Chophouse Row | |
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Signage, 2022 | |
Location | Seattle, Washington, U.S. |
Chophouse Row is a mixed-use development on Seattle's Capitol Hill, in the U.S. state of Washington. [1] [2]
The $16 million project houses approximately 15 businesses amidst apartments and office spaces. [3]
Chophouse Row opened in 2015. [4] Previously, the space served as an automobile repair shop. [5]
By Tae operated art Chophouse Row from late 2018 or 2019 to 2021. [6] [7] The wine bar Light Sleeper opened in 2022. [8] [9] Other businesses have included:
Chelsea Lin, Rosin Saez, and Zoe Sayler included Chophouse Row in Seattle Metropolitan 's 2021 list of sixteen "of our favorite Capitol Hill shops". [17]
Rione XIII is an Italian restaurant in Seattle, in the U.S. state of Washington.
Spinasse is an Italian restaurant in Seattle, Washington, established in 2008.
Volunteer Park Cafe & Pantry (VPC) is a restaurant in Seattle, in the U.S. state of Washington.
Taurus Ox is a Lao restaurant in Seattle, in the U.S. state of Washington. The restaurant launched another called Ox Burger.
Dacha Diner was an Eastern European, Jewish, and Russian restaurant in Seattle's Capitol Hill neighborhood, in the U.S. state of Washington.
Carmelo's Tacos is a Mexican restaurant with two locations in Seattle, in the U.S. state of Washington.
Life on Mars is a vegan restaurant, bar, and record shop in Seattle, in the U.S. state of Washington.
Barrio Mexican Kitchen & Bar, or simply Barrio, is a Mexican restaurant in Seattle, in the U.S state of Washington. The restaurant is owned by Heavy Restaurant Group, which previously operated a second Barrio location in Bellevue.
Monsoon is a Vietnamese restaurant with two locations in the Seattle metropolitan area, in the U.S. state of Washington.
Phở Bắc is a chain of Vietnamese restaurants in Seattle, in the U.S. state of Washington. The restaurants specialize in phở dishes and have several locations in the city.
Nacho Borracho is a bar and Mexican/Tex-Mex restaurant in Seattle, in the U.S. state of Washington.
Beast and Cleaver is a butcher shop and restaurant in Seattle's Ballard neighborhood, in the U.S. state of Washington.
Rubinstein Bagels is a bagel shop with three locations in the Seattle metropolitan area, in the U.S. state of Washington. In Seattle, the business operates in South Lake Union and on Capitol Hill; since 2023, a third location has operated in Redmond.
Omega Ouzeri was a Greek restaurant and bar on Seattle's Capitol Hill, in the U.S. state of Washington. The restaurant closed permanently on January 31, 2024.
Osteria la Spiga is a Black-owned Italian restaurant on Seattle's Capitol Hill, in the U.S. state of Washington. Sabrina Tinsley is the chef and a co-owner with Pietro Borghesi. Established in 1998, the business specializes in foods from Northern Italy, specifically Bologna and Parma. The menu has included antipasti, pastas, soups, salads, and a tiramisu based on a family recipe. Osteria la Spiga has garnered a positive reception and has been deemed among Seattle's best Italian restaurants and Capitol Hill's best eateries. Tinsley opened nearby La Dispensa in 2022.
Stateside is a Vietnamese fusion restaurant in Seattle, in the U.S. state of Washington.
Tin Table is a restaurant in Seattle, Washington. Hallie Kuperman opened the restaurant in Capitol Hill's Oddfellows Hall in 2009, across from the Century Ballroom, which she also owns. Described as a "upscale" pub, the restaurant serves Pacific Northwest cuisine.
Marmite was a French restaurant in Seattle, in the U.S. state of Washington. Established in late 2016, the Marmite was included in Bon Appétit's 2017 list of the 50 best new restaurants in the U.S., before closing in 2023.
Blotto was a restaurant on Seattle's Capitol Hill, in the U.S. state of Washington. Cal Hoffmann and Jordan Koplowitz established the pizzeria as a pop-up in 2020, before relocating to a brick and mortar space in 2021. Despite garnering a positive reception, Blotto closed in December 2023.
Sweet Alchemy Ice Creamery, or simply Sweet Alchemy, is an ice creamery based in Seattle, in the U.S. state of Washington. The business has shops in the University District, Ballard, and Capitol Hill. Owner Lois Ko opened the first location near the University of Washington in 2016; the Ballard location opened in 2019 and shares a space with Mighty-O Donuts, and the Capitol Hill shop opened in Chophouse Row in 2020.