Masaharu Morimoto is a Japanese chef, best known as an Iron Chef on the Japanese TV cooking show Iron Chef and its spinoff Iron Chef America. He is also known for his unique style of presenting food.
Kura Sushi, Inc. is a Japanese sushi restaurant chain. It is the second largest sushi restaurant chain in Japan, behind Sushiro and ahead of Hama Sushi. Its headquarters are in Sakai, Osaka Prefecture.
Nimblefish is a sushi restaurant in Portland, Oregon.
O Ya is a Japanese omakase-style restaurant in Boston, Massachusetts. The restaurant is owned by Tim and Nancy Cushman.
Palisade Restaurant, or simply Palisade, is a seafood restaurant in Seattle, in the U.S. state of Washington.
Katsu Burger is a Japanese-themed burger restaurant chain in the Seattle metropolitan area, in the U.S. state of Washington.
Momiji is a Japanese restaurant with two locations in Seattle, in the U.S. state of Washington. The business operates on Capitol Hill and in South Lake Union.
Country Dough was a Chinese restaurant at Seattle's Pike Place Market, in the U.S. state of Washington.
Big Mario's Pizza is a pizza restaurant chain with three locations in Seattle, in the U.S. state of Washington.
Osteria la Spiga is a Black-owned Italian restaurant on Seattle's Capitol Hill, in the U.S. state of Washington. Sabrina Tinsley is the chef and a co-owner with Pietro Borghesi. Established in 1998, the business specializes in foods from Northern Italy, specifically Bologna and Parma. The menu has included antipasti, pastas, soups, salads, and a tiramisu based on a family recipe. Osteria la Spiga has garnered a positive reception and has been deemed among Seattle's best Italian restaurants and Capitol Hill's best eateries. Tinsley opened nearby La Dispensa in 2022.
Sushi Kaneyoshi is a Michelin Guide-starred sushi restaurant in Los Angeles, California.
Sushi Zo is a Japanese restaurant with locations in Los Angeles and New York City.
Yoshino is a Japanese restaurant in New York City serving omakase.
Sushi Azabu is a Japanese restaurant in New York City. The restaurant serves sushi and has received a Michelin star.
Sushi Kashiba is a Japanese restaurant at Pike Place Market in Seattle, in the U.S. state of Washington. It was established by Shiro Kashiba, who previously founded the city's first sushi counter.
Bamboo Sushi is a small chain of Japanese restaurants based in Portland Oregon, in the United States. The business has also operated in Beaverton, Denver, Lake Oswego, and Seattle. Bamboo Sushi is owned by Sortis Holdings. Michelle Andersen is the chief executive officer of Bamboo Sushi.
Mio Sushi is a chain of Japanese restaurants based in Portland, Oregon, in the United States. Elsewhere in Oregon, the business has operated in Bend and Eugene, and in Washington, Mio Sushi has operated in Salmon Creek, Seattle, and Tacoma. The business has garnered a positive reception.
Tamari Bar is a bar and restaurant on Seattle's Capitol Hill, in the U.S. state of Washington. Chef and owner Makoto Kimoto opened the izakaya in February 2018, serving Japanese cuisine such as baozi, dandan noodles, onsen tamago, ramen, sushi and sashimi, and wagyu. The bar also serves cocktails and other drinks, as well as soft serve. Since 2022, the sibling establishment Baiten has also operated in Tamari, serving fruit sandwiches, floats, sundaes and other desserts with ice cream. Tamari has garnered a positive reception and became a vendor at T-Mobile Park in 2024.
