Dasypyrum villosum

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Dasypyrum villosum
Dasypyrum villosum - Berlin Botanical Garden - IMG 8559.JPG
Scientific classification OOjs UI icon edit-ltr.svg
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Monocots
Clade: Commelinids
Order: Poales
Family: Poaceae
Subfamily: Pooideae
Genus: Dasypyrum
Species:
D. villosum
Binomial name
Dasypyrum villosum
Synonyms [1]
  • Secale villosumL.
  • Triticum villosum(L.) M.Bieb. 1819 not Host 1809 nor (L.) F. Herm. 1936
  • Agropyron villosum(L.) Link
  • Haynaldia villosa(L.) Schur
  • Pseudosecale villosum(L.) Degen
  • Hordeum ciliatumLam.
  • Triticum caudatumPers.
  • Agropyron caudatum(Pers.) P.Beauv.

Dasypyrum villosum is a species of annual grass in the family Poaceae. It is native to eastern and southern Europe and Western Asia from the Balearic Islands to Turkmenistan, including in the Mediterranean and the Caucasus regions. [1]

Contents

Description

Culms are decumbent, with heights ranging from 25 to 70 cm. Racemes are single, oblong, bilateral, and 4–10 cm long; spikelets are oblong, laterally compressed, and 7–20 mm long.

Stem rust resistance

D. villosum has almost total immunity against Puccinia graminis f. sp. tritici [2] [3] and carries Sr52 which offers some resistance against the Ug99 subrace of P.g.f.sp.t.. [2] [3] The genetic basis for this immunity is being introgressed into its close relative, wheat, [2] [3] which is suffering from new races of this disease.

Related Research Articles

<span class="mw-page-title-main">Wheat</span> Genus of grass cultivated for grain

Wheat is a group of wild and domesticated grasses of the genus Triticum. They are cultivated for their cereal grains, which are staple foods around the world. Well-known wheat species and hybrids include the most widely grown common wheat, spelt, durum, emmer, einkorn, and Khorasan or Kamut. The archaeological record suggests that wheat was first cultivated in the regions of the Fertile Crescent around 9600 BC.

<span class="mw-page-title-main">Rust (fungus)</span> Order of fungi

Rusts are fungal plant pathogens of the order Pucciniales causing plant fungal diseases.

<span class="mw-page-title-main">Triticale</span> Hybrid wheat/rye crop

Triticale is a hybrid of wheat (Triticum) and rye (Secale) first bred in laboratories during the late 19th century in Scotland and Germany. Commercially available triticale is almost always a second-generation hybrid, i.e., a cross between two kinds of primary (first-cross) triticales. As a rule, triticale combines the yield potential and grain quality of wheat with the disease and environmental tolerance of rye. Only recently has it been developed into a commercially viable crop. Depending on the cultivar, triticale can more or less resemble either of its parents. It is grown mostly for forage or fodder, although some triticale-based foods can be purchased at health food stores and can be found in some breakfast cereals.

<i>Oryza sativa</i> Species of plant

Oryza sativa, having the common name Asian cultivated rice, is the much more common of the two rice species cultivated as a cereal, the other species being O. glaberrima, African rice. It was first domesticated in the Yangtze River basin in China 13,500 to 8,200 years ago.

<i>Magnaporthe grisea</i> Blast, fungal disease of rice & wheat

Magnaporthe grisea, also known as rice blast fungus, rice rotten neck, rice seedling blight, blast of rice, oval leaf spot of graminea, pitting disease, ryegrass blast, Johnson spot, neck blast, wheat blast and Imochi (稲熱), is a plant-pathogenic fungus and model organism that causes a serious disease affecting rice. It is now known that M. grisea consists of a cryptic species complex containing at least two biological species that have clear genetic differences and do not interbreed. Complex members isolated from Digitaria have been more narrowly defined as M. grisea. The remaining members of the complex isolated from rice and a variety of other hosts have been renamed Magnaporthe oryzae, within the same M. grisea complex. Confusion on which of these two names to use for the rice blast pathogen remains, as both are now used by different authors.

<i>Avena sterilis</i> Species of grass

Avena sterilis is a species of grass weed whose seeds are edible. Many common names of this plant refer to the movement of its panicle in the wind.

<span class="mw-page-title-main">Stem rust</span> Fungus disease of cereal crops

Stem rust, also known as cereal rust, black rust, red rust or red dust, is caused by the fungus Puccinia graminis, which causes significant disease in cereal crops. Crop species that are affected by the disease include bread wheat, durum wheat, barley and triticale. These diseases have affected cereal farming throughout history. The annual recurrence of stem rust of wheat in North Indian plains was discovered by K.C. Mehta. Since the 1950s, wheat strains bred to be resistant to stem rust have become available. Fungicides effective against stem rust are available as well.

<span class="mw-page-title-main">Wheat leaf rust</span> Fungal disease of wheat, most prevalent

Wheat leaf rust is a fungal disease that affects wheat, barley, rye stems, leaves and grains. In temperate zones it is destructive on winter wheat because the pathogen overwinters. Infections can lead up to 20% yield loss. The pathogen is a Puccinia rust fungus. It is the most prevalent of all the wheat rust diseases, occurring in most wheat-growing regions. It causes serious epidemics in North America, Mexico and South America and is a devastating seasonal disease in India. P. triticina is heteroecious, requiring two distinct hosts.

