Chamaecrista rotundifolia

Last updated

Chamaecrista rotundifolia
Chamaecrista rotundifolia branch1 (9525529757).jpg
Scientific classification OOjs UI icon edit-ltr.svg
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Rosids
Order: Fabales
Family: Fabaceae
Subfamily: Caesalpinioideae
Genus: Chamaecrista
Species:
C. rotundifolia
Binomial name
Chamaecrista rotundifolia
(Pers.) Greene

Chamaecrista rotundifolia, the round-leaf cassia, [1] also known as pasto rastiero, roundleaf sensitive pea, [2] and Wynn cassia, [3] is a short-lived perennial or self-generating annual plant [2] in the subfamily Caesalpinioideae of the family Fabaceae. [4] It originated in North America, Mesoamerica, the Caribbean, and Tropical South America but is grown in other parts of the world today. [4]

Contents

It grows in dry soils and areas of low rainfall, as well as in low-fertility and acidic soils with high levels of solubilized aluminum. [5] It can also reduce erosion and runoff over time. [6] These factors make it a potential asset to farmers in the African Subtropics and elsewhere where soil quality is a barrier to farming. [7] It serves as a source of feed for livestock [8] and acts as a green fertilizer, raising soil quality and nutrient content which can improve yields. [9] These combined benefits make round-leaf cassia a potential solution to many problems faced by poor farmers and their communities.

Description

Round-leaf cassia is a fast covering perennial forage legume. [10] Its sub-woody, semi-erect stem is covered in small hairs and can grow up to 1 metre in height, with a shallow tap-root. [1] Some identifiable physical traits are its small axillary yellow flowers (depending on the season) and the characteristic round bifoliolate leaves for which it is named. [1] Round-leaf Cassia grows mainly in the summer, but remains active during the spring and autumn months and has two flowering seasons, one in spring and another in summer. [2] It is self-fertilizing and produces a good amount of seed on its own through natural reseeding. [2]

Origin and distribution

The species originated in North America (Mexico), Mesoamerica (Costa Rica, Honduras, Panama), the Caribbean (Cuba, Jamaica, Puerto Rico), and Tropical South America (Argentina, Bolivia, Brazil, Colombia, Ecuador, Guyana, Paraguay, Uruguay, Venezuela). [1] However it has been naturalised in many other parts of the world and today appears in the Southeast United States, West Africa, and Australia, [3] and shows promise in some countries such as China and Nigeria. [11]

Growing conditions

Round-leaf cassia grows well in poor soils. It requires only low to moderate rainfall, with the minimum requirement being 400 mm, [1] making it well adapted to the sub-humid and semi-arid conditions in Africa. [12] It performs best in light, sandy soils with good drainage and is drought-resistant, but not when left ungrazed for extended periods of time. [1] Conversely, it is not tolerant of flooding and is not suited to hard-setting or clay soils which can take on too much moisture. [5] [10] It is also successful in acid soils with a high content of exchangeable aluminum, [5] as exemplified by cases in Central and Southern China. [1]

Round-leaf cassia requires warm temperatures to grow. [13] It has, however, been shown to survive low levels of frost, [5] but too much frost can be harmful or lethal to the plant. [1] In the occurrence of regular heavy frosts, round-leaf cassia acts as an annual. [14] It requires full sunlight to moderate shade. [1]

The duration of the growth period is varying and conditional. The plant will continue to grow after flowering and will continue for as long as suitable temperatures and soil moisture endure. [10] Seeds germinate and grow quickly, and some early-flowering types flower within 6 weeks. [1] It spreads rapidly on appropriate soils, even in situations of heavy grazing pressure. [10]

Tolerance to pests and pathogens

In Central and South America, there have been instances of foliar spots (Phomopsis spp.), foliar blight (Rhizoctonia solani), and Anthracnose (Colletotrichum spp.) which has proven highly destructive to accessions in the Brazilian Savannahs. [1] Foliar blight is worse in regions receiving 2,000 mm of average annual rainfall. [1] It has also been affected by alfalfa mosaic virus in Africa and some cases of anthracnose in West Africa [1] and there are reports of leaf spotting caused by Pleospora sp. but this poses no real threat to grazing. [10]

