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| Arturo & Kiwi | |
|---|---|
| Le ricette di Arturo e Kiwi | |
| Created by | Andrea Zingoni |
| Country of origin | Italy |
| Original language | Italian |
| No. of seasons | 5 |
| No. of episodes | 78 |
| Production | |
| Running time | 5 minutes (seasons 1-4) & 6 minutes (season 5) |
| Original release | |
| Release | 7 May 2007 – 2025 |
Arturo & Kiwi (Le ricette di Arturo e Kiwi) is an Italian animated television series, characterized in a comic way (but with educational value), which illustrates in four minutes various recipes, typical of Italian regional cuisine [1]
Arturo & Kiwi was created and developed in 2006 by Andrea Zingoni, [2] [3] one of the founders of Giovanotti Mondani Meccanici. The animation was produced by the Cartobaleno studio. In the two-year period 2006–2007 two series composed of 13 episodes each, featuring Italian recipes were realized. In 2008 a third series of 13 episodes entitled Arturo & Kiwi – Cooking for puppies with international recipes was produced, and two years later a fourth 13-episodes series under the same title but with both Italian and international recipes. [4] At the end of 2025, a 5th season of Arturo & Kiwi was announced and then later released. [5]
The first series was aired initially starting on May 7, 2007, from Monday to Friday within the television program for kids Trebisonda, in the afternoon time slot, on Rai 3, [6] to then move from the 12th of the same month exclusively to Saturday and Sunday in the morning, time slot maintained for the transmission of the remaining episodes of the first season and for all those of the second. Subsequently, the program was always hosted on Rai 3, on Sunday morning, inside È domenica papà , where the third and fourth series were also aired [7] Occasionally it also aired in La prova del cuoco by Rai 1 [8] [9]
In 2007 the series won the High Quality Award for Childhood Il Grillo [10] while in 2010 an iPad application was launched where the two protagonists explained, always in a humorous way, how to use utensils and kitchen appliances, along with some table manners [11]
The series is an evolution of some cartoons made some years before by Zingoni and Held and aired on the My-Tv [12] internet portal. The series was called La Cucina Ginese, since in the first two episodes of the total six of the series it was Gino il pollo, the draftsman's most famous creature to act as assistant to the chef Q-Gino, who was none other than the cock of the logo of the Riso Gallo [13] In fact, the series was a sort of advertising spot for the various types of cereals produced by the company. In this series the Kiwi makes his first debut, first as an "ingredient" found by Gino and then, starting from the third episode, as a cooking assistant [14] [15] During the episodes of La Cucina Ginese some jokes and tormentos are recognizable that today characterize the duet Arturo and Kiwi. Thus, the series can be considered a link between the two works of Zingoni. The six episodes were available online before on the official website and subsequently on the official YouTube channel of Riso Gallo since December 2013 [16]
The series has two characters, in the style of the comic duet. [17] Often, the kitchen changes some of the furnishing details to adapt to the origin city or nation of the presented dish. In the presentation of the recipes a meter is adopted to define the cooking difficulty called "Grado Kiwi" (Kiwi Grade) with values starting from 1 (very easy) to 7 (challenging).
Arturo, the cook, is a surly (but basically good-natured) Neapolitan Mastiff who, as he himself says, has left his heart in Naples. He is a very refined and prepared "chef" and his role is to introduce and illustrate the recipes. In his squabbles with Kiwi he is in the habit of repeating the catchphrase "Mammina mia give me the strength!". Among the various aprons worn, he often wears one with the words "Italians do it better" (Madonna's famous slogan) and sometimes one with "we are the champions" (with the background of the Italian tricolor). When introducing a recipe in which the eggs are used, in the first two seasons it was ensured that they were not of the Kiwi. In some episodes he makes it clear that he is a pacifist and that he hates weapons. Arturo's voice is that of Andrea Zingoni.
