| Rubia cordifolia | |
|---|---|
 | |
Scientific classification  | |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Eudicots |
| Clade: | Asterids |
| Order: | Gentianales |
| Family: | Rubiaceae |
| Genus: | Rubia |
| Species: | R. cordifolia |
| Binomial name | |
| Rubia cordifolia | |
Rubia cordifolia, known as Indian madder, [1] is a species of flowering plant in the coffee family, Rubiaceae. It has been cultivated for a red pigment derived from roots.
It can grow to 1.5 m in height. The evergreen leaves are 5–10 cm long and 2–3 cm broad, produced in whorls of 4-7 starlike around the central stem. It climbs with tiny hooks at the leaves and stems. The flowers are small (3–5 mm across), with five pale yellow petals, in dense racemes, and appear from June to August, followed by small (4–6 mm diameter) red to black berries. The roots can be over 1 m long, up to 12 mm thick. It prefers loamy soils with a constant level of moisture. Madders are used as food plants for the larvae of some Lepidoptera species including Hummingbird hawk moth.
Rubia cordifolia was the source of an economically important red pigment in many regions of Asia, Europe and Africa. It was extensively cultivated from antiquity until the mid-nineteenth century. The plant's roots contain an anthraquinone called purpurin (1,2,4-Trihydroxyanthraquinone) that gives it its red colour when used as a textile dye. It was also used as a colourant, especially for paint, that is referred to as Madder lake. The substance was also derived from other species; Rubia tinctorum , also widely cultivated, and the Asiatic species Rubia argyi (H. Léveillé & Vaniot) H. Hara ex Lauener [synonym = Rubia akane Nakai, [2] based on the Japanese Aka (アカ or あか) = red, and ne (ネ or ね) = root]. The invention of a synthesized duplicate, an anthracene compound called alizarin, greatly reduced demand for the natural derivative. [3]
The roots of Rubia cordifolia are also the source of a medicine used in Ayurveda; this is commonly known in Ayurvedic Sanskrit as Manjistha (or Manjista or Manjishta) and the commercial product in Hindi as Manjith. [4]
It is known as btsod (Tibetan : བཙོད་, Wylie : btsod, THL : tsö) in Traditional Tibetan Medicine where it is used to treat blood disorders; spread heat (Tibetan : འགྲམས་ཚད་, Wylie : 'grams tshad, THL : dram tshe), excess heat in the lungs, kidneys, and intestines; reduce swelling; and is a component of the three reds (Tibetan : དམར་གསུམ་, Wylie : dmar gsum, THL : mar sum), a subcompound included in many Tibetan preparations in order to remove excess heat in the blood. [5]
In Traditional Chinese Medicine it is known as qiàn cǎo gēn (茜草根).
The following properties were described in various cellular and animal models:
Amrita, Amrit or Amata in Pali, is a Sanskrit word that means "immortality". It is a central concept within Indian religions and is often referred to in ancient Indian texts as an elixir. Its first occurrence is in the Rigveda, where it is considered one of several synonyms for soma, the drink of the devas. Amrita plays a significant role in the Samudra Manthana, and is the cause of the conflict between devas and asuras competing for amrita to obtain immortality.
Rubia is the type genus of the Rubiaceae family of flowering plants, which also contains coffee. It contains around 80 species of perennial scrambling or climbing herbs and subshrubs native to the Old World. The genus and its best-known species are commonly known as madder, e.g. Rubia tinctorum, Rubia peregrina, and Rubia cordifolia.
Alizarin is an organic compound with formula C
14H
8O
4 that has been used throughout history as a prominent red dye, principally for dyeing textile fabrics. Historically it was derived from the roots of plants of the madder genus. In 1869, it became the first natural dye to be produced synthetically.
Ginseng is the root of plants in the genus Panax, such as Korean ginseng, South China ginseng, and American ginseng, characterized by the presence of ginsenosides and gintonin. Ginseng is common in the cuisines and medicines of China and Korea.
Viola tricolor is a common European wild flower, growing as an annual or short-lived perennial. The species is also known as wild pansy, Johnny Jump up, heartsease, heart's ease, heart's delight, tickle-my-fancy, Jack-jump-up-and-kiss-me, come-and-cuddle-me, three faces in a hood, love-in-idleness, and pink of my john.
Chhaang or chhyang is a Nepalese and Tibetan alcoholic beverage also popular in parts of the eastern Himalayas, Yakkha, Limbu, Dura, Newar, Sunuwar, Rai, Gurung, Magar, Sherpa, Tamang and Lepcha communities. Among the Lepcha, it is called Chi. It is also known as jaarh in Nepal.
Sida cordifolia is a perennial subshrub of the mallow family Malvaceae native to India. It has naturalized throughout the world, and is considered an invasive weed in Africa, Australia, the southern United States, Hawaiian Islands, New Guinea, and French Polynesia. The specific name, cordifolia, refers to the heart-shaped leaf.