Genetic stocks

Wynn is the sole cultivar released to date, from introduction CPI 34721 in Brazil which was released by the Queensland Herbage Plant Liaison Committee in 1983 and is an early-flowering type. [10] Since its release, the number of accessions in the world’s gene banks has risen to 130 and 26 in particular have been selected. [12] According to some studies certain accessions perform better in the wet than dry season, and vice versa, [9] and some may be more palatable than others. [8] These factors should be considered when selecting for the appropriate genotype.

Uses and benefits

Round-leaf cassia can be used for open grazing, but also for hay and silage [5] using its high dry matter content which contains the necessary nutrients for livestock (i.e. protein, fibre, energy, vitamins). [15] It can be cut and carried to tethered or penned livestock or grazed in situ for a few hours daily. [9] Where feed sources are limited it can serve as a high quality supplement to lower quality feeds such as crop residues and native pasture plants. [9] Integrating Round-leaf Cassia into feed can result in healthy weight gains in cattle. [13] However, it is important to note that it is not acceptable for horses. [5]

The nitrogen-fixing plant also acts as green fertilizer and has potential to increase crop yields either directly by increasing soil fertility or indirectly through application of higher quality manure from animals on farm land which eat the legumes. [9] It can be applied in several ways: in pastures, fodder banks, and on fallow land to replace previously existing plant species, as well as amongst fruit trees or intercropped in rows with cereal crops. [9] These are good methods of no-till agriculture, which has proven in many instances to contribute to better and more sustainable farming. [16] Another benefit of this as a cover crop is the possibility of weed and pest management. [9]

Nutritional information

In rat-feeding tests, round-leaf cassia was found to have equal nutritive value to alfalfa [1] which is another more common forage legume. [17] It has been shown to have high protein and good digestibility for livestock. [14] Its major deficiencies are in phosphorus, potassium, sulfur and molybdenum. [5] This can be improved however through supplementation (see Practical Advice section).

Constraints to wider adoption

One major constraint is that round-leaf cassia is not willingly eaten by cattle in the summer [18] but instead is eaten more in the late autumn or winter. [8] There have been speculations that this may be due to seasonal fluctuations in phosphorus and sulfur. [8] Another issue is a lack of sowing equipment in some areas, making the task too labour-intensive for adoption. [6] The plant also acts as a weed to particular crops [5] and is listed as an invasive species in South Eastern Queensland. [3]

Related Research Articles

<span class="mw-page-title-main">Rotational grazing</span> System of grazing moving animals between paddocks around the year

In agriculture, rotational grazing, as opposed to continuous grazing, describes many systems of pasturing, whereby livestock are moved to portions of the pasture, called paddocks, while the other portions rest. Each paddock must provide all the needs of the livestock, such as food, water and sometimes shade and shelter. The approach often produces lower outputs than more intensive animal farming operations, but requires lower inputs, and therefore sometimes produces higher net farm income per animal.

<span class="mw-page-title-main">Legume</span> Plant in the family Fabaceae

Legumes are plants in the family Fabaceae, or the fruit or seeds of such plants. When used as a dry grain for human consumption, the seeds are also called pulses. Legumes are grown agriculturally, primarily for human consumption, but also as livestock forage and silage, and as soil-enhancing green manure. Well-known legumes include beans, chickpeas, peanuts, lentils, lupins, mesquite, carob, tamarind, alfalfa, and clover. Legumes produce a botanically unique type of fruit – a simple dry fruit that develops from a simple carpel and usually dehisces on two sides.

<i>Lablab</i> Species of plant

Lablab purpureus is a species of bean in the family Fabaceae. It is native to sub-Saharan Africa and India and it is cultivated throughout the tropics for food. English language common names include hyacinth bean, lablab-beanbonavist bean/pea, dolichos bean, seim or sem bean, lablab bean, Egyptian kidney bean, Indian bean, bataw and Australian pea. Lablab is a monotypic genus.

