizer that promotes the production of vital proteins in plants, contributing to their growth. [15]

References

  1. ↑ "Amphicarpaea bracteata (L.) Fernald". International Legume Database & Information Service– via The Plant List. Note that this website has been superseded by World Flora Online
  2. ↑ NRCS. "Amphicarpaea bracteata". PLANTS Database. United States Department of Agriculture (USDA).
  3. 1 2 3 Turner, B. L.; Fearing, O. S. (1964). "A Taxonomic Study of the Genus Amphicarpaea (Leguminosae)". The Southwestern Naturalist. 9 (4): 207–218. doi:10.2307/3669689. ISSN   0038-4909.
  4. 1 2 3 Trapp, Earl Joseph (December 1986). Mixed reproductive tactics in the Hog Peanut, Amphicarpaea Bracteata L. (Breeding system, cleistogamy, amphicarpy, pollination). The University of Iowa.
  5. 1 2 Trapp, E. Joseph; Hendrix, Stephen D. (March 1988), "Consequences of a mixed reproductive system in the hog peanut, Amphicarpaea bracteata, (Fabaceae)", Oecologia, 75 (2): 285–290, Bibcode:1988Oecol..75..285J, doi:10.1007/BF00378611, ISSN   1432-1939, PMID   28310848, S2CID   7629519
  6. ↑ "Amphicarpaea bracteata". Plants for a Future .
  7. ↑ Niering, William A.; Olmstead, Nancy C. (1985) [1979]. The Audubon Society Field Guide to North American Wildflowers, Eastern Region. Knopf. p. 520. ISBN   0-394-50432-1.
  8. 1 2 3 Hilty, John (2020). "Hog Peanut (Amphicarpaea bracteata)". Illinois Wildflowers. "Hog Peanut (Amphicarpaea bracteata)". Archived from the original on 2019-08-26. Retrieved 2022-11-16.
  9. ↑ "Flora of Wisconsin", Wisconsin State Herbarium, University of Wisconsin–Madison
  10. ↑ Liu, Yiyang; Zhang, Xuejie; Han, Kai; Li, Rongchong; Xu, Guoxin; Han, Yan; Cui, Feng; Fan, Shoujin; Seim, Inge; Fan, Guangyi; Li, Guowei; Wan, Shubo (2021). "Insights into amphicarpy from the compact genome of the legume Amphicarpaea edgeworthii". Plant Biotechnology Journal. 19 (5): 952–965. doi:10.1111/pbi.13520. ISSN   1467-7652. PMC   8131047 . PMID   33236503.
  11. ↑ Zhang, Keliang; Baskin, Jerry M.; Baskin, Carol C.; Cheplick, Gregory P.; Yang, Xuejun; Huang, Zhenying (2020). "Amphicarpic plants: definition, ecology, geographic distribution, systematics, life history, evolution and use in agriculture". Biological Reviews. 95 (5): 1442–1466. doi:10.1111/brv.12623. ISSN   1469-185X. PMC   7540684 . PMID   32462729.
  12. ↑ Parker, Matthew A. (Oct 1996). "Cryptic species within Amphicarpaea bracteata (Leguminosae): evidence from isozymes, morphology, and pathogen specificity". Canadian Journal of Botany. 74 (10): 1640–1650. doi:10.1139/b96-199. ISSN   0008-4026.
  13. ↑ PeñA, Francisco Basurto; Villalobos, Genoveva; MartíNez, Miguel A.; Sotelo, Angela; Gil, Leticia; Delgado-Salinas, Alfonso (1999-10-01). "Use and nutritive value of talet beans,Amphicarpaea bracteata (Fabaceae: Phaseoleae) as human food in Puebla, México". Economic Botany. 53 (4): 427–434. doi:10.1007/BF02866722. ISSN   1874-9364.
  14. ↑ Raj, Samuel Paul; Solomon, Pravin Raj; Thangaraj, Baskar (2022), Raj, Samuel Paul; Solomon, Pravin Raj; Thangaraj, Baskar (eds.), "Fabaceae", Biodiesel from Flowering Plants, Singapore: Springer, pp. 291–363, doi:10.1007/978-981-16-4775-8_19, ISBN   978-981-16-4775-8 , retrieved 2025-11-19
  15. ↑ Postgate, John Raymond (1998-10-15). Nitrogen Fixation. Cambridge University Press. ISBN   978-0-521-64853-0.
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