<i>Blumeria graminis</i> Fungal pathogen of grasses

Blumeria graminis is a fungus that causes powdery mildew on grasses, including cereals. It is the only species in the genus Blumeria. It has also been called Erysiphe graminis and Oidium monilioides or Oidium tritici.

Tapesia acuformis is the causal agent for a variety of cereal and forage grass diseases. The anamorph of T. acuformis was formerly known as the R-type strain of Pseudocercosporella herpotrichoides. The W-type strain of P. herpotrichoides is now known as T. yallundae.

<span class="mw-page-title-main">Ug99</span> Worst wheat disease. Race of stem rust.

Ug99 is a lineage of wheat stem rust, which is present in wheat fields in several countries in Africa and the Middle East and is predicted to spread rapidly through these regions and possibly further afield, potentially causing a wheat production disaster that would affect food security worldwide. In 2005 the noted green revolution pioneer Norman Borlaug brought great attention to the problem, and most subsequent efforts can be traced to his advocacy. It can cause up to 100% crop losses and is virulent against many resistance genes which have previously protected wheat against stem rust.

<i>Puccinia coronata</i> Species of fungus

Puccinia coronata is a plant pathogen and causal agent of oat and barley crown rust. The pathogen occurs worldwide, infecting both wild and cultivated oats. Crown rust poses a threat to barley production, because the first infections in barley occur early in the season from local inoculum. Crown rusts have evolved many different physiological races within different species in response to host resistance. Each pathogenic race can attack a specific line of plants within the species typical host. For example, there are over 290 races of P. coronata. Crops with resistant phenotypes are often released, but within a few years virulent races have arisen and P. coronata can infect them.

<span class="mw-page-title-main">Plant disease resistance</span> Ability of plants to withstand pathogens

Plant disease resistance protects plants from pathogens in two ways: by pre-formed structures and chemicals, and by infection-induced responses of the immune system. Relative to a susceptible plant, disease resistance is the reduction of pathogen growth on or in the plant, while the term disease tolerance describes plants that exhibit little disease damage despite substantial pathogen levels. Disease outcome is determined by the three-way interaction of the pathogen, the plant, and the environmental conditions.

<span class="mw-page-title-main">Wheat yellow rust</span> Fungal disease of wheat

Wheat yellow rust, also known as wheat stripe rust, is one of the three major wheat rust diseases, along with stem rust of wheat and leaf rust.

<i>Leymus racemosus</i> Species of grass

Leymus racemosus is a species of perennial wild rye known by the common name mammoth wild rye. It is native to southeastern and eastern Europe, Middle Asia, Caucasus, Siberia, China, Mongolia, New Zealand, and parts of North America. Culms are 50–100 cm long, and 10–12 mm in diameter.

<i>Leymus mollis</i> Species of grass

Leymus mollis is a species of grass known by the common names American dune grass, American dune wild-rye, sea lyme-grass, strand-wheat, and strand grass. Its Japanese name is hamaninniku. It is native to Asia, where it occurs in Japan, China, Korea, and Russia, and northern parts of North America, where it occurs across Canada and the northern United States, as well as Greenland. It can also be found in Iceland.

Ernest Robert Sears was an American geneticist, botanist, pioneer of plant genetics, and leading expert on wheat cytogenetics. Sears and Sir Ralph Riley (1924–1999) are perhaps the two most important founders of chromosome engineering in plant breeding.

2Blades is an agricultural phytopathology non-profit which performs research to improve durable genetic resistance in crops, and funds other researchers to do the same. 2Blades was co-founded by Dr. Roger Freedman and Dr. Diana Horvath in 2004.

Diane Gail Owen Saunders is a British biologist and group leader at the John Innes Centre and an Honorary Professor in the School of Biological Sciences at the University of East Anglia. Her research investigates plant pathogens that pose a threat to agriculture. She was awarded the Rosalind Franklin Award by the Royal Society in 2022.

Beat Keller is a Swiss molecular biologist and professor of plant molecular biology at the University of Zurich. He is known for his research on disease resistance in cereals.

References

  1. 1 2 Kew World Checklist of Selected Plant Families
  2. 1 2 3 Qi, L. L.; Pumphrey, M. O.; Friebe, Bernd; Zhang, P.; Qian, C.; Bowden, R. L.; Rouse, M. N.; Jin, Y.; Gill, B. S. (2011-03-25). "A novel Robertsonian translocation event leads to transfer of a stem rust resistance gene (Sr52) effective against race Ug99 from Dasypyrum villosum into bread wheat". Theoretical and Applied Genetics . 123 (1). Springer Science and Business Media LLC: 159–167. doi:10.1007/s00122-011-1574-z. ISSN   0040-5752. PMID   21437597. S2CID   16127468.
  3. 1 2 3 Ando, Kaori; Krishnan, Vandhana; Rynearson, Sheri; Rouse, Matthew N.; Danilova, Tatiana; Friebe, Bernd; See, Deven; Pumphrey, Michael O. (2019). "Introgression of a Novel Ug99-Effective Stem Rust Resistance Gene into Wheat and Development of Dasypyrum villosum Chromosome-Specific Markers via Genotyping-by-Sequencing (GBS)". Plant Disease . 103 (6). American Phytopathological Society: 1068–1074. doi: 10.1094/pdis-05-18-0831-re . ISSN   0191-2917. PMID   31063029.