<i>Cytisus proliferus</i> Species of legume

Cytisus proliferus, tagasaste or tree lucerne, is a small spreading evergreen tree that grows 3–4 m (10–13 ft) high. It is a well known fertilizer tree. It is a member of the Fabaceae (pea) family and is indigenous to the dry volcanic slopes of the Canary Islands, but it is now grown in Australia, New Zealand and many other parts of the world as a fodder crop.

<i>Macroptilium atropurpureum</i> Species of legume

Macroptilium atropurpureum, commonly referred to as purple bush-bean, or siratro is a perennial legume recognized by its climbing, dense, green vines and deep purple flowers. The plant is indigenous to the tropical and subtropical regions of North, Central, and South America, as far north as Texas in the USA and as far south as Peru and Brazil. It has been introduced for use as a food for stock to many tropical regions around the world. It has become an invasive pest plant in a number of areas, including the north-eastern coast of Australia. Rich in protein, M. atropurpureum is commonly used for cattle pastures intercropped with grass, used in hay, or as a ground cover to prevent soil erosion and to improve soil quality.

<i>Chloris gayana</i> Species of grass

Chloris gayana is a species of grass known by the common name Rhodes grass. It is native to Africa but it can be found throughout the tropical and subtropical world as a naturalized species.

Bela "Bert" Grof was a Hungarian-born Australian agricultural researcher with contributions to grassland and forage research in the tropics.

<i>Desmanthus virgatus</i> Species of legume

Desmanthus virgatus is a species of flowering plant in the legume family that is known by many common names, including wild tantan, prostrate bundleflower, dwarf koa, desmanto, acacia courant, acacia savane, pompon blank, adormidera, brusca prieta, frijolillo, ground tamarind, guajillo, guashillo, huarangillo, langalet, petit acacia, petit cassie, petit mimosa, virgate mimosa, and slender mimosa, as well as simply desmanthus. It is native to the American tropics and subtropics but is present elsewhere as an introduced species. In some areas it is cultivated as a fodder and forage crop.

Derrick Thomas was a British agricultural researcher with special contributions to grassland and forage research in the tropics.

<i>Bothriochloa pertusa</i> Species of plant

Bothriochloa pertusa is a species of grass. It is widely used as a fodder and a graze for livestock.

<i>Dichanthium annulatum</i> Species of plant

Dichanthium annulatum is a species of grass in the family Poaceae. It is commonly used as a forage for livestock.

<i>Digitaria didactyla</i> Species of flowering plant

Digitaria didactyla is a species of grass known by the common names blue couch, Queensland blue couch, blue serangoon grass, green serangoon grass, blue stargrass, and petit gazon. It is native to Mauritius, Réunion, parts of mainland Africa, and Madagascar. It has been introduced widely outside its native range, mainly for use as a pasture and turf grass. It has naturalized in some regions.

<i>Alysicarpus vaginalis</i> Species of flowering plant in the legume family

Alysicarpus vaginalis is a species of flowering plant in the legume family, Fabaceae. It is native to parts of Africa and Asia, and it has been introduced to other continents, such as Australia and the Americas. It is cultivated as a fodder for livestock, for erosion control, and as a green manure. Common names include alyce clover, buffalo clover, buffalo-bur, one-leaf clover, and white moneywort.

<i>Hyparrhenia rufa</i> Species of plant

Hyparrhenia rufa is a species of grass known by the common names jaraguá, jaraguá grass, and giant thatching grass. It is native to Africa and it is widespread in the world as a cultivated forage and fodder for livestock and a naturalized and sometimes invasive species.

<i>Centrosema pubescens</i> Species of legume

Centrosema pubescens, common name centro or butterfly pea, is a legume in the family Fabaceae, subfamily Faboideae, and tribe Phaseolae. It is native to Central and South America and cultivated in other tropical areas as a forage for livestock.

Sesbania rostrata is a small semi-aquatic leguminous tree, in the genus Sesbania. It forms a symbiotic relationship with Gram-negative rhizobia which leads to the formation of nitrogen fixing nodules on both stem and roots. It is mainly used as green manure to improve soil fertility due to its fast growth, high biomass production and ability to convert large amounts of atmospheric nitrogen into a usable form for plants. Other applications include production of high quality forage for livestock and it is a source of fuel-wood.