Kiwi, the assistant, is a distorted New Zealand kiwi. He has the role of preparing the recipes because he is a so-called "good fork" in the kitchen. He has a passion for fine wines and spirits, and every time he tries to drink the alcohol he is immediately scolded by Arturo. His entrances on the stage are always "curtain-raisers", in which he presents himself with curious costumes, which he then removes while singing earworms such as "Kiwi, kiwi allelujah!" and (often) gets smacked with a pan by Arturo. His entry into the scene, the linguistic misunderstandings with Arturo on some culinary terms, and the tone of voice with the appearance of a chick, make him the "sidekick" of the comedy duet. The character also talks about replacing the vowels at the end of the word with the "u" and is shown as a Latin lover, often on the phone with his conquests, but it's also known that he is married with children ("tengu figli, cane, gattu... and picciuncina "). Although skilled in the kitchen, when he is dealing with fire he frequently gets burned and then scolded by Arturo who uses his catchphrase question "How do you suffer?" to which Kiwi responds "In silence.". Kiwi's voice is that of Andrea Zingoni.
A living cob that acts like a zombie appears only in the initials and appears to be the only antagonist.
The Italian episode names are often homonyms or puns of the name of the Italian recipe presented in the episode.
| Episode Number | Title | Type of Dish | Original Air Date |
|---|---|---|---|
| 1 | Panzanella | Bread salad | 2007 |
| 2 | Trenette al pesto | Pasta dish with Pesto | 2007 |
| 3 | Zabaione con lingue di gatto | Custard dessert with sweet cookies/biscuits | 7 May 2007 |
| 4 | Crostini di fegatini | Crostini neri toscani is an antipasto or appetizer made with patê | 8 May 2007 |
| 5 | Cacciucco | Seafood stew | 10 May 2007 |
| 6 | Costolette alla milanese | Veal Milanese is a breaded meat dish | 9 May 2007 |
| 7 | Pollo alla cacciatora | Chicken cacciatore | 2007 |
| 8 | Polpettone | Italian meatloaf | 11 May 2007 |
| 9 | Sarde in tortiera | Sardine and potato casserole | 2007 |
| 10 | Saltimbocca alla romana | Saltimbocca | 2007 |
| 11 | Tagliatelle al ragù | Tagliatelle with Italian style ragù | 2007 |
| 12 | Tiramisù | Tiramisù | 2007 |
| 13 | Focaccia dolce di ricotta | Sweet focaccia with ricotta cheese | 2007 |
| Episode Number | Title | Type of Dish | Original Air Date |
|---|---|---|---|
| 1 | Spaghetti alla carbonara | Spaghetti carbonara | 2007 |
| 2 | Penne all'arrabbiata | Penne pasta with arrabbiata sauce | 2007 |
| 3 | Spaghetti con le vongole | Spaghetti alle vongole | 2007 |
| 4 | Orecchiette con polpettine al sugo | Orecchiette with meatballs in a tomato sauce | 2007 |
| 5 | Gnocchi di patate al burro e salvia | Gnocchi with butter and sage | 2007 |
| 6 | Salsicce e fagioli all'uccelletto | Sausages and Fagioli all'uccelletto | 2007 |
| 7 | Sarde a beccafico | Sardines with breadcrumb stuffing | 2007 |
| 8 | Sauté di cozze e vongole | Sauteed mussels & clams | 2007 |
| 9 | Scaloppine al marsala | Scaloppine with Marsala wine sauce | 2007 |
| 10 | Carpaccio di manzo | Beef carpaccio | 2007 |
| 11 | Torta di noci al cioccolato | Chocolate & nut cake | 2007 |
| 12 | Panna cotta | Panna cotta | 2007 |
| 13 | Pesche all'amaretto | Peaches with amaretto cookie filling | 2007 |
| Episode Number | Title | Type of Dish | Original Air Date |