Saussurea is a genus of about 300 species of flowering plants in the tribe Cardueae within the family Asteraceae, native to cool temperate and arctic regions of East Asia, Europe, and North America, with the highest diversity in alpine habitats in the Himalayas and East Asia. Common names include saw-wort and snow lotus, the latter used for a number of high altitude species in East Asia.
1,2,4-Trihydroxyanthraquinone, commonly called purpurin, is an anthraquinone. It is a naturally occurring red/yellow dye. It is formally derived from 9,10-anthraquinone by replacement of three hydrogen atoms by hydroxyl (OH) groups.
Adonis vernalis, known variously as pheasant's eye, spring pheasant's eye, yellow pheasant's eye and false hellebore, is a perennial flowering plant in the buttercup family Ranunculaceae. It is found in dry meadows and steppes in Eurasia. More specifically, this plant grows in a wide range of locations which include open forests, forest clearings, dry meadows, mesic steppe, and mostly calcareous soil. Isolated populations are found from Spain in the west across Central Europe with fine examples in Valais, Switzerland, and southern Europe, reaching southern Sweden in the north and Abruzzo in the south, with its main area of distribution being the Pannonian Basin and the West Siberian Plain. In contrast to most other European Adonis species, the flowers appear in springtime, and are up to 80 mm (3.1 in) in diameter, with up to 20 bright yellow petals. Not only do the flowers begin to grow, but so do the plants aerial organs, from around April to May.
Codonopsis pilosula, also known as Dangshen, is a perennial species of flowering plant in the bellflower family. It is native to Asia, where it grows in forests, meadows, and scrub.
Glycine tabacina, commonly known as variable glycine, is a scrambling plant in the bean family found in Australia. It grows in areas of high rainfall, ranging to semi-arid areas. The leaves are in threes, 7 cm long by 2 cm wide. Bluish to purple flowers form on racemes in the warmer months. The bean pod is up to 3 cm long. The habitat is among grasses, often in open country.
Rubia tinctorum, the rose madder or common madder or dyer's madder, is a herbaceous perennial plant species belonging to the bedstraw and coffee family Rubiaceae.
Dendrophthoe falcata is one of the hemiparasitic plants that belong to the mistletoe family Loranthaceae. It is the most common of all the mistletoes that occur in India. At the moment reports say that it has around 401 plant hosts. The genus Dendrophthoe comprises about 31 species spread across tropical Africa, Asia, and Australia among which 7 species are found in India.
Natural dyes are dyes or colorants derived from plants, invertebrates, or minerals. The majority of natural dyes are vegetable dyes from plant sources—roots, berries, bark, leaves, and wood—and other biological sources such as fungi.
Dyeing is the craft of imparting colors to textiles in loose fiber, yarn, cloth or garment form by treatment with a dye. Archaeologists have found evidence of textile dyeing with natural dyes dating back to the Neolithic period. In China, dyeing with plants, barks and insects has been traced back more than 5,000 years. Natural insect dyes such as Tyrian purple and kermes and plant-based dyes such as woad, indigo and madder were important elements of the economies of Asia and Europe until the discovery of man-made synthetic dyes in the mid-19th century. Synthetic dyes quickly superseded natural dyes for the large-scale commercial textile production enabled by the industrial revolution, but natural dyes remained in use by traditional cultures around the world.
Bakuchiol is a meroterpene in the class terpenophenol.
Sichuan pepper, also known as Szechuan pepper, Szechwan pepper, Chinese prickly ash, Chinese pepper, Mountain pepper, and mala pepper, is a spice commonly used in Sichuan cuisine in China, and in Nepal and north east India. Despite its name, Sichuan pepper is not closely related to black pepper or chili peppers. It is made from plants of the genus Zanthoxylum in the family Rutaceae, which includes citrus and rue.
Persicaria minor is species of herb in the family Polygonaceae. Common names include pygmy smartweed, small water pepper and swamp willow weed. This herb is native to Asia, but distributed widely in Europe and Australia. It is used in South East Asian cooking.
Solena amplexicaulis, commonly known as the creeping cucumber, is a species of plant in the family Cucurbitaceae, native to tropical southern Asia. The fruits, leaves, roots and shoots have use as food and in traditional medicine.
7 Joharapurkar A.A., ZAMBAD, S.P., WANJARI, M.M., UMATHE, S.N. "IN VIVO EVALUATION OF ANTIOXIDANT ACTIVITY OF ALCOHOLIC EXTRACT OF RUBIA CORDIFOLIA LINN. AND ITS INFLUENCE ON ETHANOL-INDUCED IMMUNOSUPPRESSION" "Indian Journal of Pharmacology" 2003; 35: 232-236