<i>Digitaria eriantha</i> Species of grass

Digitaria eriantha, commonly known as digitgrass or Pangola-grass, is a grass grown in tropical and subtropical climates. It grows relatively well in various soils, but grows especially well in moist soils. It is tolerant to droughts, water lodging, suppresses weeds and grows relatively quickly after grazing. This grass demonstrates great potential for farmers in Africa in subtropical and tropical climates, mostly for livestock feed.

<i>Centrosema brasilianum</i> Species of legume

Centrosema brasilianum belongs to the dicot class with a variety of names such as Clitoria brasiliana, and many more. It is a member of the family Fabaceae. This species in mainly found in South American nations such as Brazil, Guyana, and Bolivia.

<i>Neustanthus</i> Species of legume

Neustanthus is a monotypic genus of flowering plants belonging to the pea family Fabaceae and its tribe Phaseoleae. The only species is Neustanthus phaseoloides, called tropical kudzu. This species is a forage crop and cover crop used in the tropics. It is known as puero in Australia and tropical kudzu in most tropical regions.

Cocoyam is a tuberous root crop cultivated in many regions of South Asia. Cocoyams share many of the same nutritional and agricultural characteristics as potatoes and other root crops such as cassava and yams.

References

  1. 1 2 3 4 5 6 7 8 9 10 11 12 13 14 Cook, B.G. et al. (2005). “Chamaecrista rotundifolia”. Tropical Forages. Retrieved 18 November 20130 from http://www.tropicalforages.info/key/Forages/Media/Html/Chamaecrista_rotundifolia.htm Archived 2013-12-01 at the Wayback Machine
  2. 1 2 3 4 Izaguirre de Artucio, P. (n.d.). “Chamaecrista rotundifolia (Persoon) Greene.” FAO Grassland Species. Retrieved November 17, 2013 from http://www.fao.org/ag/agp/AGPC/doc/gbase/data/pf000516.htm Archived 2015-08-04 at the Wayback Machine
  3. 1 2 3 Queensland Government. “Round-leaf cassia Chamaecrista rotundifolia var. rotundifolia.” Weeds of Australia: Biosecurity Queensland Edition. Retrieved 18 November 2013 from http://keyserver.lucidcentral.org/weeds/data/03030800-0b07-490a-8d04-0605030c0f01/media/Html/Chamaecrista_rotundifolia_var._rotundifolia.htm Archived 2013-12-12 at the Wayback Machine
  4. 1 2 NRCS. "Chamaecrista rotundifolia". PLANTS Database. United States Department of Agriculture (USDA). Retrieved 18 November 2013.
  5. 1 2 3 4 5 6 7 8 University of Queensland (n.d.). “Round-leafed cassia.” NSW Department of Primary Industries: Agriculture. Retrieved 18 November 2013 from http://www.dpi.nsw.gov.au/agriculture/pastures/pastures-and-rangelands/species-varieties/factsheets/round-leafed-cassia Archived 2013-12-12 at the Wayback Machine
  6. 1 2 Fujisaka, Sam; Jones, Annie (1999). Systems and Farmer Participatory Research: Developments in Research on Natural Resource Management. CIAT. ISBN   978-958-694-009-2.
  7. International Food Policy Research Institute (2002). “Nurturing the Soil in Sub-Saharan Africa.” IFPRI. Retrieved 18 November 2013 from http://www.ifpri.org/sites/default/files/publications/nv_0702.pdf
  8. 1 2 3 4 Clements, R.J.; Jones, R.M.; Valdes, L.R.; Bunch, G.A. (1996) “Selection of Chamaecrista rotundifolia by Cattle.” Tropical Grasslands 30: 389-394. Retrieved 18 November 2013 from http://tropicalgrasslands.asn.au/Tropical%20Grasslands%20Journal%20archive/PDFs/Vol_30_1996/Vol_30_04_96_pp389_394.pdf Archived 2014-06-04 at the Wayback Machine