|---|---|---|---|
| 1 | Milkshake alla fragola | Strawberry milkshake | 2008 |
| 2 | Baby kebab di carne macinata | Ground meat kebabs | 2008 |
| 3 | Fantasmini di Halloween | Halloween ghost-shaped meringue cookies | 2008 |
| 4 | Pretzel salati | Pretzels | 2008 |
| 5 | Crepes al cioccolato | Crêpes with chocolate | 2008 |
| 6 | Banana Split | Banana split | 2008 |
| 7 | Torta di San Valentino | Valentine's Day cake | 2008 |
| 8 | Pollo al limone alla cinese | Chinese style lemon chicken | 2008 |
| 9 | Tropical beach cocktail con spiedini di frutta | Fruit cocktail | 2008 |
| 10 | Baby burritos | Small burritos | 2008 |
| 11 | Pancakes con sciroppo d'acero | Pancakes with maple syrup | 2008 |
| 12 | Tempura di calamari e verdure | Squid and vegetable tempura | 2008 |
| 13 | Quiche lorraine | Quiche Lorraine | 2008 |
| Episode Number | Title | Type of Dish | Original Air Date |
|---|---|---|---|
| 1 | Brigadeiros | Brigadeiro | 2010 |
| 2 | Granita al limone alla siciliana | Lemon granita | 2010 |
| 3 | Crema catalana | Crema catalana | 2010 |
| 4 | Polpette di carne alla Arturo | Arturo's meatball recipe | 2010 |
| 5 | Marmellata di kiwi | Kiwi marmalade - unclear from the title if this is marmalade made from kiwifruit, the character Kiwi's recipe for marmalade, or both | 2010 |
| 6 | Pizza margherita | Pizza Margherita | 2010 |
| 7 | Tortilla de patatas | Spanish omelette | 2010 |
| 8 | Lassi di mango | Mango lassi | 2010 |
| 9 | Riso alla cantonese con gamberetti | Yangzhou fried rice | 2010 |
| 10 | Croque Monsieur | Croque monsieur | 2010 |
| 11 | Spaghetti al pomodoro crudo | Spaghetti with uncooked tomato sauce | 2010 |
| 12 | Muffin al cioccolato | Chocolate muffin | 2010 |
| 13 | Pojarski al salmone | Pozharsky cutlet made with salmon | 2010 |
| Episode Number | Title | Type of Dish | Original Air Date |
|---|---|---|---|
| 1 | Spaghetti Aglio, Olio e Peperoncino | Spaghetti aglio e olio with red pepper flakes | 2025 |
| 2 | Zeppole di San Giuseppe | Zeppole | 2025 |
| 3 | Pasta e fagioli | Pasta e fagioli | 2025 |
| 4 | Mozzarella in carrozza | Carrozza | 2025 |
| 5 | Panettone Marietta | Panettone | 2025 |
| 6 | Pesce spada alla siciliana | Swordfish Sicilian-style | 2025 |
| 7 | Bucatini all'Amatriciana | Bucatini pasta with amatriciana sauce | 2025 |
| 8 | Cantuccini di Prato | Biscotti | 2025 |
| 9 | Parmigiana di melanzane | Eggplant parmesan | 2025 |
| 10 | Focaccia Genovese | Genoese focaccia | 2025 |
| 11 | Gelato Fiordilatte | Gelato | 2025 |
| 12 | Risotto alla milanese | Risotto alla milanese | 2025 |
| 13 | Fritto misto di mare | Mixed fried seafood | 2025 |
| 14 | Farinata di ceci | Porridge made from chickpeas | 2025 |
| 15 | Tonnarelli cacio e pepe | Cacio e pepe made with tonnarelli pasta | 2025 |
| 16 | Fegato alla veneziana | Venetian-style liver | 2025 |
| 17 | Pappa al pomodoro | Tomato soup | 2025 |
| 18 | Fettuccine all'Alfredo | Fettuccine Alfredo | 2025 |
| 19 | Ravioli ricotta e spinaci | Ravioli filled with spinach & ricotta | 2025 |
| 20 | Taralli pugliesi | Taralli | 2025 |
| 21 | Vitello Tonnato | Vitello tonnato | 2025 |
| 22 | Polenta con brasato | Polenta with braised meat | 2025 |
| 23 | Castanaggio | Chestnut cake | 2025 |
| 24 | Piadina romagnola | Piadina romagnola | 2025 |
| 25 | Penne all'nduja | Penne with 'Nduja | 2025 |
| 26 | Cannolo siciliano | Cannoli | 2025 |