Tavern Law | |
---|---|
Restaurant information | |
Established | 2009 |
City | Seattle |
County | King |
State | Washington |
Country | United States |
Tavern Law is a bar on Seattle's Capitol Hill, in the U.S. state of Washington. [1] Brian McCracken and Dana Tough opened the speakeasy-themed establishment in 2009. A sibling bar Needle & Thread is accessed via Tavern Law.
The speakeasy-themed bar Tavern Law operates in the Trace Lofts building (1919) on Seattle's Capitol Hill. [2] One published walking guide of the city has described the bar as a "very inconspicuous neo-speakeasy", [3] and another guide by Moon Publications has said Tavern Law has an "old timey-theme" with vintage drink recipes. [4] The business is named after the 1832 law that legalized alcohol consumption in public establishments. [5]
The dark interior has a long, curved bar, as well as a "secret" upstairs bar called Needle & Thread, [6] which is accessible by calling a staff member from a telephone booth. [7] [8] [9] There is also a mural of a woman, shelves with old law books, and vintage typewriters. [2]
The drink menu has approximately forty cocktails. [10] The pink-colored 7 Star Cooler is a moonshine cocktail with lime juice and soda water. [11]
Brian McCracken and Dana Tough opened the bar in 2009. [2]
The Not for Tourists Guide to Seattle has called the bar "speakeasy chic". [12]
A drinking establishment is a business whose primary function is the serving of alcoholic beverages for consumption on the premises. Some establishments may also serve food, or have entertainment, but their main purpose is to serve alcoholic beverages. There are different types of drinking establishment ranging from seedy bars or nightclubs, sometimes termed "dive bars", to 5,000 seat beer halls and elegant places of entertainment for the elite. A public house, informally known as a "pub", is an establishment licensed to serve alcoholic drinks for consumption on the premises in countries and regions of British influence. Although the terms are increasingly used to refer to the same thing, there is a difference between pubs, bars, inns, taverns and lounges where alcohol is served commercially. A tavern or pot-house is, loosely, a place of business where people gather to drink alcoholic beverages and, more than likely, also be served food, though not licensed to put up guests. The word derives from the Latin taberna and the Greek ταβέρνα/taverna.
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