  9. 1 2 3 4 5 6 7 Larbi, A.; Adekunle, I.O.; Awojide, A.; Akinlade, J. (1999). “Identifying Chamaecrista rotundifolia accessions and Centrosema species for bridging seasonal feed gaps in smallholder mixed farms in the West African derived savanna.” Tropical Grasslands 33: 91–97. Retrieved 17 November 2013 from http://www.tropicalgrasslands.asn.au/Tropical%20Grasslands%20Journal%20archive/PDFs/Vol_33_1999/Vol_33_02_99_pp91_97.pdf Archived 2014-03-16 at the Wayback Machine
  10. 1 2 3 4 5 6 Food and Agriculture Organization of the United Nations (n.d.). “Cassia rotundifolia Pers.” FAO Grassland Species Profiles. Retrieved 18 November 2013 from http://www.fao.org/ag/agp/AGPC/doc/Gbase/data/pf000014.htm%5B‍%5D
  11. Jones, R.M.; Bunch, G.A.; McDonald, C.K. (1998). “Ecological and agronomic studies on Chamaecrista rotundifolia cv. Wynn related to modelling of persistence.” Tropical Grasslands 32: 153-165. Retrieved 18 November 2013 from http://www.tropicalgrasslands.info/public/journals/4/Historic/Tropical%20Grasslands%20Journal%20archive/PDFs/Vol_32_1998/Vol_32_03_98_pp153_165.pdf
  12. 1 2 Pengelly, B.C; Maass, B.L.; Thomas, B.D.; Hacker, J.B. (1997). “Origin of the World’s Collection of the Tropical Forage Legume Chamaecrista Rotundifolia.” International Grasslands Congress. Retrieved 18 November 2013 from http://www.internationalgrasslands.org/files/igc/publications/1997/1-01-025.pdf Archived 2013-12-12 at the Wayback Machine
  13. 1 2 Partridge, I. (2011). “Cassia, Round-leaf Chamaecrista rotundifolia, formerly Cassia rotundifolia).” Better Pastures for the Tropics and Subtropics. Retrieved 18 November 2013 from http://www.tropicalgrasslands.asn.au/pastures/cassia.htm Archived 2013-12-02 at the Wayback Machine
  14. 1 2 Johnson, B.; Lloyd, D. (2008). “Round-leaf cassia.” Pastures Australia. Retrieved 19 November 2013 from "Factsheet - Round-leaf cassia". Archived from the original on 2013-10-17. Retrieved 2013-12-06.
  15. Mickan, F. (2009). “Dry Matter Content of Conserved Forages: Representative Sampling.” Victoria Department of Environment and Primary Industries. Retrieved 18 November 2013 from http://www.dpi.vic.gov.au/agriculture/dairy/pastures-management/dry-matter-content-of-conserved-forages-representative-sampling
  16. Derpsch, R.; Friedrich, T.; Kassam, A.; Hongwen, L. (2010). “Current status of adoption of no-till farming in the world and some of its main benefits.” International Journal of Agricultural & Biological Engineering 3 (1): 1-26. Retrieved 18 November 2013 from http://www.fao.org/ag/ca/CA-publications/China_IJABE.pdf
  17. Lacefield, G.D.; Henning, J.C.; Rasnake, M.; Collins, M. (1997). “Alfalfa The Queen of Forage Crops”. Kentucky Cooperative Extension Service. Retrieved 18 November 2013 from http://www2.ca.uky.edu/agc/pubs/agr/agr76/agr76.pdf
  18. Ahn, J.H.; Elliott, R.; Minson, D.J. (1988). “Quality Assessment of the Fodder Legume Cassia Rotundifolia.” Tropical Grasslands 22 (2): 63-67. Retrieved 17 November 2013 from http://tropicalgrasslands.asn.au/Tropical%20Grasslands%20Journal%20archive/PDFs/Vol_22_1988/Vol_22_02_88_pp63_67.pdf Archived 2015-04-02 at the Wayback Machine