Italian seasoning

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A U.S. Italian seasoning mix Italian Herb Mix, Penzeys Spices, Arlington Heights MA.jpg
A U.S. Italian seasoning mix

Italian seasoning is an blend of dried aromatic herbs that primarily includes basil, oregano, rosemary, thyme, and marjoram as its base. Many Italian ground seasoning blends may also include some of the following spices: parsley, sage, savory, coriander, mint, crushed red pepper, or garlic powder.

Pre-blended dry herb mixtures are not common in Italy,[ citation needed ] and Italian seasoning is not found ithere. [1] However, seasoned salts, such as salamoia bolognese (consisting of rosemary, sage, garlic, salt, and black pepper), [2] are used.

See also

References

  1. Traverso Saibante, Carola (December 2019). "Mix di spezie famosi: quali sono e come usarli" (in Italian). Retrieved 5 March 2021.
  2. "Salamoia bolognese". Bruno Barbieri (in Italian). 14 May 2020. Retrieved 5 March 2021.

British condiments