Mews | |
---|---|
Restaurant information | |
Established | April 2015 [1] |
Closed | January 2020 |
Owner(s) | Robert Collender, James Ellis |
Head chef | Ahmet Dede |
Food type | Irish cuisine |
Rating | Michelin Guide |
Street address | off Main Street |
City | Baltimore |
State | County Cork |
Postal/ZIP Code | P81 TC64 |
Country | Republic of Ireland |
Coordinates | 51°29′00″N9°22′22″W / 51.483324°N 9.372803°W |
Seating capacity | 32 |
Website | mewsrestaurant |
Mews was a restaurant in Baltimore, County Cork, Ireland. It was awarded a Michelin star in 2019. [2] [3]
Mews /ˈmjuːz/ (sometimes called The Mews) was opened in a former coachhouse by Robert Collender and James Ellis in 2015. Mews Restaurant was founded on the principle of exploring Irish cuisine through the ingredients of West Cork; Ahmet Dede was the Head Chef. All ingredients was sourced locally in the West Cork region. [4] [5] [6] [7]
Mews closed in January 2020, with head chef Ahmet Dede moving on to a new restaurant, Dede. [8] [9]
Baltimore is a village in western County Cork, Ireland. It is the main village in the parish of Rathmore and the Islands, the southernmost parish in Ireland. It is the main ferry port to Sherkin Island, Cape Clear Island and the eastern side of Roaring Water Bay and Carbery's Hundred Isles.
Richard Corrigan is an Irish chef. He serves as the chef/patron of Corrigan's Bar & Restaurant Mayfair, Bentley's Oyster Bar and Grill, Daffodil Mulligan Restaurant & Gibney's Bar in London, Virginia Park Lodge and adjoining pub the Deerpark Inn in Virginia, County Cavan, and most recently The Portrait Restaurant, located on the top floor of the National Portrait Gallery, London.
Conrad Gallagher is an Irish-born chef/restaurateur from Letterkenny, County Donegal, based in Dubai since 2016. He was the youngest chef ever awarded a Michelin star at the time, for Peacock Alley in Dublin, at the age of 26 in 1998. In a career that has attracted both accolades and controversy, Gallagher has owned restaurants in Dublin, New York, London, Las Vegas and Cape Town, and has featured in two reality television cooking series. He opened restaurant consultancy Food Concepts 360 in 2018. Gallagher also owns chef recruitment agency The Chefs Connection and opened The Chefs Playground in Johannesburg, South Africa, in April 2020 as a culinary training centre and specialist shop for chefs’ apparel and equipment. In February 2021, Gallagher opened "Off the Menu Food Emporium", a delicatessen, coffee and wine shop serving tapas-style meals, in Port Elizabeth, South Africa. He also opened Bistro Vin de Boeuf, in St Francis Bay.
The Mustard Seed is an Irish restaurant located in Ballingarry, County Limerick. It specialises in growing its own ingredients and the proprietor of this restaurant is the celebrity chef and television personality Dan Mullane.
House is one of the restaurants at the Cliff House Hotel in Ardmore, County Waterford, Ireland. It is a fine dining restaurant that was awarded a Michelin star for each year in the period 2010 to present. Bridgestone Guides also lists the hotel as one of the 100 Best Places To Eat. Journalist Pol O Conghaile listed the hotel and restaurant on his The travel hot list 2010 in the Irish Independent.
Shiro was a restaurant in Ahakista, County Cork, Ireland. It was a fine dining restaurant that was awarded one Michelin star each year in the period 1996–2001. The Michelin Guide awarded the restaurant the "Red M", indicating 'good food at a reasonable price', in the period 1988–1995. The Egon Ronay Guide awarded the restaurant one star in the period 1988–1989.
Roscoff Restaurant was a restaurant in 7 Ascot House, Shaftesbury Square, Belfast, Northern Ireland. It was a fine dining restaurant that was awarded one Michelin star in 1991 and retained that rating until 1998.
Ross Lewis is an Irish Michelin-star-winning head chef and co-owner of the restaurant Chapter One.
Head Chef is an Irish cookery series on TV3, one of Ireland's national broadcasters. The series featured Conrad Gallagher, the youngest ever chef to win a Michelin star, and aired from 8 April 2011 to 27 May 2011.
Martijn Kajuiter is a Dutch Michelin star winning head chef with Cliff House Hotel in Ardmore, County Waterford.
Stefan Matz is a German head chef of Ashford Castle and The g Hotel. He was, together with his brother, owner of the Michelin starred restaurant and hotel Erriseask House in Ballyconneely in County Galway, Ireland.
Eamonn O'Reilly is an Irish chef and restaurateur. He is the owner of the Dublin restaurants, The Greenhouse and One Pico, and has won numerous accolades including a coveted Michelin Star. O'Reilly himself has won "Chef of the Year Award" for 2006 from the Restaurants Association of Ireland, and "Chef of the Year Award" for 2010 from Georgina Campbell Guide.
Campagne is a restaurant in Kilkenny, Ireland. It is a fine dining restaurant that was awarded a Michelin star each year from 2014 to present.
The Greenhouse is a restaurant located in Dublin, Ireland. It is a fine dining restaurant that was awarded a Michelin star in 2016 and retained that until 2020, when it received its second star.
Eipic, styled as EIPIC, was a restaurant in Belfast, Northern Ireland. It was awarded a Michelin star in 2016 and retained that until its closure in 2023.
Restaurant Chestnut is a restaurant in Ballydehob, West Cork, Ireland. It was awarded a Michelin star for 2019.
Liath is a restaurant in Blackrock, County Dublin, Ireland. It is a fine dining restaurant that was awarded one Michelin star for 2020. It won a second star in 2022.
Dede, also called Dede@Customs House, is a Turkish restaurant in Baltimore, County Cork, Ireland. It was awarded its first Michelin star in 2021 and a second in 2023.
Homestead Cottage is a restaurant in Doolin, Ireland. It is owned by Robbie and Sophie McCauley.